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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Comparison of the Immune Response Between Two Lines of Chickens Selected for Differences in the Weight of the Bursa of Fabricius1 YAMAMOTO, YOSHIO
1982
61 10 p. 2129-2132
artikel
2 Adverse Effect of Dietary Vanadium, Contributed by Dicalcium Phosphate, on Albumen Quality1 SELL, JERRY L.
1982
61 10 p. 2112-2116
artikel
3 Atherosclerosis in Cholesterol-Fed Japanese Quail: Evidence for Amelioration by Dietary Vitamin E1 DONALDSON, W.E.
1982
61 10 p. 2097-2102
artikel
4 Biochemistry of the Organic Matrix of the Eggshell1 LEACH JR., ROLAND M.
1982
61 10 p. 2040-2047
artikel
5 Cage Type and Density Effects on Performance and Economic Factors of Caged Layers CUNNINGHAM, D.L.
1982
61 10 p. 1944-1949
artikel
6 Canola Meal and Fish Meal in Turkey Starter Diets SALMON, R.E.
1982
61 10 p. 2126-2128
artikel
7 Effect of Dietary Protein Level and Monensin on Performance of Chicks PARSONS, C.M.
1982
61 10 p. 2083-2088
artikel
8 Effects of Sex, Age, Preslaughter Factors, and Holding Conditions on the Quality Characteristics and Chemical Composition of Turkey Breast Muscles1 NGOKA, D.A.
1982
61 10 p. 1996-2003
artikel
9 Estimation of Shell Weight and Shell Thickness from Egg Specific Gravity and Egg Weight1 NORDSTROM, JON O.
1982
61 10 p. 1991-1995
artikel
10 Formulation and Storage Stability of a Fabricated Breakfast Strip Utilizing Cooked Fowl1,2 CHIANG, W.-C.
1982
61 10 p. 1982-1990
artikel
11 Genetic Differences in Avian Egg Shell Formation BUSS, E.G.
1982
61 10 p. 2048-2055
artikel
12 Incidence, Cause, and Prevention of Egg Shell Breakage in Commercial Production WASHBURN, K.W.
1982
61 10 p. 2005-2012
artikel
13 Incidence of Salmonella in Fresh Dressed Turkeys Raised Under Salmonella-Controlled and Uncontrolled Environments CAMPBELL, DOUGLAS F.
1982
61 10 p. 1962-1967
artikel
14 Introduction GARLICH, J.D.
1982
61 10 p. 2004
artikel
15 Lipid: The Unidentified Factor for Alleviating Fatty Liver Syndrome1,2 HAGHIGHI-RAD, F.
1982
61 10 p. 2075-2082
artikel
16 Long-Term Shell-Less Culture of Turkey Embryos RICHARDS, MARK P.
1982
61 10 p. 2089-2096
artikel
17 Methods and Factors That Affect the Measurement of Egg Shell Quality1,2 HAMILTON, R.M.G.
1982
61 10 p. 2022-2039
artikel
18 Performance at Two Rearing Temperatures of White Leghorn Lines Selected for Increased and Decreased Survival Under Heat Stress1 BOHREN, B.B.
1982
61 10 p. 1939-1943
artikel
19 Properties of a New Chloramine Disinfectant and Detoxicant1 MORA, E.C.
1982
61 10 p. 1968-1971
artikel
20 Quality of Broiler Thigh Meat Patties as Affected by the Addition of Giblets LYON, C.E.
1982
61 10 p. 1976-1981
artikel
21 Relationship of Growth Depression from Salt Deficiency and Biotin Intake to Foot Pad Dermatitis of Turkey Poults1 HARMS, R.H.
1982
61 10 p. 2133-2135
artikel
22 Self-Selection of Calcium During the Rearing and Early Laying Periods of White Leghorn Pullets1 CLASSEN, H.L.
1982
61 10 p. 2065-2074
artikel
23 Significance of Body Weight as a Performance Parameter1 SINGH, HARPAL
1982
61 10 p. 1933-1938
artikel
24 Solids Removal Rates and Energy Requirements for Dead Poultry Decomposition in Heated Septic Tanks1 MOTE, C. ROLAND
1982
61 10 p. 1956-1961
artikel
25 Structure of the Eggshell1 PARSONS, A.H.
1982
61 10 p. 2013-2021
artikel
26 Studies on the Role of Lysine and Protein in the Regulation of Lipogenesis by the Turkey Poult ROSEBROUGH, R.W.
1982
61 10 p. 2056-2059
artikel
27 The Effect of Choline Supplementation in Growing Pullet and Laying Hen Diets1 TSIAGBE, V.K.
1982
61 10 p. 2060-2064
artikel
28 The Effect of Low Protein Pullet Growing Diets on Performance of Laying Hens Housed in the Fall1 CHRISTMAS, R.B.
1982
61 10 p. 2103-2106
artikel
29 The Effect of Preslaughter Dietary Electrolyte Treatment on Carcass Yield and Turkey Meat Quality Characteristics1 BABJI, A.S.
1982
61 10 p. 1972-1975
artikel
30 The Nutritional Value of Extruded Beans (Phaseolus vulgaris) and Extruded Mixtures of Beans and Soybeans in Chick Diets1 MYER, ROBERT O.
1982
61 10 p. 2117-2125
artikel
31 Threonine-Degrading Enzymes in the Chicken DAVIS, A.T.
1982
61 10 p. 2107-2111
artikel
32 Trends in Support of Poultry Research Among the State Agricultural Experiment Stations BARNETT, B.D.
1982
61 10 p. 1950-1955
artikel
                             32 gevonden resultaten
 
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