| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A feed restriction milieu for Pekin meat ducks that may improve gait characteristics but also affects gut leakiness
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Bentley, A.
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99 |
1 |
p. 39-47
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artikel
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| 2 |
Altered expression of lactate dehydrogenase and monocarboxylate transporter involved in lactate metabolism in broiler wooden breast
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Zhao, Dan
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99 |
1 |
p. 11-20
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artikel
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| 3 |
A novel Bacillus based multi-strain probiotic improves growth performance and intestinal properties of Clostridium perfringens challenged broilers
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Ramlucken, Uraisha
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99 |
1 |
p. 331-341
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artikel
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| 4 |
A novel environmental enrichment device increased physical activity and walking distance in broilers
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Meyer, Meaghan M.
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99 |
1 |
p. 48-60
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artikel
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| 5 |
Antimicrobial peptide presenting potential strain-specific real time polymerase chain reaction assay for detecting the probiotic Lactobacillus reuteri KUB-AC5 in chicken intestine
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Sobanbua, S.
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99 |
1 |
p. 526-535
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artikel
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| 6 |
Assessment of H-β zeolite as an ochratoxin binder for poultry
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Rajendran, Rajendra Moorthy
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99 |
1 |
p. 76-88
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artikel
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| 7 |
Brassica napus and Brassica juncea extruded-expelled cake and solvent-extracted meal as feedstuffs for laying hens: Lay performance, egg quality, and nutrient digestibility
|
Oryschak, M.A.
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99 |
1 |
p. 350-363
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artikel
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| 8 |
Breed and feed affect amino acid contents of egg yolk and eggshell color in chickens
|
Mori, Hiroki
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99 |
1 |
p. 172-178
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artikel
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| 9 |
Broiler stunned state detection based on an improved fast region-based convolutional neural network algorithm
|
Ye, Chang-wen
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99 |
1 |
p. 637-646
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artikel
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| 10 |
Characteristics and incidence of broiler chicken wooden breast meat under commercial conditions in China
|
Xing, T.
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99 |
1 |
p. 620-628
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artikel
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| 11 |
Comparison and assessment of necropsy lesions in end-of-lay laying hens from different housing systems in Denmark
|
Wang, Chong
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99 |
1 |
p. 119-128
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artikel
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| 12 |
Dietary methionine level alters growth, digestibility, and gene expression of amino acid transporters in meat-type chickens
|
Fagundes, Naiara S.
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99 |
1 |
p. 67-75
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artikel
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| 13 |
Dietary phytate has a greater anti-nutrient effect on feed conversion ratio compared to body weight gain and greater doses of phytase are required to alleviate this effect as evidenced by prediction equations on growth performance, bone ash and phytate degradation in broilers
|
Walk, C.L.
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99 |
1 |
p. 246-255
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artikel
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| 14 |
Dietary zinc source impacts intestinal morphology and oxidative stress in young broilers
|
De Grande, Annatachja
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99 |
1 |
p. 441-453
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artikel
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| 15 |
Differential expression of cell-cell junction proteins in the testis, epididymis, and ductus deferens of domestic turkeys (Meleagris gallopavo) with white and yellow semen
|
Pardyak, L.
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99 |
1 |
p. 555-566
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artikel
|
| 16 |
Does vaccination with the live mycoplasma vaccine MSH increase the pathogenicity of Avian influenza infections?
|
Morrow, Chris J.
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99 |
1 |
p. 1
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artikel
|
| 17 |
Effect of a “diluted” diet containing 10% lignocellulose on the gastrointestinal tract, intestinal microbiota, and excreta characteristics of dual purpose laying hens
|
Röhe, I.
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99 |
1 |
p. 310-319
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artikel
|
| 18 |
Effect of age on the relationship between metabolizable energy and digestible energy for broiler chickens
|
Yang, Z.
