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                             35 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparative study of culture methods and polymerase chain reaction assay for Salmonella detection in poultry feed Soria, M.C.
2011
90 11 p. 2606-2618
artikel
2 Active immunization of fatty acid translocase specifically decreased visceral fat deposition in male broilers Shu, G.
2011
90 11 p. 2557-2564
artikel
3 Apparent metabolizable energy of crude glycerin originating from different sources in broiler chickens 1 1 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by the USDA or Auburn University and does not imply approval to the exclusion of other products that may be suitable. The USDA is an equal opportunity provider and employer. Dozier III, W.A.
2011
90 11 p. 2528-2534
artikel
4 Black cumin seeds, Artemisia leaves (Artemisia sieberi), and Camellia L. plant extract as phytogenic products in broiler diets and their effects on performance, blood constituents, immunity, and cecal microbial population Khalaji, S.
2011
90 11 p. 2500-2510
artikel
5 Changes in angiotensin II receptor bindings in the hen neurohypophysis before and after oviposition Takahashi, T.
2011
90 11 p. 2565-2572
artikel
6 Comparison of amino acid digestibility of feedstuffs determined with the precision-fed cecectomized rooster assay and the standardized ileal amino acid digestibility assay Kim, E.J.
2011
90 11 p. 2511-2519
artikel
7 Dietary sodium butyrate alleviates the oxidative stress induced by corticosterone exposure and improves meat quality in broiler chickens Zhang, W.H.
2011
90 11 p. 2592-2599
artikel
8 Effect of direct-fed microbials on performance and Clostridium perfringens colonization of turkey poults 1 1 The use of trade names in this publication implies neither endorsement by the North Carolina Cooperative Extension Service or the North Carolina Agriculture Research Service of the products mentioned nor criticism of similar products not mentioned. Rahimi, S.
2011
90 11 p. 2656-2662
artikel
9 Effects of age, vitamin D3, and fructooligosaccharides on bone growth and skeletal integrity of broiler chicks Kim, W.K.
2011
90 11 p. 2425-2432
artikel
10 Effects of atmospheric hydrogen sulfide concentration on growth and meat quality in broiler chickens Wang, Y.
2011
90 11 p. 2409-2414
artikel
11 Effects of auditory and physical enrichment on 3 measurements of fear and stress (tonic immobility duration, heterophil to lymphocyte ratio, and fluctuating asymmetry) in several breeds of layer chicks Dávila, S.G.
2011
90 11 p. 2459-2466
artikel
12 Effects of Bacillus subtilis KD1 on broiler intestinal flora Wu, B.Q.
2011
90 11 p. 2493-2499
artikel
13 Effects of hen production cycle and egg weight on egg quality and composition, hatchability, duckling quality, and first-week body weight in Pekin ducks Onbaşılar, E.E.
2011
90 11 p. 2642-2647
artikel
14 Effects of monochromatic light on quality properties and antioxidation of meat in broilers Ke, Y.Y.
2011
90 11 p. 2632-2637
artikel
15 ELISA screening and liquid chromatography-tandem mass spectrometry confirmation of chloramphenicol residues in chicken muscle, and the validation of a confirmatory method by liquid chromatography-tandem mass spectrometry Yibar, A.
2011
90 11 p. 2619-2626
artikel
16 Enteropathogenic Escherichia coli contamination at different stages of the chicken slaughtering process Alonso, M.Z.
2011
90 11 p. 2638-2641
artikel
17 Evaluation of radiation-induced compounds in irradiated raw or cooked chicken meat during storage Kwon, J.-H.
2011
90 11 p. 2578-2583
artikel
18 Evaluation of selected direct-fed microbial candidates on live performance and Salmonella reduction in commercial turkey brooding houses Wolfenden, R.E.
2011
90 11 p. 2627-2631
artikel
19 Experiences with drug-free broiler production 1 1 Presented as part of the Food Safety Symposium: Potential Impact of Reduced Antibiotic Use and the Roles of Prebiotics, Probiotics, and Other Alternatives in Antibiotic-Free Broiler Production at the joint annual meeting of the Poultry Science Association, American Society of Animal Science, and American Dairy Science Association in Denver, Colorado, July 11–15, 2010. Smith, J.A.
