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                             70 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A blend of microencapsulated organic acids and botanicals reduces necrotic enteritis via specific signaling pathways in broilers Swaggerty, Christina L.

101 4 p.
artikel
2 Alleviating effect of dietary supplementation of benzoic acid, Enterococcus faecium and essential oil complex on coccidia and Clostridium perfringens challenge in laying hens Zhang, Hongye

101 4 p.
artikel
3 Alternatives to antibiotics for organic poultry production: types, modes of action and impacts on bird's health and production Abd El-Hack, Mohamed E.

101 4 p.
artikel
4 Analysis of the molecular mechanism of inosine monophosphate deposition in Jingyuan chicken muscles using a proteomic approach Huang, Zengwen

101 4 p.
artikel
5 Antimicrobial activity of sophorolipids against Eimeria maxima and Clostridium perfringens, and their effect on growth performance and gut health in necrotic enteritis Park, Inkyung

101 4 p.
artikel
6 A stress-induced model of acute necrotic enteritis in broiler chickens using dietary corticosterone administration Zaytsoff, Sarah J.M.

101 4 p.
artikel
7 Characteristics of broiler chicken breast myopathies (spaghetti meat, woody breast, white striping) in Ontario, Canada Che, Sunoh

101 4 p.
artikel
8 Characterization and functional properties of a novel monoclonal antibody which identifies a B cell subpopulation in bursa of Fabricius Fejszák, Nóra

101 4 p.
artikel
9 CircRNA expression in chicken granulosa cells illuminated with red light Wang, Ying

101 4 p.
artikel
10 Combined effects of processing method and black garlic extract on quality characteristics, antioxidative, and fatty acid profile of chicken breast Barido, Farouq Heidar

101 4 p.
artikel
11 Corrigendum to Effects of riboflavin deficiency on the lipid metabolism of duck breeders and duck embryos [Poultry Science, Volume 100, Issue 10, October 2021, 101342] Zhang, B.

101 4 p.
artikel
12 Corrigendum to Research Note: Effect of age on hematological parameter and reference intervals for commercial Lohmann silver layer [Poultry Science, Volume 100, Issue 12, December 2021, 101497] Hong, Ding

101 4 p.
artikel
13 Corrigendum to The response regulator OmpR contributes to the pathogenicity of avian pathogenic Escherichia coli Fu, Dandan

101 4 p.
artikel
14 Corrigendum to Whole blood gas and biochemical reference intervals for Lohmann Silver layers [Poultry Science, Volume 100, Issue 9, September 2021, 101368] Ding, Hong

101 4 p.
artikel
15 Development and application of a reverse-transcription recombinase-aided amplification assay for subgroup J Avian leukosis virus Wu, X.H.

101 4 p.
artikel
16 Dietary chitooligosaccharide supplementation alleviates intestinal barrier damage, and oxidative and immunological stress in lipopolysaccharide-challenged laying hens Gu, Y.F.

101 4 p.
artikel
17 Dietary fiber modulates abdominal fat deposition associated with cecal microbiota and metabolites in yellow chickens Cui, Xiaoyan

101 4 p.
artikel
18 Dietary fibers with different viscosity regulate lipid metabolism via ampk pathway: roles of gut microbiota and short-chain fatty acid Li, Yu

101 4 p.
artikel
19 Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis Zhang, Bolin

101 4 p.
artikel
20 Dietary soya saponin improves the lipid metabolism and intestinal health of laying hens Li, Peng

101 4 p.
artikel
21 Effect of Aloe vera and clove powder supplementation on growth performance, carcass and blood chemistry of Japanese quails Arif, Muhammad

101 4 p.
artikel
22 Effect of anhydrous betaine and hydrochloride betaine on growth performance, meat quality, postmortem glycolysis, and antioxidant capacity of broilers Chen, R.

101 4 p.
artikel
23 Effect of a synbiotic supplement as an antibiotic alternative on broiler skeletal, physiological, and oxidative parameters under heat stress Hu, J.Y.

