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                             25 results found
no title author magazine year volume issue page(s) type
1 Body composition and development measured repeatedly by computer tomography during growth in two types of turkeys Brenoe, U.T.
2000
79 4 p. 546-552
article
2 Comparative performance, blood chemistry, and carcass composition of two lines of Pekin ducks reared mixed or separated by sex Farhat, A.
2000
79 4 p. 460-465
article
3 Effects of dietary vitamin E on the quality of table eggs enriched with n-3 long-chain fatty acids 1 Meluzzi, A.
2000
79 4 p. 539-545
article
4 Effects of nutritionally balanced and stabilized flaxmeal-based diets on Eimeria tenella infections in chickens Allen, P.C.
2000
79 4 p. 489-492
article
5 Extraction and quantification by ELISA of eggshell organic matrix proteins (ovocleidin-17, ovalbumin, ovotransferrin) in shell from young and old hens Panheleux, M.
2000
79 4 p. 580-588
article
6 Genetics of growth and reproduction in the turkey. 14. Changes in genetic parameters over thirty generations of selection for increased body weight 1 Nestor, K.E.
2000
79 4 p. 445-452
article
7 Identification of epididymal stones in diverse rooster populations 1 2 Janssen, S.J.
2000
79 4 p. 568-574
article
8 Identification of some components of basal lamina of avian ovarian follicle Asem, E.K.
2000
79 4 p. 589-601
article
9 Influence of genetic selection for antibody production against sheep blood cells on energy metabolism in laying hens 1 Mashaly, M.M.
2000
79 4 p. 519-524
article
10 Influence of the level and location of contamination on the multiplication of Salmonella enteritidis at different storage temperatures in experimentally inoculated eggs Gast, R.K.
2000
79 4 p. 559-563
article
11 Laying hen behavior 2. Cage type preference and heterophil to lymphocyte ratios 1 Elston, J.J.
2000
79 4 p. 477-482
article
12 Laying hen behavior. 1. Effects of cage type and startle stimuli 1 Elston, J.J.
2000
79 4 p. 471-476
article
13 Morphometric and mechanical properties of femora in young adult male turkeys with and without femoral fractures Crespo, R.
2000
79 4 p. 602-608
article
14 Nutritional value of enzyme- or sodium hydroxide-treated feathers from dead hens 1 Kim, W.K.
2000
79 4 p. 528-534
article
15 Parathyroid hormone receptor binding property in the shell gland of oviduct of the guineafowl during an oviposition cycle 1 Ogawa, H.
2000
79 4 p. 575-579
article
16 Physical, chemical, and microbiological changes in the ceca of broiler chickens subjected to incremental feed withdrawal Hinton Jr., A.
2000
79 4 p. 483-488
article
17 Plasma 17α-estradiol levels and ovarian interstitial cell structure in embryonic Japanese quail Abdelnabi, M.A.
2000
79 4 p. 564-567
article
18 Protein and energy evaluation of soybean meals processed from genetically modified high-protein soybeans 1 Edwards 3rd, H.M.
2000
79 4 p. 525-527
article
19 Relationships between bilateral asymmetry and tonic immobility reaction or heterophil to lymphocyte ratio in five breeds of chickens Campo, J.L.
2000
79 4 p. 453-459
article
20 The characterization and incidence of pale, soft, exudative turkey meat in a commercial plant 1 Owens, C.M.
2000
79 4 p. 553-558
article
21 The effects of long-term caging and molt of Single Comb White Leghorn hens on heterophil to lymphocyte ratios, corticosterone and thyroid hormones 1 Davis, G.S.
2000
79 4 p. 514-518
article
22 The effects of various dietary levels of phytase and available phosphorus on performance of laying hens Boling, S.D.
2000
79 4 p. 535-538
article
23 The use of instructional technology in poultry science curricula in the United States and Canada: 1. Demographics of technology and software use Hogle, J.G.
2000
79 4 p. 493-505
article
24 The use of instructional technology in poultry science curricula in the United States and Canada: 2. Factors contributing to the use of instructional technology Hogle, J.G.
2000
79 4 p. 506-513
article
25 Vitamin E and immune responses of broiler pureline chickens Boa-Amponsem, K.
2000
79 4 p. 466-470
article
                             25 results found
 
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