| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Acute Oral Ochratoxicosis in Day-Old White Leghorns, Turkeys and Japanese Quail
|
Prior, M.G.
|
|
1976
|
55 |
2 |
p. 786-790
|
article
|
| 2 |
Agonistic Behavior and Egg Production of Caged Layers: Genetic Strain and Group-Size Effects
1
,
2
|
Al-Rawi, B.
|
|
1976
|
55 |
2 |
p. 796-807
|
article
|
| 3 |
An Abnormal Requirement for Iron in Dystrophic Chickens
1
|
Chio, Lee Foon
|
|
1976
|
55 |
2 |
p. 808-813
|
article
|
| 4 |
An Association of Hardness of Water with Incidence of Fatty Liver Syndrome in Laying Hens
|
Jensen, L.S.
|
|
1976
|
55 |
2 |
p. 719-724
|
article
|
| 5 |
Antithyroid Activity of Goitrin in Chicks
|
Akiba, Yukio
|
|
1976
|
55 |
2 |
p. 716-719
|
article
|
| 6 |
A Revised Artificial Insemination Schedule for Broiler Breeder Hens
|
Van Krey, H.P.
|
|
1976
|
55 |
2 |
p. 725-728
|
article
|
| 7 |
Arginine-Lysine Relationship in Rapeseed Meal
|
Leslie, A.J.
|
|
1976
|
55 |
2 |
p. 631-637
|
article
|
| 8 |
Association Notes
|
|
|
1976
|
55 |
2 |
p. 827-828
|
article
|
| 9 |
Automatic Injection of Chicken Parts with Polyphosphate
|
Brotsky, Eugene
|
|
1976
|
55 |
2 |
p. 653-660
|
article
|
| 10 |
Biotin and Early Poult Growth
|
Krueger, K.K.
|
|
1976
|
55 |
2 |
p. 497-501
|
article
|
| 11 |
Calcium Availability and Trace Mineral Composition of Feed Grade Calcium Supplements*
|
Reid, B.L.
|
|
1976
|
55 |
2 |
p. 600-605
|
article
|
| 12 |
Calcium-Binding Protein and Calcium Absorption in the Laying Quail (Coturnix Coturnix Japonica)
1
|
Bar, A.
|
|
1976
|
55 |
2 |
p. 622-628
|
article
|
| 13 |
Chemical Composition, Carcass Yield and Tenderness of Broilers as Influenced by Rearing Methods and Genetic Strains
|
Evans, D.G.
|
|
1976
|
55 |
2 |
p. 748-755
|
article
|
| 14 |
Comparative Responses of White Leghorn and New Hampshire Chickens to Experimental Infections with Histomonas meleagridis and Heterakis gallinarum
|
Chute, Anne M.
|
|
1976
|
55 |
2 |
p. 710-713
|
article
|
| 15 |
Distribution of βR, αR and αW Fibers in Turkey Muscles*
|
Wiskus, K.J.
|
|
1976
|
55 |
2 |
p. 562-572
|
article
|
| 16 |
Effect of Adverse Growing Conditions on Corn Maturity and Feeding Value for Poultry
|
Leeson, S.
|
|
1976
|
55 |
2 |
p. 588-593
|
article
|
| 17 |
Effect of Calcium Propionate on Performance of Laying Hens
|
Jensen, L.S.
|
|
1976
|
55 |
2 |
p. 816-817
|
article
|
| 18 |
Effect of Dietary Antibiotics on Chickens Infected with Eimeria tenella
|
Ohe, O.
|
|
1976
|
55 |
2 |
p. 660-665
|
article
|
| 19 |
Effect of Dietary Methionine Status on Response of Chicks to Coccidial Infection
|
Murillo, M.G.
|
|
1976
|
55 |
2 |
p. 642-649
|
article
|
| 20 |
Effect of Dimethyl Sulfoxide on Embryonic Survival and Subsequent Chick Performance
|
Wyatt, Roger D.
|
|
1976
|
55 |
2 |
p. 579-582
|
article
|
| 21 |
Effect of Excessive Dietary Vitamin E on the Chick
1
|
Nockels, C.F.
|
|
1976
|
55 |
2 |
p. 649-652
|
article
|
| 22 |
Effect of Flavomycin and 3-Nitro-10 on Broiler Pigmentation When Used With Different Coccidiostats
|
Fry, Jack L.