2011
90 11 p. 2670-2678
artikel
20 Gene expression in breast muscle associated with feed efficiency in a single male broiler line using a chicken 44K oligo microarray. I. Top differentially expressed genes 1 1 This research is published with support from the Director of the Agriculture Research Experiment Station, University of Arkansas, Fayetteville. Kong, B.-W.
2011
90 11 p. 2535-2547
artikel
21 Genetic analysis of survival and fitness in turkeys with multiple-trait animal models 1 1 Funding provided by Mitacs-Accelerate (Toronto, ON, Canada) and Poultry Industry Council (Guelph, ON, Canada). Quinton, C.D.
2011
90 11 p. 2479-2486
artikel
22 Genetic diversity and population structure of Indonesian native chickens based on single nucleotide polymorphism markers Riztyan,
2011
90 11 p. 2471-2478
artikel
23 Genetic effect of the follicle-stimulating hormone receptor gene on reproductive traits in Beijing You chickens Li, G.
2011
90 11 p. 2487-2492
artikel
24 Growth performance, organ weights, and blood parameters of broilers fed diets containing expeller-extracted canola meal Woyengo, T.A.
2011
90 11 p. 2520-2527
artikel
25 Historic perspective: Prebiotics, probiotics, and other alternatives to antibiotics 1 , 2 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the USDA. 2 Presented as part of the Food Safety Symposium: Potential Impact of Reduced Antibiotic Use and the Roles of Prebiotics, Probiotics, and Other Alternatives in Antibiotic-Free Broiler Production at the joint annual meeting of the Poultry Science Association, American Society of Animal Science, and American Dairy Science Association in Denver, Colorado, July 11–15, 2010. Hume, M.E.
2011
90 11 p. 2663-2669
artikel
26 Influence of nisin and selected meat additives on the antimicrobial effect of ovotransferrin against Listeria monocytogenes Moon, S.H.
2011
90 11 p. 2584-2591
artikel
27 Inhibition of Listeria monocytogenes and Salmonella enteritidis on chicken wings using scallop-shell powder Cagri-Mehmetoglu, A.
2011
90 11 p. 2600-2605
artikel
28 Litter lipid content affects dustbathing behavior in laying hens Scholz, B.
2011
90 11 p. 2433-2439
artikel
29 Microscopic fungi in eggs of ring-necked pheasants kept in aviaries Nowaczewski, S.
2011
90 11 p. 2467-2470
artikel
30 Single or combined effects of mannan-oligosaccharides and probiotic supplements on the total oxidants, total antioxidants, enzymatic antioxidants, liver enzymes, and serum trace minerals in cyclic heat-stressed broilers Sohail, M.U.
2011
90 11 p. 2573-2577
artikel
31 The dopaminergic system and aggression in laying hens Dennis, R.L.
2011
90 11 p. 2440-2448
artikel
32 The effect of simulated cold weather transport on core body temperature and behavior of broilers Strawford, M.L.
2011
90 11 p. 2415-2424
artikel
33 The influence of broiler activity, growth rate, and litter on carbon dioxide balances for the determination of ventilation flow rates in broiler production Calvet, S.
2011
90 11 p. 2449-2458
artikel
34 The relationship between gene expression of cationic and neutral amino acid transporters in the small intestine of chick embryos and chick breed, development, sex, and egg amino acid concentration 1 1 Supported by the following grants: the NSFC-Guangdong Joint Fund (U0931004) and Special Fund for Agro-scientific Research in the Public Interest (201003011). Zeng, P.L.
2011
90 11 p. 2548-2556
artikel
35 Yolk absorption and embryo development of small and large eggs originating from young and old breeder hens Nangsuay, A.
2011
90 11 p. 2648-2655
artikel
                             35 gevonden resultaten
 
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