| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Agonistic and Nonagonistic Behaviors of Pullets of Dissimilar Strains of White Leghorns When Kept Separately and Intermingled1,2
|
LEE, YEN-PAI
|
|
1981
|
60 |
8 |
p. 1759-1768
|
artikel
|
| 2 |
An Apparent Rachitogenic Effect of Excessive Vitamin E Intakes in the Chick1
|
MURPHY, T.P.
|
|
1981
|
60 |
8 |
p. 1873-1878
|
artikel
|
| 3 |
An Evaluation of a Commercially Available Marigold Concentrate and Paprika Oleoresin on Egg Yolk Pigmentation
|
FLETCHER, D.L.
|
|
1981
|
60 |
8 |
p. 1846-1853
|
artikel
|
| 4 |
An Evaluation of Permethrin,1 Carbaryl, and Amitraz for the Control of Northern Fowl Mites2 on Caged Chickens3
|
COLLISON, CLARENCE H.
|
|
1981
|
60 |
8 |
p. 1812-1817
|
artikel
|
| 5 |
A New Brewery By-Product for Turkey Diets1,2
|
KIENHOLZ, E.W.
|
|
1981
|
60 |
8 |
p. 1879-1883
|
artikel
|
| 6 |
Antimicrobial Activity of Compounds Containing Active Chlorine and Iodine in the Presence of Egg Solids
|
MOATS, W.A.
|
|
1981
|
60 |
8 |
p. 1834-1839
|
artikel
|
| 7 |
Composition of Heart, Liver, and Skeletal Muscle from Broilers with Coccidiosis
|
RUFF, M.D.
|
|
1981
|
60 |
8 |
p. 1807-1811
|
artikel
|
| 8 |
Decreased Pancreatic Digestive Enzymes During Aflatoxicosis1,2,3
|
OSBORNE, D.J.
|
|
1981
|
60 |
8 |
p. 1818-1821
|
artikel
|
| 9 |
Effect of Five Cycle Rapid Freeze-Thaw Treatment in Conjunction with Various Chemicals for the Reduction of Salmonella typhimurium 1
|
OLSON, VEASHA M.
|
|
1981
|
60 |
8 |
p. 1822-1826
|
artikel
|
| 10 |
Effects of Dietary Fat on Feed Efficiency, Reproductive Performance, and In Vitro Lipogenesis by the Turkey Hen
|
ROSEBROUGH, R.W.
|
|
1981
|
60 |
8 |
p. 1931-1938
|
artikel
|
| 11 |
Effects of the Sequence of Measuring Nondestructive Deformation and Specific Gravity on the Quasi-Static Compression and Impact Strength of Eggs from White Leghorn Hens1
|
HAMILTON, R.M.G.
|
|
1981
|
60 |
8 |
p. 1798-1801
|
artikel
|
| 12 |
Eimeria acervulina Infection in the Chicken: A Model System for Estimating Nutrient Requirements During Coccidiosis1
|
WILLIS, GAWAIN M.
|
|
1981
|
60 |
8 |
p. 1884-1891
|
artikel
|
| 13 |
Eimeria acervulina Infection in the Chicken: Sulfur Amino Acid Requirement of the Chick During Acute Coccidiosis
|
WILLIS, GAWAIN M.
|
|
1981
|
60 |
8 |
p. 1892-1897
|
artikel
|
| 14 |
Evaluation of Egg-Laying Strains of Chickens in Different Housing Environments: Role of Genotype by Environment Interactions1,2
|
LEE, YEN-PAI
|
|
1981
|
60 |
8 |
p. 1769-1781
|
artikel
|
| 15 |
Factors Affecting Broiler Breeder Performance
|
McDANIEL, G.R.
|
|
1981
|
60 |
8 |
p. 1792-1797
|
artikel
|
| 16 |
Influence of Rye Pentosans on the Growth of Chicks
|
ANTONIOU, T.
