nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A multiplex DNA probe-based method for simultaneous identification of adulteration in meat samples
|
Singh Yadav, Smriti |
|
|
8 |
C |
p. |
artikel |
2 |
Astringency sensitivity to tannic acid: Effect of ageing and salivary proline-rich protein levels
|
Wang, Mei |
|
|
8 |
C |
p. |
artikel |
3 |
Biochemical and in silico characterization of glycosyltransferases from red sweet cherry (Prunus avium L.) reveals their broad specificity toward phenolic substrates
|
Clayton-Cuch, Daniel |
|
|
8 |
C |
p. |
artikel |
4 |
Combined transcriptome and metabolome analysis of sugar and fatty acid of aromatic coconut and non-aromatic coconut in China
|
Zhou, Lixia |
|
|
8 |
C |
p. |
artikel |
5 |
Comprehensive bioinformatics-based annotation and functional characterization of bovine chymosin protein revealed novel biological insights
|
Amjad, Hafsa |
|
|
8 |
C |
p. |
artikel |
6 |
Computational modelling of extrusion process temperatures on the interactions between black soldier fly larvae protein and corn flour starch
|
IƱaki Gamero-Barraza, Jorge |
|
|
8 |
C |
p. |
artikel |
7 |
Curcumin as a regulator of Th17 cells: Unveiling the mechanisms
|
Ghoushi, Ehsan |
|
|
8 |
C |
p. |
artikel |
8 |
Development of citrus peel by-product as a slice jam by using two-level factorial design
|
Nowalid, Wan Fatimah Wan Mohd |
|
|
8 |
C |
p. |
artikel |
9 |
Editorial Board
|
|
|
|
8 |
C |
p. |
artikel |
10 |
Effects of melatonin on inhibiting quality deterioration of postharvest water bamboo shoots
|
Qian, Chunlu |
|
|
8 |
C |
p. |
artikel |
11 |
Elimination of zero-repeat subunit in allergenic seed protein 13S globulin using the novel allele GlbNB2 in common buckwheat (Fagopyrum esculentum Moench)
|
Okada, Takeyuki |
|
|
8 |
C |
p. |
artikel |
12 |
Establishment of monoclonal antibodies of BW10kDa distinguish it from Fag e 2 related to anaphylaxis
|
Kimura, Masaya |
|
|
8 |
C |
p. |
artikel |
13 |
Establishment of rapid extraction and sensitive detection system of trace corn syrup DNA in honey
|
Ye, Huixing |
|
|
8 |
C |
p. |
artikel |
14 |
Foodomics-based metabolites profiling of the Greek yogurt incorporated with unripened papaya peel powder
|
Lal Bajya, Sohan |
|
|
8 |
C |
p. |
artikel |
15 |
Morphed aflaxotin concentration produced by Aspergillus flavus strain VKMN22 on maize grains inoculated on agar culture
|
Okechukwu, Viola O. |
|
|
8 |
C |
p. |
artikel |
16 |
Pilot market surveillance of GMM contaminations in alpha-amylase food enzyme products: A detection strategy strengthened by a newly developed qPCR method targeting a GM Bacillus licheniformis producing alpha-amylase
|
Fraiture, Marie-Alice |
|
|
8 |
C |
p. |
artikel |
17 |
Production of recombinant intact and N-terminal truncated lipoxygenase isozyme III expressed in Saccharomyces cerevisiae and its influence on glutenin polypeptides
|
Takahashi, Shunsuke |
|
|
8 |
C |
p. |
artikel |
18 |
Profiles of phenolics and their synthetic pathways in Asparagus officinalis L.
|
Li, Yuping |
|
|
8 |
C |
p. |
artikel |
19 |
Proteomics and bioinformatics analyses based on two-dimensional electrophoresis and LC-MS/MS for the primary characterization of protein changes in chicken breast meat from divergent farming systems: Organic versus antibiotic-free
|
Alessandroni, Laura |
|
|
8 |
C |
p. |
artikel |
20 |
Quantitative and qualitative analysis of three DNA extraction methods from soybean, maize, and canola oils and investigation of the presence of genetically modified organisms (GMOs)
|
Vahdani, Melika |
|
|
8 |
C |
p. |
artikel |
21 |
Ripening process in exocarps of scarlet eggplant (Solanum aethiopicum) and banana (Musa spp.) investigated by Raman spectroscopy
|
Campos, Mariana T.C. |
|
|
8 |
C |
p. |
artikel |
22 |
Upcycling fruit waste into microalgae biotechnology: Perspective views and way forward
|
Lee, Alicia |
|
|
8 |
C |
p. |
artikel |