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99 |
1 |
p. 320-330
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artikel
|
| 19 |
Effect of dietary N-carbamylglutamate on development of ovarian follicles via enhanced angiogenesis in the chicken
|
Ma, Yanfen
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99 |
1 |
p. 578-589
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artikel
|
| 20 |
Effect of dietary raw and fermented sour cherry kernel (Prunus cerasus L.) on digestibility, intestinal morphology and caecal microflora in broiler chickens
|
Gungor, Emrah
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99 |
1 |
p. 471-478
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artikel
|
| 21 |
Effect of dietary raw and fermented sour cherry kernel (Prunus cerasus L.) on growth performance, carcass traits, and meat quality in broiler chickens
|
Gungor, Emrah
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|
|
99 |
1 |
p. 301-309
|
artikel
|
| 22 |
Effect of galactooligosaccharides delivered in ovo on meat quality traits of broiler chickens exposed to heat stress
|
Tavaniello, S.
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99 |
1 |
p. 612-619
|
artikel
|
| 23 |
Effect of heat stress on mitogen-activated protein kinases in the hypothalamic–pituitary–gonadal axis of developing Wenchang chicks 1
|
Li, Q.H.
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99 |
1 |
p. 567-577
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artikel
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| 24 |
Effect of Hevea brasiliensis seed meal or Euphorbia heterophylla seed supplemented diets on performance, physicochemical and sensory properties of eggs, and egg yolk fatty acid profile in guinea fowl (Numida meleagris)
|
Kouassi, G.F.
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99 |
1 |
p. 342-349
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artikel
|
| 25 |
Effect of synbiotics on thyroid hormones, intestinal histomorphology, and heat shock protein 70 expression in broiler chickens reared under cyclic heat stress
|
Jiang, S.
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99 |
1 |
p. 142-150
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artikel
|
| 26 |
Effect of transportation and shackling on plasma concentrations of corticosterone and heterophil to lymphocyte ratios in market weight male turkeys in a commercial operation
|
Scanes, Colin G.
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99 |
1 |
p. 546-554
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artikel
|
| 27 |
Effects of a bioactive olive pomace extract from Olea europaea on growth performance, gut function, and intestinal microbiota in broiler chickens
|
Herrero-Encinas, J.
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99 |
1 |
p. 2-10
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artikel
|
| 28 |
Effects of additional dosage of vitamin D3, vitamin D2, and 25-hydroxyvitamin D3 on calcium and phosphorus utilization, egg quality and bone mineralization in laying hens
|
Adhikari, R.
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99 |
1 |
p. 364-373
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artikel
|
| 29 |
Effects of cassava foliage on feed digestion, meat quality, and antioxidative status of geese
|
Li, Mao
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99 |
1 |
p. 423-429
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artikel
|
| 30 |
Effects of cottonseed meal on slaughter performance, meat quality, and meat chemical composition in Jiangnan White goslings
|
Yu, J.
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99 |
1 |
p. 207-213
|
artikel
|
| 31 |
Effects of dietary Achyranthes japonica extract supplementation on the growth performance, total tract digestibility, cecal microflora, excreta noxious gas emission, and meat quality of broiler chickens
|
Park, J.H.
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|
99 |
1 |
p. 463-470
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artikel
|
| 32 |
Effects of dietary lipid sources on growth performance and carcass traits in Pekin ducks
|
Ao, X.
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99 |
1 |
p. 499-504
|
artikel
|
| 33 |
Effects of dietary methionine plus cysteine levels on growth performance and intestinal antibody production in broilers during Eimeria challenge
|
Ren, Zhouzheng
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99 |
1 |
p. 374-384
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artikel
|
| 34 |
Effects of dietary supplementation of chitosan on immune function in growing Huoyan geese
|
Miao, Zhiguo
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99 |
1 |
p. 95-100
|
artikel
|
| 35 |
Effects of environmental complexity on welfare indicators of fast-growing broiler chickens
|
Tahamtani, Fernanda M.