101 4 p.
artikel
24 Effect of limestone particle size on performance, eggshell quality, bone strength, and in vitro/in vivo solubility in laying hens: a meta-analysis approach Hervo, F.

101 4 p.
artikel
25 Effect of pre-hatch incubator lights on the ontogeny of CNS opsins and photoreceptors in the Pekin duck Vostrizansky, Anna

101 4 p.
artikel
26 Effects of a direct fed microbial (DFM) on broiler chickens exposed to acute and chronic cyclic heat stress in two consecutive experiments Sarsour, A.H.

101 4 p.
artikel
27 Effects of Artemisia annua on experimentally induced leucocytozoonosis in chickens Chiang, Yu-Huan

101 4 p.
artikel
28 Effects of dietary supplementation with itaconic acid on the growth performance, nutrient digestibility, slaughter variables, blood biochemical parameters, and intestinal morphology of broiler chickens Zhu, Xin

101 4 p.
artikel
29 Effects of essential oil/palygorskite composite on performance, egg quality, plasma biochemistry, oxidation status, immune response and intestinal morphology of laying hens Cheng, H.

101 4 p.
artikel
30 Effects of gradual differences in trypsin inhibitor activity on the estimation of digestible amino acids in soybean expellers for broiler chickens Kuenz, S.

101 4 p.
artikel
31 Environmental enrichment in commercial flocks of aviary housed laying hens: relationship with plumage condition and fearfulness Tahamtani, Fernanda M.

101 4 p.
artikel
32 Extensive genetic diversity and recombination events identified in goose circoviruses circulating in partial areas of Guangdong province, Southern China Yao, Xin-Yan

101 4 p.
artikel
33 Guanidinoacetic acid as a partial replacement to arginine with or without betaine in broilers offered moderately low crude protein diets Sharma, Nishchal K.

101 4 p.
artikel
34 H2O2-induced oxidative stress impairs meat quality by inducing apoptosis and autophagy via ROS/NF-κB signaling pathway in broiler thigh muscle Yan, Yexiao

101 4 p.
artikel
35 Hot red pepper powder as a safe alternative to antibiotics in organic poultry feed: an updated review Abd El-Hack, Mohamed E.

101 4 p.
artikel
36 Influence of dietary dacitic tuff breccia on laying hen performance and egg quality parameters and bone structure at 85 weeks of age after a non-anorexic molt program at 73 to 77 weeks Malheiros, R.D.

101 4 p.
artikel
37 Influence of dietary phosphorus concentrations on the performance of rearing pigeons (Columba livia), and bone properties of squabs Ji, Feng

101 4 p.
artikel
38 Influence of light supplement on duck sternal calcification from integrated analysis of metabolome and transcriptome Wu, Q.F.

101 4 p.
artikel
39 In ovo co-administration of vitamins (A and D) and probiotic lactobacilli modulates immune responses in broiler chickens Alizadeh, Mohammadali

101 4 p.
artikel
40 In pursuit of a better broiler: tibial morphology, breaking strength, and ash content in conventional and slower-growing strains of broiler chickens Santos, Midian N.

101 4 p.
artikel
41 In pursuit of a better broiler: walking ability and incidence of contact dermatitis in conventional and slower growing strains of broiler chickens Santos, Midian N.

101 4 p.
artikel
42 Intestinal nutrition: role of vitamins and biofactors and gaps of knowledge Korver, Douglas R.

101 4 p.
artikel
43 Mathematical modeling for egg production and egg weight curves in a synthetic white leghorn Sharifi, Mohammad Aziz

101 4 p.
artikel
44 Methylsulfonylmethane ameliorates inflammation via NF-κB and ERK/JNK-MAPK signaling pathway in chicken trachea and HD11 cells during Mycoplasma gallisepticum infection Miao, Yusong

101 4 p.
artikel
45 Modulation of the innate immune system by lipopolysaccharide in the proventriculus of chicks inoculated with or without Newcastle disease and infectious bronchitis vaccine Yoshimura, Yukinori

101 4 p.
artikel
46 Molecular characterization of antimicrobial resistance and virulence factors of Enterococcus faecalis from ducks at slaughterhouses Li, Jiakang

101 4 p.
artikel
47 Onset of the humoral immune response of layer chicks vaccinated in ovo with strain F Mycoplasma gallisepticum vaccine and evidence of male-biased mortality Elliott, K.E.C.

