nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Body composition and development measured repeatedly by computer tomography during growth in two types of turkeys
|
Brenoe, U.T. |
|
2000 |
79 |
4 |
p. 546-552 |
artikel |
2 |
Comparative performance, blood chemistry, and carcass composition of two lines of Pekin ducks reared mixed or separated by sex
|
Farhat, A. |
|
2000 |
79 |
4 |
p. 460-465 |
artikel |
3 |
Effects of dietary vitamin E on the quality of table eggs enriched with n-3 long-chain fatty acids 1
|
Meluzzi, A. |
|
2000 |
79 |
4 |
p. 539-545 |
artikel |
4 |
Effects of nutritionally balanced and stabilized flaxmeal-based diets on Eimeria tenella infections in chickens
|
Allen, P.C. |
|
2000 |
79 |
4 |
p. 489-492 |
artikel |
5 |
Extraction and quantification by ELISA of eggshell organic matrix proteins (ovocleidin-17, ovalbumin, ovotransferrin) in shell from young and old hens
|
Panheleux, M. |
|
2000 |
79 |
4 |
p. 580-588 |
artikel |
6 |
Genetics of growth and reproduction in the turkey. 14. Changes in genetic parameters over thirty generations of selection for increased body weight 1
|
Nestor, K.E. |
|
2000 |
79 |
4 |
p. 445-452 |
artikel |
7 |
Identification of epididymal stones in diverse rooster populations 1 2
|
Janssen, S.J. |
|
2000 |
79 |
4 |
p. 568-574 |
artikel |
8 |
Identification of some components of basal lamina of avian ovarian follicle
|
Asem, E.K. |
|
2000 |
79 |
4 |
p. 589-601 |
artikel |
9 |
Influence of genetic selection for antibody production against sheep blood cells on energy metabolism in laying hens 1
|
Mashaly, M.M. |
|
2000 |
79 |
4 |
p. 519-524 |
artikel |
10 |
Influence of the level and location of contamination on the multiplication of Salmonella enteritidis at different storage temperatures in experimentally inoculated eggs
|
Gast, R.K. |
|
2000 |
79 |
4 |
p. 559-563 |
artikel |
11 |
Laying hen behavior 2. Cage type preference and heterophil to lymphocyte ratios 1
|
Elston, J.J. |
|
2000 |
79 |
4 |
p. 477-482 |
artikel |
12 |
Laying hen behavior. 1. Effects of cage type and startle stimuli 1
|
Elston, J.J. |
|
2000 |
79 |
4 |
p. 471-476 |
artikel |
13 |
Morphometric and mechanical properties of femora in young adult male turkeys with and without femoral fractures
|
Crespo, R. |
|
2000 |
79 |
4 |
p. 602-608 |
artikel |
14 |
Nutritional value of enzyme- or sodium hydroxide-treated feathers from dead hens 1
|
Kim, W.K. |
|
2000 |
79 |
4 |
p. 528-534 |
artikel |
15 |
Parathyroid hormone receptor binding property in the shell gland of oviduct of the guineafowl during an oviposition cycle 1
|
Ogawa, H. |
|
2000 |
79 |
4 |
p. 575-579 |
artikel |
16 |
Physical, chemical, and microbiological changes in the ceca of broiler chickens subjected to incremental feed withdrawal
|
Hinton Jr., A. |
|
2000 |
79 |
4 |
p. 483-488 |
artikel |
17 |
Plasma 17α-estradiol levels and ovarian interstitial cell structure in embryonic Japanese quail
|
Abdelnabi, M.A. |
|
2000 |
79 |
4 |
p. 564-567 |
artikel |
18 |
Protein and energy evaluation of soybean meals processed from genetically modified high-protein soybeans 1
|
Edwards 3rd, H.M. |
|
2000 |
79 |
4 |
p. 525-527 |
artikel |
19 |
Relationships between bilateral asymmetry and tonic immobility reaction or heterophil to lymphocyte ratio in five breeds of chickens
|
Campo, J.L. |
|
2000 |
79 |
4 |
p. 453-459 |
artikel |
20 |
The characterization and incidence of pale, soft, exudative turkey meat in a commercial plant 1
|
Owens, C.M. |
|
2000 |
79 |
4 |
p. 553-558 |
artikel |
21 |
The effects of long-term caging and molt of Single Comb White Leghorn hens on heterophil to lymphocyte ratios, corticosterone and thyroid hormones 1
|
Davis, G.S. |
|
2000 |
79 |
4 |
p. 514-518 |
artikel |
22 |
The effects of various dietary levels of phytase and available phosphorus on performance of laying hens
|
Boling, S.D. |
|
2000 |
79 |
4 |
p. 535-538 |
artikel |
23 |
The use of instructional technology in poultry science curricula in the United States and Canada: 1. Demographics of technology and software use
|
Hogle, J.G. |
|
2000 |
79 |
4 |
p. 493-505 |
artikel |
24 |
The use of instructional technology in poultry science curricula in the United States and Canada: 2. Factors contributing to the use of instructional technology
|
Hogle, J.G. |
|
2000 |
79 |
4 |
p. 506-513 |
artikel |
25 |
Vitamin E and immune responses of broiler pureline chickens
|
Boa-Amponsem, K. |
|
2000 |
79 |
4 |
p. 466-470 |
artikel |