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99 |
1 |
p. 21-29
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artikel
|
| 36 |
Effects of indoor stocking density on performance, egg quality, and welfare status of a native chicken during 22 to 38 weeks
|
Geng, A.L.
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99 |
1 |
p. 163-171
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artikel
|
| 37 |
Effects of laying breeder hens dietary β-carotene, curcumin, allicin, and sodium butyrate supplementation on the growth performance, immunity, and jejunum morphology of their offspring chicks
|
Gong, H.Z.
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|
99 |
1 |
p. 151-162
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artikel
|
| 38 |
Effects of Paenibacillus xylanexedens on growth performance, intestinal histomorphology, intestinal microflora, and immune response in broiler chickens challenged with Escherichia coli K88
|
Ekim, Burcu
|
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|
99 |
1 |
p. 214-223
|
artikel
|
| 39 |
Effects of rice protein coating enriched with essential oils on internal quality and shelf life of eggs during room temperature storage
|
Pires, P.G.S.
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99 |
1 |
p. 604-611
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artikel
|
| 40 |
Effects of stage of broiler embryo development on coccidiosis vaccine injection accuracy, and subsequent oocyst localization and hatchling quality 1 2 3
|
Sokale, A.O.
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|
99 |
1 |
p. 189-195
|
artikel
|
| 41 |
Effects of supplemental pine needles powder (Pinus brutia) on growth performance, breast meat composition, and antioxidant status in broilers fed linseed oil-based diets
|
Ramay, M. Shazaib
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|
99 |
1 |
p. 479-486
|
artikel
|
| 42 |
Estimation of dietary zinc requirement for laying duck breeders: effects on productive and reproductive performance, egg quality, tibial characteristics, plasma biochemical and antioxidant indices, and zinc deposition
|
Zhang, Y.N.
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|
99 |
1 |
p. 454-462
|
artikel
|
| 43 |
Evaluation of dietary supplementation of a novel microbial muramidase on gastrointestinal functionality and growth performance in broiler chickens
|
Sais, Mounira
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|
99 |
1 |
p. 235-245
|
artikel
|
| 44 |
Extraction of crude gelatin from duck skin: effects of heating methods on gelatin yield
|
Kim, Tae-Kyung
|
|
|
99 |
1 |
p. 590-596
|
artikel
|
| 45 |
Factors affecting energy metabolism and evaluating net energy of poultry feed
|
Barzegar, Shahram
|
|
|
99 |
1 |
p. 487-498
|
artikel
|
| 46 |
Fermented wheat bran by xylanase-producing Bacillus cereus boosts the intestinal microflora of broiler chickens
|
Feng, Yan
|
|
|
99 |
1 |
p. 263-271
|
artikel
|
| 47 |
Historical flaws in bioassays used to generate metabolizable energy values for poultry feed formulation: a critical review
|
Wu, Shu-Biao
|
|
|
99 |
1 |
p. 385-406
|
artikel
|
| 48 |
Impact of galactooligosaccharides delivered in ovo on mitigating negative effects of heat stress on performance and welfare of broilers
|
Slawinska, A.
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|
99 |
1 |
p. 407-415
|
artikel
|
| 49 |
Impacts of pre-rigor salting with KCl on technological properties of ground chicken breast
|
Song, D.H.
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|
|
99 |
1 |
p. 597-603
|
artikel
|
| 50 |
Impacts of reduced-crude protein diets on key parameters in male broiler chickens offered maize-based diets
|
Chrystal, Peter V.
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|
|
99 |
1 |
p. 505-516
|
artikel
|
| 51 |
Increasing dietary phytate has a significant anti-nutrient effect on apparent ileal amino acid digestibility and digestible amino acid intake requiring increasing doses of phytase as evidenced by prediction equations in broilers
|
Walk, C.L.
|
|
|
99 |
1 |
p. 290-300
|
artikel
|
| 52 |
Influence of later exposure to perches and nests on flock level distribution of hens in an aviary system during lay
|
MacLachlan, S.S.
