no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Acute 2,4-dichlorophenoxyacetic acid intoxication in broiler chicks
|
Morgulis, MS |
|
1998 |
77 |
4 |
p. 509-515 |
article |
2 |
Antioxidant defenses in lung lining fluid of broilers: impact of poor ventilation conditions
|
Bottje, WG |
|
1998 |
77 |
4 |
p. 516-522 |
article |
3 |
Digestible lysine requirement of female turkeys during the starter period
|
Boling, SD |
|
1998 |
77 |
4 |
p. 547-551 |
article |
4 |
Effects of dietary levels of vitamin A on the egg yield and immune responses of laying hens
|
Coskun, B |
|
1998 |
77 |
4 |
p. 542-546 |
article |
5 |
Effects of dietary vitamin E on the immune system in broilers: altered proportions of CD4 T cells in the thymus and spleen
|
Erf, GF |
|
1998 |
77 |
4 |
p. 529-537 |
article |
6 |
Effects of different levels of vitamins A and E on the utilization of cholecalciferol by broiler chickens
|
Aburto, A |
|
1998 |
77 |
4 |
p. 570-577 |
article |
7 |
Effects of roxarsone and monensin on digital flexoral tendons of broiler chickens
|
Rath, NC |
|
1998 |
77 |
4 |
p. 523-528 |
article |
8 |
Fermentation of soybean meal with Aspergillus usamii reduces phosphorus excretion in chicks
|
Hirabayashi, M |
|
1998 |
77 |
4 |
p. 552-556 |
article |
9 |
Flow-dependent pulmonary vasodilation during acute unilateral pulmonary artery occlusion in Jungle Fowl
|
Wideman Jr, RF |
|
1998 |
77 |
4 |
p. 615-626 |
article |
10 |
“Hotness” stability of chicken hot-wing products as affected by preparation methods and storage
|
Chang, MH |
|
1998 |
77 |
4 |
p. 627-631 |
article |
11 |
Interactive effects of sodium bentonite and coccidiosis with monensin or salinomycin in chicks
|
Gray, SJ |
|
1998 |
77 |
4 |
p. 600-604 |
article |
12 |
Molecular characterization of endogenous viral genes of the avian leukosis virus family in an experimental population of brown-egg layers
|
Gorbovitskaia, M |
|
1998 |
77 |
4 |
p. 605-614 |
article |
13 |
Phytase activity in the small intestinal brush border membrane of the chicken
|
Maenz, DD |
|
1998 |
77 |
4 |
p. 557-563 |
article |
14 |
Rfp-Y region polymorphism and Marek's disease resistance in multitrait immunocompetence-selected chicken lines
|
Lakshmanan, N |
|
1998 |
77 |
4 |
p. 538-541 |
article |
15 |
Self-selection of dietary protein and energy by broilers grown under a tropical climate: adaptation when exposed to choice feeding at different ages
|
Yo, T |
|
1998 |
77 |
4 |
p. 502-508 |
article |
16 |
Taurocholate transport by brush border membrane vesicles from different regions of chicken intestine
|
Coleto, R |
|
1998 |
77 |
4 |
p. 594-599 |
article |
17 |
The effect of environmental temperature and body weight on growth rate and feed:gain of male broilers
|
May, JD |
|
1998 |
77 |
4 |
p. 499-501 |
article |
18 |
The influence of vitamin A on the utilization and amelioration of toxicity of cholecalciferol, 25-hydroxycholecalciferol, and 1,25 dihydroxycholecalciferol in young broiler chickens
|
Aburto, A |
|
1998 |
77 |
4 |
p. 585-593 |
article |
19 |
The lysine requirement and ratio of total sulfur amino acids to lysine for chicks fed adequate or inadequate lysine
|
Knowles, TA |
|
1998 |
77 |
4 |
p. 564-569 |
article |
20 |
The reduction of heat production in exercising pigeons after L-carnitine supplementation
|
Janssens, GP |
|
1998 |
77 |
4 |
p. 578-584 |
article |
21 |
Thermal and rheological properties and textural attributes of reduced-fat turkey batters
|
Hachmeister, KA |
|
1998 |
77 |
4 |
p. 632-638 |
article |