| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Comparison of Growth Curves of Weight Selected Populations of Turkeys, Quail, and Chickens 1
|
ANTHONY, N.B.
|
|
1991
|
70 |
1 |
p. 13-19
|
artikel
|
| 2 |
Comparison of the Efficacy of Cultures of Cecal Anaerobes as Inocula to Reduce Salmonella typhimurium Colonization in Chicks with or Without Dietary Lactose
|
HINTON JR., ARTHUR
|
|
1991
|
70 |
1 |
p. 67-73
|
artikel
|
| 3 |
Customizing the Fatty Acid Content of Broiler Tissues
|
YAU, J.-C.
|
|
1991
|
70 |
1 |
p. 167-172
|
artikel
|
| 4 |
Effect of Dietary Sorbose on Lipid Metabolism in Male and Female Broilers
|
FURUSE, MITSUHIRO
|
|
1991
|
70 |
1 |
p. 95-102
|
artikel
|
| 5 |
Effect of Peripheral Foot Cooling on Metabolic Rate and Thermoreregulation of Fed and Fasted Chicken Hens in a Hot Environment
|
MUIRURI, HENRY K.
|
|
1991
|
70 |
1 |
p. 74-79
|
artikel
|
| 6 |
Effect of Temperature and Dietary Energy on Layer Performance 1
|
PEGURI, ALFREDO
|
|
1991
|
70 |
1 |
p. 126-138
|
artikel
|
| 7 |
Effects of Imperfect Albinism (s al–s ) on Growth in a Heavy Line of Chickens
|
SILVERSIDES, F.G.
|
|
1991
|
70 |
1 |
p. 6-12
|
artikel
|
| 8 |
Effects of Sodium Bicarbonate and Potassium Chloride Drinking Water Supplementation.
|
WHITING, T.S.
|
|
1991
|
70 |
1 |
p. 53-59
|
artikel
|
| 9 |
Effects of Sodium Bicarbonate and Potassium Chloride Drinking Water Supplementation.
|
WHITING, T.S.
|
|
1991
|
70 |
1 |
p. 60-66
|
artikel
|
| 10 |
Evaluation of a Bacterial Feather Fermentation Product, Feather-Lysate, as a Feed Protein 1
|
WILLIAMS, C.M.
|
|
1991
|
70 |
1 |
p. 85-94
|
artikel
|
| 11 |
Further Study on the Plumage Pattern of the Blue Andalusian Breed
|
CAMPO, J.L.
|
|
1991
|
70 |
1 |
p. 1-5
|
artikel
|
| 12 |
Influence of Wet and Dry Feed on Laying Hens Under Heat Stress 1
|
TADTIYANANT, C.
|
|
1991
|
70 |
1 |
p. 44-52
|
artikel
|
| 13 |
Manganese and Iron Interrelationship in the Chick
|
BAKER, D.H.
|
|
1991
|
70 |
1 |
p. 146-152
|
artikel
|
| 14 |
Metabolism of Narasin in Chickens and Japanese Quail 1
|
CATHERMAN, D.R.
|
|
1991
|
70 |
1 |
p. 120-125
|
artikel
|
| 15 |
Performance of Broiler Breeder Males Given Low Protein Feed 1
|
REVINGTON, W.H.
|
|
1991
|
70 |
1 |
p. 139-145
|
artikel
|
| 16 |
Reassessment of Pantothenic Acid Requirement for Single Comb White Leghorn Pullets from 0 to 6 Weeks of Age and Its Subsequent Effect on Sexual Maturity 1
|
BOOTWALLA, S.M.
|
|
1991
|
70 |
1 |
p. 80-84
|
artikel
|
| 17 |
Reducing Variation in Marinade Retained by Broiler Breasts 1
|
HEATH, J.L.
|
|
1991
|
70 |
1 |
p. 160-166
|
artikel
|
| 18 |
Research Note: Adding Coefficients for Dietary Protein and Energy to Equations for Predicting the Metabolizable Energy Intake of Laying Hens 1
|
PESTI, G.M.
|
|
1991
|
70 |
1 |
p. 173-176
|
artikel
|
| 19 |
Research Note: Bioavailability of Copper in Cupric Oxide, Cuprous Oxide, and in a Copper-Lysine Complex 1
|
BAKER, D.H.
|
|
1991
|
70 |
1 |
p. 177-179
|
artikel
|
| 20 |
Research Note: Evaluation of the Report™ Salmonella Visual Immunoassay for Detection of Salmonellae on Raw Poultry Carcasses 1
|
IZAT, A.L.
|
|
1991
|
70 |
1 |
p. 184-187
|
artikel
|
| 21 |
Research Note: Influence of Body Weight Selection on the Growth Curve of Turkeys 1
|
ANTHONY, N.B.
|
|
1991
|
70 |
1 |
p. 192-194
|
artikel
|
| 22 |
Research Note: Mycoplasma gallisepticum Isolations Resulting from Dry Versus Wet Swabs 1
|
BRANTON, S.L.
|
|
1991
|
70 |
1 |
p. 195-197
|
artikel
|
| 23 |
Research Note: Shear Value Ranges by Instron Warner-Bratzler and Single-Blade Allo-Kramer Devices That Correspond to Sensory Tenderness
|
LYON, B.G.
|
|
1991
|
70 |
1 |
p. 188-191
|
artikel
|
| 24 |
Research Note: Utility of the Thiobarbituric Acid Test in the Determination of the Quality of Fats and Oils in Feeds
|
SQUIRES, E.J.
|
|
1991
|
70 |
1 |
p. 180-183
|
artikel
|
| 25 |
Response of Broiler Breeder Females to Feed Restriction Below Recommended Levels.
|
FATTORI, T.R.
|
|
1991
|
70 |
1 |
p. 26-36
|
artikel
|
| 26 |
Response Surface Approach to Studying the Protein and Energy Requirements of Laying Hens 1
|
PESTI, G.M.
|
|
1991
|
70 |
1 |
p. 103-114
|
artikel
|
| 27 |
Significance of Physiological Age of Leghorn Pullets in Terms of Subsequent Reproductive Characteristics and Economic Analysis
|
LEESON, S.
|
|
1991
|
70 |
1 |
p. 37-43
|
artikel
|
| 28 |
The Effect of Feather Meal on Carcass Composition and Fat Pad Cellularity in Broilers: Influence of the Calorie:Protein Ratio of the Diet 1
|
CUPO, M.A.
|
|
1991
|
70 |
1 |
p. 153-159
|
artikel
|
| 29 |
The Effects of Ahemeral Light-Dark Cycles Early in the Laying Cycle on Egg Production in White Leghorn Hens
|
FITZSIMMONS, R.C.
|
|
1991
|
70 |
1 |
p. 20-25
|
artikel
|
| 30 |
The Xanthophylls of Spirulina and Their Effect on Egg Yolk Pigmentation 1 , 2
|
ANDERSON, DONALD W.
|
|
1991
|
70 |
1 |
p. 115-119
|
artikel
|
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