no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Activity of phospholipases A and lysophospholipase in turkey semen and oviducal fluid 1
|
Douard, V. |
|
2004 |
83 |
8 |
p. 1385-1393 |
article |
2 |
Book Reviews
|
Siegel, Paul B. |
|
2004 |
83 |
8 |
p. 1476 |
article |
3 |
Breed differences in the biochemical determinism of ultimate pH in breast muscles of broiler chickens--a key role of AMP deaminase? 1
|
El Rammouz, R. |
|
2004 |
83 |
8 |
p. 1445-1451 |
article |
4 |
Comparison of chicken genotypes: myofiber number in pectoralis muscle and myostatin ontogeny
|
Scheuermann, G.N. |
|
2004 |
83 |
8 |
p. 1404-1412 |
article |
5 |
Comparison of zinc acetate and propionate addition on gastrointestinal tract fermentation and susceptibility of laying hens to Salmonella enteritidis during forced molt
|
Moore, R.W. |
|
2004 |
83 |
8 |
p. 1276-1286 |
article |
6 |
Components of feed efficiency in broiler breeding stock: influence of water intake and gastrointestinal contents 1
|
Skinner-Noble, D.O. |
|
2004 |
83 |
8 |
p. 1260-1263 |
article |
7 |
Determination of mitochondrial function and site-specific defects in electron transport in duodenal mitochondria in broilers with low and high feed efficiency 1
|
Ojano-Dirain, C.P. |
|
2004 |
83 |
8 |
p. 1394-1403 |
article |
8 |
Dietary glycine needs of broiler chicks
|
Corzo, A. |
|
2004 |
83 |
8 |
p. 1382-1384 |
article |
9 |
Differential expression of mitochondrial electron transport chain proteins in cardiac tissues of broilers from pulmonary hypertension syndrome-resistant and -susceptible lines 1
|
Cisar, C.R. |
|
2004 |
83 |
8 |
p. 1420-1426 |
article |
10 |
Efficacy of Leuconostoc mesenteroides (ATCC 13146) isomaltooligosaccharides as a poultry prebiotic
|
Chung, C.H. |
|
2004 |
83 |
8 |
p. 1302-1306 |
article |
11 |
Erratum to “Turkey Carcass Chilling and Protein Denaturation in the Development of Pale, Soft, and Exudative Meat„
|
Alvarado, C.Z. |
|
2004 |
83 |
8 |
p. 1475 |
article |
12 |
Evaluation of broiler performance when fed Roundup-Ready wheat (event MON 71800), control, and commercial wheat varieties 1
|
Kan, C.A. |
|
2004 |
83 |
8 |
p. 1325-1334 |
article |
13 |
Expression of the chicken peroxisome proliferator-activated receptor-γ gene is influenced by aging, nutrition, and agonist administration 1
|
Sato, K. |
|
2004 |
83 |
8 |
p. 1342-1347 |
article |
14 |
Impact of feathers and feather follicles on broiler carcass bacteria
|
Cason, J.A. |
|
2004 |
83 |
8 |
p. 1452-1455 |
article |
15 |
Influence of dietary calcium and phytase on phytate phosphorus hydrolysis in broiler chickens
|
Tamim, N.M. |
|
2004 |
83 |
8 |
p. 1358-1367 |
article |
16 |
Influence of irradiation and storage on the quality of ready-to-eat turkey breast rolls
|
Zhu, M.J. |
|
2004 |
83 |
8 |
p. 1462-1466 |
article |
17 |
Male and female fertility and hatchability in chickens: a longitudinal mixed model approach
|
Sapp, R.L. |
|
2004 |
83 |
8 |
p. 1253-1259 |
article |
18 |
Microbiological quality of broiler carcasses during processing in two slaughterhouses in Turkey
|
Goksoy, E.O. |
|
2004 |
83 |
8 |
p. 1427-1432 |
article |
19 |
Monochromatic light stimuli during embryogenesis enhance embryo development and posthatch growth
|
Rozenboim, I. |
|
2004 |
83 |
8 |
p. 1413-1419 |
article |
20 |
Nunc Dimittis
|
|
|
2004 |
83 |
8 |
p. 1477 |
article |
21 |
On-farm euthanasia of broiler chickens: effects of different gas mixtures on behavior and brain activity
|
Gerritzen, M.A. |
|
2004 |
83 |
8 |
p. 1294-1301 |
article |
22 |
Optimization of phase feeding of starter, grower, and finisher diets for male broilers by mixture experimental design: forty-eight-day production period
|
Roush, W.B. |
|
2004 |
83 |
8 |
p. 1264-1275 |
article |
23 |
Prediction of physical, color, and sensory characteristics of broiler breasts by visible/near infrared reflectance spectroscopy 1
|
Liu, Y. |
|
2004 |
83 |
8 |
p. 1467-1474 |
article |
24 |
Refrigeration and freeze-thaw effects on broiler fillets having extreme L* values 1
|
Galobart, J. |
|
2004 |
83 |
8 |
p. 1433-1439 |
article |
25 |
Responses of growing broilers to diets with increased sulfur amino acids to lysine ratios at two dietary protein levels
|
Vieira, S.L. |
|
2004 |
83 |
8 |
p. 1307-1313 |
article |
26 |
Response to lysine intake in composition of body weight gain and efficiency of lysine utilization of growing male chickens from two genotypes 1 2
|
Fatufe, A.A. |
|
2004 |
83 |
8 |
p. 1314-1324 |
article |
27 |
The effects of copper on the efficacy of phytase, growth, and phosphorus retention in broiler chicks 1
|
Banks, K.M. |
|
2004 |
83 |
8 |
p. 1335-1341 |
article |
28 |
The use of halothane and succinylcholine to identify broilers prone to developing pale, soft, exudative meat
|
Cavitt, L.C. |
|
2004 |
83 |
8 |
p. 1440-1444 |
article |
29 |
Thickness and compositional effects on surface heating rate of bologna during in-package pasteurization
|
Mangalassary, S. |
|
2004 |
83 |
8 |
p. 1456-1461 |
article |
30 |
Threonine needs of broiler chickens with different growth rates 1 2
|
Kidd, M.T. |
|
2004 |
83 |
8 |
p. 1368-1375 |
article |
31 |
Toxicity of maize containing known levels of fumonisin B1 during force-feeding of ducks
|
Tardieu, D. |
|
2004 |
83 |
8 |
p. 1287-1293 |
article |
32 |
Tracing metabolic routes of feed ingredients in tissues of broiler chickens using stable isotopes
|
Cruz, V.C. |
|
2004 |
83 |
8 |
p. 1376-1381 |
article |
33 |
Validation of dual-energy x-ray absorptiometry for determining in vivo body composition of chickens
|
Swennen, Q. |
|
2004 |
83 |
8 |
p. 1348-1357 |
article |