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|
|
99 |
1 |
p. 30-38
|
artikel
|
| 53 |
Interactive effects of threonine levels and protein source on growth performance and carcass traits, gut morphology, ileal digestibility of protein and amino acids, and immunity in broilers
|
Ahmed, I.
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|
|
99 |
1 |
p. 280-289
|
artikel
|
| 54 |
Maternal conjugated linoleic acid alters hepatic lipid metabolism via the AMPK signaling pathway in chick embryos
|
Fu, Chunyan
|
|
|
99 |
1 |
p. 224-234
|
artikel
|
| 55 |
Partial replacement of soybean products with canola meal in indigenous chicken diets: size of internal organs, carcass characteristics and breast meat quality
|
Manyeula, F.
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|
|
99 |
1 |
p. 256-262
|
artikel
|
| 56 |
Pathogenicity of a QX-like avian infectious bronchitis virus isolated in China
|
Ren, Guangcai
|
|
|
99 |
1 |
p. 111-118
|
artikel
|
| 57 |
Proper cold stimulation starting at an earlier age can enhance immunity and improve adaptability to cold stress in broilers
|
Su, Yingying
|
|
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99 |
1 |
p. 129-141
|
artikel
|
| 58 |
Quality characteristics of duck jerky: combined effects of collagen and konjac
|
Kim, Tae-Kyung
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|
|
99 |
1 |
p. 629-636
|
artikel
|
| 59 |
Relative contribution of production chain phases to health and performance of broiler chickens: a field study
|
de Jong, Ingrid C.
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|
|
99 |
1 |
p. 179-188
|
artikel
|
| 60 |
Research Note: Effect of packaging atmosphere on the fatty acid profile of intramuscular, subcutaneous fat, and odor of goose meat
|
Orkusz, Agnieszka
|
|
|
99 |
1 |
p. 647-652
|
artikel
|
| 61 |
Research Note: Microbial inactivation of raw chicken meat by supercritical carbon dioxide treatment alone and in combination with fresh culinary herbs
|
González-Alonso, Víctor
|
|
|
99 |
1 |
p. 536-545
|
artikel
|
| 62 |
Research Note: Role of the hippocampus in spatial memory in Japanese quail
|
Lormant, Flore
|
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|
99 |
1 |
p. 61-66
|
artikel
|
| 63 |
Research Note: The effect of selection for 16-week body weight on turkey serum metabolome
|
Clark, Daniel L.
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|
99 |
1 |
p. 517-525
|
artikel
|
| 64 |
Reverse transcription recombinase-aided amplification assay combined with a lateral flow dipstick for detection of avian infectious bronchitis virus
|
Wang, Wenjing
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|
99 |
1 |
p. 89-94
|
artikel
|
| 65 |
Tandem mass tag-based quantitative proteomics analysis and gelling properties in egg albumen of laying hens feeding tea polyphenols
|
Ding, Xuemei
|
|
|
99 |
1 |
p. 430-440
|
artikel
|
| 66 |
Targeted disruption of TORC1 retards young squab growth by inhibiting the synthesis of crop milk protein in breeding pigeon (Columba livia)
|
Chen, M.J.
|
|
|
99 |
1 |
p. 416-422
|
artikel
|
| 67 |
Tenebrio molitor and Zophobas morio full-fat meals as functional feed additives affect broiler chickens' growth performance and immune system traits
|
Benzertiha, A.
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|
99 |
1 |
p. 196-206
|
artikel
|
| 68 |
The effect of a selected yeast fraction on the prevention of pullorum disease and fowl typhoid in commercial breeder chickens
|
Zhou, Chenyu
|
|
|
99 |
1 |
p. 101-110
|
artikel
|
| 69 |
The impact of deoxynivalenol, fumonisins, and their combination on performance, nutrient, and energy digestibility in broiler chickens
|
Liu, J.D.
|
|
|
99 |
1 |
p. 272-279
|
artikel
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