| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Antioxidants profile of Momordica charantia fruit extract analyzed using LC-MS-QTOF-based metabolomics
|
Perumal, Vikneswari
|
|
|
2 |
C |
p.
|
article
|
| 2 |
A shotgun metagenomics approach to detect and characterize unauthorized genetically modified microorganisms in microbial fermentation products
|
Buytaers, Florence E.
|
|
|
2 |
C |
p.
|
article
|
| 3 |
Beet (Beta vulgaris L.) stalk and leaf supplementation changes the glucose homeostasis and inflammatory markers in the liver of mice exposed to a high-fat diet
|
Micheletti Lorizola, Isabela
|
|
|
2 |
C |
p.
|
article
|
| 4 |
Cataloguing the small RNA content of honey using next generation sequencing
|
Smith, Christopher
|
|
|
2 |
C |
p.
|
article
|
| 5 |
Combined analysis of carotenoid metabolites and the transcriptome to reveal the molecular mechanism underlying fruit colouration in zucchini (Cucurbita pepo L.)
|
Xu, Xiaoyong
|
|
|
2 |
C |
p.
|
article
|
| 6 |
Detection of species adulteration in meat products and Mozzarella-type cheeses using duplex PCR of mitochondrial cyt b gene: A food safety concern in Bangladesh
|
Afifa khatun, Mst.
|
|
|
2 |
C |
p.
|
article
|
| 7 |
Development of a new water-soluble fluorescence probe for hypochlorous acid detection in drinking water
|
Yin, Haoyuan
|
|
|
2 |
C |
p.
|
article
|
| 8 |
Editorial Board
|
|
|
|
2 |
C |
p.
|
article
|
| 9 |
Impact of polyphenol-rich extracts of Terminalia ferdinandiana fruits and seeds on viability of human intestinal and liver cells in vitro
|
Akter, Saleha
|
|
|
2 |
C |
p.
|
article
|
| 10 |
In vitro lipid-lowering properties of the fruits of two bignay [Antidesma bunius (L.) Spreng] cultivars as affected by maturity stage and thermal processing
|
Crieta, Bince Russo A.
|
|
|
2 |
C |
p.
|
article
|
| 11 |
Metabolomic and transcriptomic profiling reveals distinct nutritional properties of cassavas with different flesh colors
|
Xiao, Liang
|
|
|
2 |
C |
p.
|
article
|
| 12 |
Metabolomic evaluation of different starter culture effects on water-soluble and volatile compound profiles in nozawana pickle fermentation
|
Tomita, Satoru
|
|
|
2 |
C |
p.
|
article
|
| 13 |
Molecular characterization of a novel aspartyl aminopeptidase that contributes to the increase in glutamic acid content in chicken meat during cooking
|
Yuhara, Hitomi
|
|
|
2 |
C |
p.
|
article
|
| 14 |
Recent advances in NMR-based metabolomics of alcoholic beverages
|
Tabago, Maria Krizel Anne G.
|
|
|
2 |
C |
p.
|
article
|
| 15 |
Resistant starch levels and in vitro starch digestibility of selected cooked Philippine brown and milled rices varying in apparent amylose content and glycemic index
|
Tuaño, Arvin Paul P.
|
|
|
2 |
C |
p.
|
article
|
| 16 |
Simultaneous extraction and separation of compounds from mate (Ilex paraguariensis) leaves by pressurized liquid extraction coupled with solid-phase extraction and in-line UV detection
|
Souza, Mariana C.
|
|
|
2 |
C |
p.
|
article
|
| 17 |
The Brassica napus (oilseed rape) seeds bioactive health effects are modulated by agronomical traits as assessed by a multi-scale omics approach in the metabolically impaired ob-mouse
|
Bennouna, Djawed
|
|
|
2 |
C |
p.
|
article
|
| 18 |
Tracking the development of the superficial scald disorder and effects of treatments with diphenylamine and 1-MCP using an untargeted metabolomic approach in apple fruit
|
Gong, Yihui
|
|
|
2 |
C |
p.
|
article
|
| 19 |
Transcriptome and metabolite profiling reveal that spraying calcium fertilizer reduces grape berry cracking by modulating the flavonoid biosynthetic metabolic pathway
|
Zhang, Chuan
|
|
|
2 |
C |
p.
|
article
|
| 20 |
Ultrasonic treatment suppresses ethylene signaling and prolongs the freshness of spinach
|
Oda, Shoji
|
|
|
2 |
C |
p.
|
article
|
| 21 |
Understanding colour retention in red chilli pepper fruit using a metabolite profiling approach
|
Berry, Harriet M.
|
|
|
2 |
C |
p.
|
article
|
Journal description