| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Alternative Sources of Protein for Animal Production
|
Branion, H.D.
|
|
1974
|
53 |
2 |
p. 850
|
artikel
|
| 2 |
Amino Acids and Protein in Broiler Nutrition
|
Couch, J.R.
|
|
1974
|
53 |
2 |
p. 750-755
|
artikel
|
| 3 |
Analysis of Some Physical Properties of Poultry Processing Chiller Effluent
|
Whitehead, W.K.
|
|
1974
|
53 |
2 |
p. 571-574
|
artikel
|
| 4 |
A Trypsin-Like Enzyme in Acrosomal Extracts of Chicken, Turkey and Quail Spermatozoa
|
Langford, B.B.
|
|
1974
|
53 |
2 |
p. 834-837
|
artikel
|
| 5 |
Bacterial Persistence in Animal Tissues
|
Hamdy, M.K.
|
|
1974
|
53 |
2 |
p. 577-585
|
artikel
|
| 6 |
Case Report: A Condition of Bone Degeneration in Chickens and its Possible Relationship to So-Called “Scabby” Hip
|
Peterson, E.H.
|
|
1974
|
53 |
2 |
p. 822-824
|
artikel
|
| 7 |
Changes in Ultrastructure of Egg Albumen Pasteurized With Additives Used to Minimize Heat Denaturation
|
Meyer, R.
|
|
1974
|
53 |
2 |
p. 761-765
|
artikel
|
| 8 |
Comparative Dynamics of Several Energy Components of Chick Tissues and Their Relationship to Sampling Errors
|
Squibb, Robert L.
|
|
1974
|
53 |
2 |
p. 667-671
|
artikel
|
| 9 |
Crystalline Amino Acid Diet Supplemented with Gelatin, Sulfate, Methionine and Fishery Products
|
Miller, David
|
|
1974
|
53 |
2 |
p. 604-609
|
artikel
|
| 10 |
Determination of the Efficiency of Utilization of Lysine and Methionine in Fish Meal for Turkeys1
|
Kelly, Mike
|
|
1974
|
53 |
2 |
p. 610-619
|
artikel
|
| 11 |
Development of Embryonic Structures from Dispersed Chick Blastoderm Cells
|
Fiser, P.S.
|
|
1974
|
53 |
2 |
p. 565-571
|
artikel
|
| 12 |
Differences in Response of Caged White Leghorn Layers to Various Polychlorinated Biphenyls (PCBs) in the Diet
|
Lillie, Robert J.
|
|
1974
|
53 |
2 |
p. 726-732
|
artikel
|
| 13 |
Effect of Diet on Foot Pad Dermatitis in Poults
|
Chavez, Eduardo
|
|
1974
|
53 |
2 |
p. 755-760
|
artikel
|
| 14 |
Effect of Distillers Dried Grain with Solubles on Reproduction and Liver Fat Accumulation in Laying Hens1
|
Jensen, L.S.
|
|
1974
|
53 |
2 |
p. 586-592
|
artikel
|
| 15 |
Effect of Preincubation Storage, Parental Age, and Rate of Lay on Hatchability in Coturnix coturnix japonica 1
|
Chahil, Parshotam Singh
|
|
1974
|
53 |
2 |
p. 529-534
|
artikel
|
| 16 |
Effect of Strychnine on the Wulst EEG of Conscious Young and Adult Chickens
|
Ookawa, Takanori
|
|
1974
|
53 |
2 |
p. 632-635
|
artikel
|
| 17 |
Effect of Sucrose on the Quality Characteristics of Baked Custards1
|
Wang, Anne C.
|
|
1974
|
53 |
2 |
p. 807-813
|
artikel
|
| 18 |
Effect of Tannin Extraction on the Performance of Chicks Fed Bird Resistant Sorghum Grain Diets1
|
Armstrong, W.D.
