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                             23 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Brucella abortus Antibody Response of White Leghorn Chickens Selected for High and Low Antibody Responsiveness to Sheep Erythrocytes SCOTT, T.R.
1994
73 2 p. 346-349
artikel
2 Detection of Salmonella enteritidis in Feces from Poultry Using Booster Polymerase Chain Reaction and Oligonucleotide Primers Specific for All Members of the Genus Salmonella COHEN, NOAH D.
1994
73 2 p. 354-357
artikel
3 Dietary and Environmental Factors Affecting Skin Strength in Broiler Chickens 1 CHRISTENSEN, K.D.
1994
73 2 p. 224-235
artikel
4 Dietary Carnitine Did Not Influence Performance and Carcass Composition of Broiler Chickens and Young Turkeys Fed Low- or High-Fat Diets 1 BARKER, DARRYL L.
1994
73 2 p. 281-287
artikel
5 Duckling Breast Skin and Fat Measurement as an Indicator of Whole Carcass Fat 1 WALTERS, B.S.
1994
73 2 p. 322-325
artikel
6 Effect of Halofuginone on Broiler Skin Strength when Used in a Shuttle Anticoccidial Program 1 ZIMMERMANN, N.G.
1994
73 2 p. 326-330
artikel
7 Effect of Removing Trace Minerals from the Diet of Hens Laying Eggs with Heavy or Light Shell Weight 1 ABDALLAH, ABDOU G.
1994
73 2 p. 295-301
artikel
8 Effect of Ultrapasteurization With and Without Homogenization on the Electrophoretic Patterns of Aseptically Processed Liquid Whole Egg 1 MARTINEZ, R.M.
1994
73 2 p. 317-321
artikel
9 Effects of Electrolyte and Lighting Regimen on Growth of Heat-Distressed Broilers SMITH, M.O.
1994
73 2 p. 350-353
artikel
10 Effects of the Maternal Thyroid Status on Embryo Physiology and Hatchability of Commercial Turkey Eggs 1 CHRISTENSEN, V.L.
1994
73 2 p. 236-244
artikel
11 Evaluation of the Humoral Immune Response to Different Antigens in Arkansas Regressor and Progressor Chickens 1 HADDAD, E.E.
1994
73 2 p. 341-345
artikel
12 Increased Redness in Turkey Breast Muscle Induced by Fusarial Culture Materials WU, W.
1994
73 2 p. 331-335
artikel
13 In Vitro T Cell Activity in Two Chicken Lines Divergently Selected for Antibody Response to Sheep Erythrocytes KREUKNIET, M.B.
1994
73 2 p. 336-340
artikel
14 Positioning Poultry Science for the Twenty-First Century: A Commitment to People ORT, J.F.
1994
73 2 p. 215-223
artikel
15 Positions Available 1994
73 2 p. 358-359
artikel
16 Poultry Science Association, Inc. Constitution and By-Laws 1994
73 2 p. 360-380
artikel
17 Quantitative Requirement for Cholecalciferol in the Absence of Ultraviolet Light 1 EDWARDS JR., HARDY M.
1994
73 2 p. 288-294
artikel
18 Requirement of the Laying Hen for Sulfur Amino Acids SCHUTTE, J.B.
1994
73 2 p. 274-280
artikel
19 Response of Broiler Breeder Hens to Forced Molting by Hormonal and Dietary Manipulations 1 ATTIA, Y.A.
1994
73 2 p. 245-258
artikel
20 Responses of Laying Hens to Diets Containing up to 2% DL-Methionine or Equimolar (2.25%) 2-Hydroxy-4-(Methylthio)Butanoic Acid WIDEMAN, ROBERT F.
1994
73 2 p. 259-267
artikel
21 Rooster Comb and Wattle Tissues Contain an Anti-Keratan Sulfate Monoclonal Antibody Epitope NAKANO, T.
1994
73 2 p. 302-307
artikel
22 The Effect of Long-Term Housing in an Aviary and Battery Cages on the Physical Condition of Laying Hens: Body Weight, Feather Condition, Claw Length, Foot Lesions, and Tibia Strength TAYLOR, ALLISON A.
1994
73 2 p. 268-273
artikel
23 Water-Holding Properties of Thermally Preconditioned Chicken Breast and Leg Meat 1 NORTHCUTT, J.K.
1994
73 2 p. 308-316
artikel
                             23 gevonden resultaten
 
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