|
|
1981
|
60 |
8 |
p. 1898-1904
|
artikel
|
| 17 |
Nature of the Extrametabolic Effect of Supplemental Fat Used in Semipurified Diets for Laying Hens1
|
MATEOS, GONZALO G.
|
|
1981
|
60 |
8 |
p. 1925-1930
|
artikel
|
| 18 |
Nutritional Evaluation of Mung Beans (Phaseolus aureus) for Young Broiler Chickens
|
CRESWELL, DAVID C.
|
|
1981
|
60 |
8 |
p. 1905-1909
|
artikel
|
| 19 |
Performance of Laying Hens Fed Various Phosphorus Levels Continuously or Phase Fed Decremental Phosphorus Levels1
|
MIKAELIAN, K.S.
|
|
1981
|
60 |
8 |
p. 1916-1924
|
artikel
|
| 20 |
Phosphorus Utilization During Eimeria acervulina Infection in the Chick
|
WILLIS, G.M.
|
|
1981
|
60 |
8 |
p. 1960-1962
|
artikel
|
| 21 |
Pimpling of Egg Shells and Hatchability in Several Strains of Turkeys1
|
NESTOR, KARL E.
|
|
1981
|
60 |
8 |
p. 1939-1943
|
artikel
|
| 22 |
Plasma Variation of Transferrin-Iron and Phosvitin-Iron During the Laying Period in Chicken Hens
|
LOPEZ-BERJES, M.A.
|
|
1981
|
60 |
8 |
p. 1951-1956
|
artikel
|
| 23 |
Procedures and Modifications for Reliable Use of the Unidirectional Microflow Respirator in the Investigation of the Carotid Body of Gallus domesticus
|
de WET, P.D.
|
|
1981
|
60 |
8 |
p. 1957-1959
|
artikel
|
| 24 |
Protein-Amino Acid Evaluation of Steam-Processed Feather Meal
|
BAKER, DAVID H.
|
|
1981
|
60 |
8 |
p. 1865-1872
|
artikel
|
| 25 |
Selection for Egg Mass in the Domestic Fowl
|
MARKS, H.L.
|
|
1981
|
60 |
8 |
p. 1782-1787
|
artikel
|
| 26 |
Selection for Egg Mass in the Domestic Fowl
|
WASHBURN, K.W.
|
|
1981
|
60 |
8 |
p. 1788-1791
|
artikel
|
| 27 |
Solar Heating of Poultry Houses
|
BREWER, R.N.
|
|
1981
|
60 |
8 |
p. 1802-1806
|
artikel
|
| 28 |
Stability of Abdominal Fat and Meat of Broilers: Combined Effect of Dietary Vitamin E and Synthetic Antioxidants1
|
BARTOV, I.
|
|
1981
|
60 |
8 |
p. 1840-1845
|
artikel
|
| 29 |
Studies on Snail Meal as a Protein Source for Chickens
|
CRESWELL, DAVID C.
|
|
1981
|
60 |
8 |
p. 1861-1864
|
artikel
|
| 30 |
Studies on Snail Meal as a Protein Source for Chickens
|
CRESWELL, DAVID C.
|
|
1981
|
60 |
8 |
p. 1854-1860
|
artikel
|
| 31 |
Studies on the Riboflavin, Pantothenic Acid, Nicotinic Acid, and Choline Requirements of Young Embden Geese
|
SERAFIN, J.A.
|
|
1981
|
60 |
8 |
p. 1910-1915
|
artikel
|
| 32 |
The Effect of Partial and Complete Caponization on Growth Rate, Yield, and Selected Physical and Sensory Attributes of Cockerels1
|
MAST, M.G.
|
|
1981
|
60 |
8 |
p. 1827-1833
|
artikel
|
| 33 |
The Effects of Strain, Age, Time After Oviposition, and Egg Specific Gravity on Acid-Base Balance in White Leghorn Hens1
|
HAMILTON, R.M.G.
|
|
1981
|
60 |
8 |
p. 1944-1950
|
artikel
|
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