101 4 p.
artikel
48 Performance and environmental impact of egg production in response to dietary supplementation of mannan oligosaccharide in laying hens: a meta-analysis Salami, S.A.

101 4 p.
artikel
49 Performance and processing yield comparisons of Large White male turkeys by genetic lines, sources, and seasonal rearing Flores, K.R.

101 4 p.
artikel
50 Prevalence and characteristics of multidrug-resistant Proteus mirabilis from broiler farms in Shandong Province, China Li, Zixuan

101 4 p.
artikel
51 Protective effects of AdipoRon on the liver of Huoyan goose fed a high-fat diet Cao, Zhongzan

101 4 p.
artikel
52 Quantifying the effect of coccidiosis on broiler performance and infection outcomes in the presence and absence of control methods Taylor, James

101 4 p.
artikel
53 Reflux of 15N-labeled uric acid after intracloacal infusion in broiler chickens fed low- or high-protein diets de Vries, Sonja

101 4 p.
artikel
54 Research Note: Estimation of individual feed intake of broiler chickens in group-housing systems Sung, Jung Yeol

101 4 p.
artikel
55 Research Note: Quality parameters of turkey hens breast fillets detected in processing plant with deep pectoral myopathy and white striping anomaly Giampietro-Ganeco, Aline

101 4 p.
artikel
56 Research note: The resistome of commensal Escherichia coli isolated from broiler carcasses “produced without the use of antibiotics”a Gambi, Lucia

101 4 p.
artikel
57 Scientometric analysis and perspective of IgY technology study Wu, Rao

101 4 p.
artikel
58 Study on the effect of different types of sugar on lipid deposition in goose fatty liver Wei, Rongxue

101 4 p.
artikel
59 The bursal secretory dendritic cell (BSDC) and the enigmatic chB6+ macrophage-like cell (Mal) Oláh, Imre

101 4 p.
artikel
60 The control of poultry salmonellosis using organic agents: an updated overview El-Saadony, Mohamed T.

101 4 p.
artikel
61 The effect of infrared beak treatment on the welfare of turkeys reared to 12 weeks of age Struthers, S.

101 4 p.
artikel
62 The effects of feed supplementing Akkemansia muciniphila on incidence, severity, and gut microbiota of necrotic enteritis in chickens Yang, Wen-Yuan

101 4 p.
artikel
63 The effects of magnolol supplementation on growth performance, meat quality, oxidative capacity, and intestinal microbiota in broilers Xie, Qian

101 4 p.
artikel
64 The impact of infrared beak treatment on turkey tom and hen beak length and performance to 12 weeks of age Struthers, S.

101 4 p.
artikel
65 The prevalence, counts, and MLST genotypes of Campylobacter in poultry meat and genomic comparison with clinical isolates Tedersoo, Triin

101 4 p.
artikel
66 The response regulator OmpR contributes to the pathogenicity of avian pathogenic Escherichia coli Fu, Dandan

101 4 p.
artikel
67 The temporal gene expression profiles of calcium and phosphorus transporters in Hy-Line Brown layers Wang, Xiaojuan

101 4 p.
artikel
68 Tomato pomace as a nontraditional feedstuff: productive and reproductive performance, digestive enzymes, blood metabolites, and the deposition of carotenoids into egg yolk in quail breeders Reda, Fayiz M.

101 4 p.
artikel
69 Transcriptome analysis of inseminated sperm storage tubules throughout the duration of fertility in the domestic turkey, Meleagris gallopavo Brady, K.

101 4 p.
artikel
70 Yeast cell wall upregulated cell-mediated immune responses to Newcastle disease virus vaccine Bi, S.

101 4 p.
artikel
                             70 gevonden resultaten
 
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