|
|
1974
|
53 |
2 |
p. 714-720
|
artikel
|
| 19 |
Effect of Various Levels of Calcium With and Without Pullet-sized Limestone on Shell Quality1
|
Roland Sr., D.A.
|
|
1974
|
53 |
2 |
p. 662-666
|
artikel
|
| 20 |
Effect on Reproductive Performance of Turkey Breeders of Nutrient Restriction During the Development Period1
|
Balloun, S.L.
|
|
1974
|
53 |
2 |
p. 625-632
|
artikel
|
| 21 |
Effects of Nitrate in Drinking Water of Japanese Quail1
|
Adams, A.W.
|
|
1974
|
53 |
2 |
p. 832-834
|
artikel
|
| 22 |
Egg Yolk and Broiler Skin Pigmentation with Sweet Potato Vine Meal1,2,3
|
Garlich, J.D.
|
|
1974
|
53 |
2 |
p. 692-699
|
artikel
|
| 23 |
Evidence that the Common Rough or Pimply Egg Shell Condition is not Disease-Related1
|
Ball, R.F.
|
|
1974
|
53 |
2 |
p. 840-842
|
artikel
|
| 24 |
Factors Affecting Sulfate-Sulfur Utilization by the Young Chick
|
Sasse, C.E.
|
|
1974
|
53 |
2 |
p. 652-662
|
artikel
|
| 25 |
Factors Influencing the Quantity of Abdominal Fat in Broilers
|
Deaton, J.W.
|
|
1974
|
53 |
2 |
p. 574-576
|
artikel
|
| 26 |
Feeding Roasted Corn to Broilers, Roasters and Laying hens
|
Adams, R.L.
|
|
1974
|
53 |
2 |
p. 837-839
|
artikel
|
| 27 |
Fluctuation of Hypothalamic Luteinizing Hormone Releasing Hormone and Pituitary Gonadotropins in Laying and Non-Laying Hens1
|
Harrison, P.C.
|
|
1974
|
53 |
2 |
p. 554-559
|
artikel
|
| 28 |
Foreword
|
|
|
1974
|
53 |
2 |
p. 456-503
|
artikel
|
| 29 |
Hot-Pack Pasteurization of Salted Egg Products1,2
|
Cotterill, O.J.
|
|
1974
|
53 |
2 |
p. 636-645
|
artikel
|
| 30 |
Immunosuppression in Chickens by Aflatoxin1,2
|
Thaxton, J.P.
|
|
1974
|
53 |
2 |
p. 721-725
|
artikel
|
| 31 |
Inbreeding in 16 Generations of the Regional Cornell Control Population of Chickens1
|
Lowe, P.C.
|
|
1974
|
53 |
2 |
p. 514-517
|
artikel
|
| 32 |
Increased Embryonic Loss in Chickens From 0.05% Dietary Caffeine
|
Ax, R.L.
|
|
1974
|
53 |
2 |
p. 830-831
|
artikel
|
| 33 |
Influence of Cholic Acid on the Utilization of Fats in the Growing Chicken1
|
Gomez, M.X.
|
|
1974
|
53 |
2 |
p. 773-781
|
artikel
|
| 34 |
Lipovitellins in Fresh and Stored Shell Eggs1
|
Evans, Robert John
|
|
1974
|
53 |
2 |
p. 745-750
|
artikel
|
| 35 |
Maintenance of a Specific Pathogen Free Turkey Flock
|
Saif, Y. Mohamed
|
|
1974
|
53 |
2 |
p. 544-546
|
artikel
|
| 36 |
Maximum Usage Levels of Cooked Full-Fat Soybeans in All-Mash Broiler Diets
|
Waldroup, P.W.
|
|
1974
|
53 |
2 |
p. 677-680
|
artikel
|
| 37 |
Neck Curvature in Ruber Nuclei Lesioned Male Chickens
|
Crawford Jr., Walter C.