|
|
1976
|
55 |
2 |
p. 744-747
|
article
|
| 23 |
Effect of Salt Brining and Cooking Procedure on Tenderness and Microbiology of Smoked Cornish Game Hens
1
|
Janky, D.M.
|
|
1976
|
55 |
2 |
p. 761-764
|
article
|
| 24 |
Effect of Various Pullet Restriction Methods on Performance of Broiler Breeders
1
,
2
|
Powell, T.S.
|
|
1976
|
55 |
2 |
p. 502-509
|
article
|
| 25 |
Effect of Varying Light Intensity on Broiler Performance
|
Deaton, J.W.
|
|
1976
|
55 |
2 |
p. 515-519
|
article
|
| 26 |
Effects of Different Cereal Grains in Diets for Laying Hens on Production Parameters and Liver Fat Content
1
,
2
|
Kim, S.M.
|
|
1976
|
55 |
2 |
p. 520-530
|
article
|
| 27 |
Effects of Feeding Ethyl Mercury Chloride to Chickens
|
Al-Fayadh, H.
|
|
1976
|
55 |
2 |
p. 772-779
|
article
|
| 28 |
Effects of Salt and Phosphates on Some Functional Characteristics of Hand and Mechanically Deboned Turkey Meat
1
|
McMahon, E.F.
|
|
1976
|
55 |
2 |
p. 573-578
|
article
|
| 29 |
Emulsifying Properties of Salted Yolk After Pasteurization and Storage
1
|
Cotterill, O.J.
|
|
1976
|
55 |
2 |
p. 544-548
|
article
|
| 30 |
Experiences of a Poultry Literature Collector*
|
Gwin, James M.
|
|
1976
|
55 |
2 |
p. 483-487
|
article
|
| 31 |
Extending Egg Shell Damage Survey Results into the Field
1
|
Berry, Joe G.
|
|
1976
|
55 |
2 |
p. 758-761
|
article
|
| 32 |
Floor Laying—a Heritable and Environmentally Influenced Trait of the Domestic Fowl
|
McGibbon, W.H.
|
|
1976
|
55 |
2 |
p. 765-771
|
article
|
| 33 |
Fractionation Studies on a Factor in Linseed Meal Protecting Against Selenosis in Chicks
|
Jensen, L.S.
|
|
1976
|
55 |
2 |
p. 594-599
|
article
|
| 34 |
Hematocrit, Erythrocyte, and Hemoglobin Values for Male and Female Guineas at Various Ages
1
|
Fallaw, S.A.
|
|
1976
|
55 |
2 |
p. 814-816
|
article
|
| 35 |
Incomplete Dominance of the Gene for Naked Neck in Domestic Fowl
|
Crawford, R.D.
|
|
1976
|
55 |
2 |
p. 820-822
|
article
|
| 36 |
Influence of Carbohydrate Source on Liver Fat Accumulation in Hens
|
Jensen, L.S.
|
|
1976
|
55 |
2 |
p. 700-709
|
article
|
| 37 |
Influence of Constant Elevated Temperature and Diet on Egg Production and Shell Quality
1
|
de Andrade, A.N.
|
|
1976
|
55 |
2 |
p. 685-693
|
article
|
| 38 |
Influence of Grinding, Cooking and Refrigerated Storage on Lipid Stability in Turkey
1
|
Dawson, L.E.
|
|
1976
|
55 |
2 |
p. 618-622
|
article
|
| 39 |
Ingested Polychlorinated Biphenyl (Aroclor 1242) and Growth, Calcium and Zinc Absorption, and Intestinal Ultrastructure in Chicks
1
|
Turk, D.E.
|
|
1976
|
55 |
2 |
p. 672-678
|
article
|
| 40 |
Leucine Imbalance in Corn-Soybean Meal Diets for Laying Hens
1
|
Muller, R.D.
|
|
1976
|
55 |
2 |
p. 487-496
|
article
|
| 41 |
Light Intensity and Housing for Pigeons
1
|
Cooper, J.B.
|
|
1976
|
55 |
2 |
p. 755-757
|
article
|
| 42 |
Molecular Weight and N-Terminal Amino Acids of the Proteins of the Phosvitin Fraction of Avian Egg Yolk
1
|
Shantz, R.C.
|
|
1976
|
55 |
2 |
p. 790-795
|
article
|
| 43 |
Monitoring Poultry Processing Waste Water with Total Organic Carbon
|
Whitehead, W.K.
|
|
1976
|
55 |
2 |
p. 679-684
|
article
|
| 44 |
Nervousness and Hysteria of Mature Female Chickens
1
|
Hansen, Reed S.
