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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 28 of 65 found articles
| Title: |
Effects of Salt and Phosphates on Some Functional Characteristics of Hand and Mechanically Deboned Turkey Meat 1 |
| Author: |
McMahon, E.F. Dawson, L.E. |
| Appeared in: |
Poultry science |
| Paging: | Volume 55 (1976) nr. 2 pages 573-578 |
| Year: |
1976 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 65 found articles
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