|
|
1974
|
53 |
2 |
p. 824-825
|
artikel
|
| 38 |
News and Notes
|
|
|
1974
|
53 |
2 |
p. 517
|
artikel
|
| 39 |
Nunc Dimittis
|
Kimball, Elliot
|
|
1974
|
53 |
2 |
p. 849
|
artikel
|
| 40 |
Nutritive Value of Salt-bed Roasted Soybeans for Broiler Chicks1
|
Vijaya Raghavan, G.S.
|
|
1974
|
53 |
2 |
p. 547-553
|
artikel
|
| 41 |
pH Values in the Oviduct of the Hen During Egg Formation
|
Fiser, P.S.
|
|
1974
|
53 |
2 |
p. 827-829
|
artikel
|
| 42 |
Polychlorinated Biphenyl Toxicity to Japanese Quail as Related to Degree of Chlorination
|
Hill, E.F.
|
|
1974
|
53 |
2 |
p. 597-604
|
artikel
|
| 43 |
Poultry Feed Radicidation
|
Cox, C.
|
|
1974
|
53 |
2 |
p. 619-624
|
artikel
|
| 44 |
Processing Agricultural and Municipal Wastes
|
Branion, H.D.
|
|
1974
|
53 |
2 |
p. 850-851
|
artikel
|
| 45 |
Production of Gaseous N2 by Fertilized Hens’ Eggs
|
Pierce, D.
|
|
1974
|
53 |
2 |
p. 842-844
|
artikel
|
| 46 |
Quality of Mechanically Deboned Turkey Meat: Effect of Storage Time and Temperature
|
Johnson, Pamela G.
|
|
1974
|
53 |
2 |
p. 732-736
|
artikel
|
| 47 |
Radio Telemetric Observations of the Diurnal Changes in Respiration Rate, Heart Rate and Intestinal Motility of Domestic Fowl
|
Oshima, Shunzo
|
|
1974
|
53 |
2 |
p. 503-507
|
artikel
|
| 48 |
Rate of Follicular Atresia Following Hypophysectomy of the Turkey
|
Opel, H.
|
|
1974
|
53 |
2 |
p. 825-827
|
artikel
|
| 49 |
Recycling Turkey Hens
|
Atkinson, R.L.
|
|
1974
|
53 |
2 |
p. 847-849
|
artikel
|
| 50 |
Relationship of Embryo Weight as a Percent of Egg Weight to Efficiency of Feed Utilization in the Hatched Chick
|
Washburn, K.W.
|
|
1974
|
53 |
2 |
p. 766-769
|
artikel
|
| 51 |
Relative Pathogenicity for Chicks of Chlortetracycline-Resistant and Sensitive Salmonellae 1,2
|
Lakhotia, R.L.
|
|
1974
|
53 |
2 |
p. 782-789
|
artikel
|
| 52 |
Requirement of White Leghorn Laying and Breeding Hens for Methionine as Influenced by Stage of Production Cycle and Inorganic Sulfate1
|
Jensen, L.S.
|
|
1974
|
53 |
2 |
p. 535-544
|
artikel
|
| 53 |
Responses of Six and Ten-Week-Old Broilers to a Tryptic Digest of Bovine Growth Hormone1,2
|
Myers, Warren R.
|
|
1974
|
53 |
2 |
p. 508-514
|
artikel
|
| 54 |
Salmonella Contamination in a Commercial Poultry (Broiler) Processing Operation1,2
|
Dougherty, Terence J.
|
|
1974
|
53 |
2 |
p. 814-821
|
artikel
|
| 55 |
Selection for Body Weight at Eight Weeks of Age
|
Van Krey, H.P.
|
|
1974
|
53 |
2 |
p. 741-745
|
artikel
|
| 56 |
Selection of a Cleft Palate Line of Chickens Beginning with the Relationship Between the Trait and the Level of Riboflavin in the Diet
|
Roberts, C.W.
|
|
1974
|
53 |
2 |
p. 700-713
|
artikel
|
| 57 |
Shrimp Waste as a Pigment Source in Broiler Diets
|
Chawan, C.B.
