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                             26 results found
no title author magazine year volume issue page(s) type
1 Absence of growth hormone-induced avian muscle growth in vivo Vasilatos-Younken, R
1999
78 5 p. 759-768
article
2 Agricultural phosphorus, water quality, and poultry production: are they compatible? Sharpley, A
1999
78 5 p. 660-673
article
3 Dynamic expression of proteoglycans during chicken skeletal muscle development and maturation Carrino, DA
1999
78 5 p. 769-777
article
4 Effective poultry programming in the next century. Balancing research programs: applied and basic Cherry, JA
1999
78 5 p. 653-654
article
5 Effective poultry programming in the next century. Innovative applications of distance education: getting into the knowledge marketplace Poley, JK
1999
78 5 p. 658-659
article
6 Effective poultry programming in the next century. Introduction Reynnells, RD
1999
78 5 p. 646-648
article
7 Effective poultry programming in the next century. Poultry research: basic versus applied Beard, CW
1999
78 5 p. 655-657
article
8 Effective poultry programming in the next century. User fees for land grant universities-the Scottish experience Sparks, NH
1999
78 5 p. 649-652
article
9 Effects of body weight and feed allocation during sexual maturation in broiler breeder hens. 1. Growth and carcass characteristics Renema, RA
1999
78 5 p. 619-628
article
10 Effects of body weight and feed allocation during sexual maturation in broiler breeder hens. 2. Ovarian morphology and plasma hormone profiles Renema, RA
1999
78 5 p. 629-639
article
11 Effects of broiler breeder age and length of egg storage on albumen characteristics and hatchability Lapao, C
1999
78 5 p. 640-645
article
12 Extracellular modifications to muscle collagen: implications for meat quality McCormick, RJ
1999
78 5 p. 785-791
article
13 Filament assembly properties of the sarcomeric myosin heavy chain Wick, M
1999
78 5 p. 735-742
article
14 Functional properties of myosin isoforms in avian muscle Bandman, E
1999
78 5 p. 729-734
article
15 Influence of growth factors on poultry myogenic satellite cells McFarland, DC
1999
78 5 p. 747-758
article
16 Influence of microbial phytase on apparent ileal amino acid digestibility of feedstuffs for broilers Ravindran, V
1999
78 5 p. 699-706
article
17 Meat quality during processing Sams, AR
1999
78 5 p. 798-803
article
18 Muscle growth and development. Keynote address: world poultry consumption Roenigk, WP
1999
78 5 p. 722-728
article
19 Nutritional approaches to reducing phosphorus excretion by poultry Waldroup, PW
1999
78 5 p. 683-691
article
20 Phosphorus: a rate limiting nutrient in surface waters Correll, DL
1999
78 5 p. 674-682
article
21 Reducing phosphorus runoff and improving poultry production with alum Moore Jr, PA
1999
78 5 p. 692-698
article
22 Relationship between muscle growth and poultry meat quality Dransfield, E
1999
78 5 p. 743-746
article
23 Skeletal muscle calcium channel ryanodine binding activity in genetically unimproved and commercial turkey populations Wang, LJ
1999
78 5 p. 792-797
article
24 The influence of cecectomy on metabolizable energy and amino acid digestibility of select feedstuffs for white Pekin ducks Ragland, D
1999
78 5 p. 707-713
article
25 The role of the extracellular matrix in skeletal muscle development Velleman, SG
1999
78 5 p. 778-784
article
26 Thromboxane mimics the pulmonary but not systemic vascular responses to bolus HCl injections in broiler chickens Wideman Jr, RF
1999
78 5 p. 714-721
article
                             26 results found
 
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