|
|
1976
|
55 |
2 |
p. 531-543
|
article
|
| 45 |
News and Notes
|
|
|
1976
|
55 |
2 |
p. 501
|
article
|
| 46 |
Observations on the Cause of Windowed Eggs
1
|
Roland Sr., D.A.
|
|
1976
|
55 |
2 |
p. 822-824
|
article
|
| 47 |
Oviposition-Inducing Activity in the Ovarian Follicles of Different Sizes in the Laying Hen
|
Tanaka, Kousaku
|
|
1976
|
55 |
2 |
p. 714-716
|
article
|
| 48 |
Properties of Egg White Foam Drainage
1
|
Cunningham, F.E.
|
|
1976
|
55 |
2 |
p. 738-743
|
article
|
| 49 |
Reproductive Response of Geese to a Cool Environment
|
Gillette, D. Dale
|
|
1976
|
55 |
2 |
p. 824-826
|
article
|
| 50 |
Response of Egg Production and Shell Quality to Increases in Environmental Temperature in two Age Groups of Hens
1
|
Arima, Y.
|
|
1976
|
55 |
2 |
p. 818-820
|
article
|
| 51 |
Response to Flavomycin and 3-Nitro in Broiler Chicken Diets Containing Clopidol
|
Kling, H.F.
|
|
1976
|
55 |
2 |
p. 694-699
|
article
|
| 52 |
Sex Difference in Mortality Rates of Leghorn—Red Reciprocal Crosses
1
|
Lowe, P.C.
|
|
1976
|
55 |
2 |
p. 734-738
|
article
|
| 53 |
Some Characteristics of Psychrophilic Bacteria Isolated from Green Rotten Eggs
|
Imai, C.
|
|
1976
|
55 |
2 |
p. 606-610
|
article
|
| 54 |
Some Factors Which Affect the Availability of Lysine in Blood Meals
|
Hamm, Douglas
|
|
1976
|
55 |
2 |
p. 582-587
|
article
|
| 55 |
Sulfur Amino Acid Requirement and Foot Pad Dermatitis in Turkey Poults
|
Murillo, Mario G.
|
|
1976
|
55 |
2 |
p. 554-562
|
article
|
| 56 |
The Canadian Agricultural Hall of Fame Association
|
|
|
1976
|
55 |
2 |
p. 829-830
|
article
|
| 57 |
The Effect of Protein and Dietary Energy Levels and Housing Regime on Production and Reproduction Parameters of Turkey Hens
|
Jones, J.E.
|
|
1976
|
55 |
2 |
p. 549-553
|
article
|
| 58 |
The Effect of Relative Humidity on Egg Shell Breaking Strength
|
Lott, B.D.
|
|
1976
|
55 |
2 |
p. 665-668
|
article
|
| 59 |
The Effect of the Pellet Binder “Lignosol FG” on the Chicken’s Digestive System and General Performance
1
|
Proudfoot, F.G.
|
|
1976
|
55 |
2 |
p. 629-631
|
article
|
| 60 |
The Effects of Processing on Some Characteristics, Including Fatty Acid Composition, of Chicken Fat
1
,
2
|
Pereira, Alonso S.
|
|
1976
|
55 |
2 |
p. 510-515
|
article
|
| 61 |
The Effects of Semen Dosage and Insemination Frequency on the Fertility of Broiler Breeder Hens
|
McCartney, M.G.
|
|
1976
|
55 |
2 |
p. 669-671
|
article
|
| 62 |
The Influence of Feeding Diets Containing Different Calcium-Phosphorus Ratios on the Laying Hen
1
|
Roland Sr., D.A.
|
|
1976
|
55 |
2 |
p. 637-641
|
article
|
| 63 |
The Interaction Between Mycobacterium Bovis (BCG) and Genotype of Chicken in Increasing the Percentage of Regression of Rous Sarcomas
1
*
|
Test, P.
|
|
1976
|
55 |
2 |
p. 779-785
|
article
|
| 64 |
The Metabolizable Energy Value of Some Feed Ingredients for Young Chicks
|
Oluyemi, J.A.
|
|
1976
|
55 |
2 |
p. 611-618
|
article
|
| 65 |
The Temporal Interaction of Corticosterone and Prolactin in Affecting Liver Lipid Metabolism of the Chick
|
Simpkins, J.W.
|
|
1976
|
55 |
2 |
p. 728-734
|
article
|
Journal description