|
|
1974
|
53 |
2 |
p. 671-676
|
artikel
|
| 58 |
Spectrum Influence on Extraretinal Control of Daily Oviposition Cycles1
|
Harrison, P.C.
|
|
1974
|
53 |
2 |
p. 560-564
|
artikel
|
| 59 |
Standard for Pneumatic Conveying Systems for Handling Feed, Flour, Grain and Other Agricultural Dusts, N.F.P.A. No. 66
|
Branion, H.D.
|
|
1974
|
53 |
2 |
p. 851-852
|
artikel
|
| 60 |
Standard for the Installation of Blower and Exhaust Systems for Dust, Stock and Vapor Removal or Conveying, N.F.P.A. No. 91
|
Branion, H.D.
|
|
1974
|
53 |
2 |
p. 851
|
artikel
|
| 61 |
Standard for the Prevention of Fire and Dust Explosions in Feed Mills, N.F.P.A. No. 61C, and Standard for the Prevention of Fire and Dust Explosions in the Milling of Agricultural Commodities for Human Consumption, N.F.P.A. No. 61D
|
Branion, H.D.
|
|
1974
|
53 |
2 |
p. 851
|
artikel
|
| 62 |
Standard for the Prevention of Fire and Dust Explosions in Grain Elevators and Bulk Grain Handling Facilities, N.F.P.A. No. 61B
|
Branion, H.D.
|
|
1974
|
53 |
2 |
p. 851
|
artikel
|
| 63 |
Studies on the Utilization of the α-Hydroxy Acid of Methionine by Chicks Fed Crystalline Amino Acid Diets1
|
Featherston, W.R.
|
|
1974
|
53 |
2 |
p. 680-686
|
artikel
|
| 64 |
Surface Changes in the Epicardium of Chickens Fed Polychlorinated Biphenyls1,2
|
Bayer, R.C.
|
|
1974
|
53 |
2 |
p. 737-741
|
artikel
|
| 65 |
The Efficacy of Monensin2 Against One Sensitive and Thirteen Drug Resistant Strains of Eimeria tenella
|
McLoughlin, D.K.
|
|
1974
|
53 |
2 |
p. 770-772
|
artikel
|
| 66 |
The Egg Yolk Very Low Density Lipoproteins of Fresh and Stored Shell Eggs1
|
Evans, Robert John
|
|
1974
|
53 |
2 |
p. 645-652
|
artikel
|
| 67 |
The Influence of an Increasing Photoperiod, a Modified Natural Daylength and Feed Restriction during the Rearing Period on the Performance of Five S.C.W.L. Genotypes1
|
Proudfoot, F.G.
|
|
1974
|
53 |
2 |
p. 518-528
|
artikel
|
| 68 |
The Influence of Ration Protein Level on the Performance of Floor Reared and Cage Reared Replacement Pullets
|
Stockland, W.L.
|
|
1974
|
53 |
2 |
p. 790-800
|
artikel
|
| 69 |
The Sulfur Amino Acid Activity in Soybean Meal and Corn Measured by Chick Growth
|
Netke, S.P.
|
|
1974
|
53 |
2 |
p. 592-596
|
artikel
|
| 70 |
The Use of Volatile Fatty Acids for the Control of Microorganisms in Pine Sawdust Litter
|
Parkhurst, C.R.
|
|
1974
|
53 |
2 |
p. 801-806
|
artikel
|
| 71 |
Thyroid Metabolism of Chickens
|
May, J.D.
|
|
1974
|
53 |
2 |
p. 687-691
|
artikel
|
| 72 |
Vitamin B6 in Turkey Breast Muscle Cooked in Microwave and Conventional Ovens
|
Bowers, Jane A.
|
|
1974
|
53 |
2 |
p. 844-846
|
artikel
|
| 73 |
World’s Poultry Congress Papers
|
|
|
1974
|
53 |
2 |
p. 852
|
artikel
|
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