| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Applied Research Note: Internal organ colonization by Salmonella Enteritidis in experimentally infected layer pullets after rearing in conventional cage or cage-free housing
|
Gast, Richard K.
|
|
|
32 |
2 |
p.
|
artikel
|
| 2 |
Broiler breeder feed treatment with a formaldehyde-based sanitizer and its consequences on reproduction, feed and egg contamination, and offspring livability
|
Avila, Luis P.
|
|
|
32 |
2 |
p.
|
artikel
|
| 3 |
Determining the apparent ileal digestibility of amino acids for soybean meal from select soybean varieties with varying levels of crude protein
|
Dunmire, Kara M.
|
|
|
32 |
2 |
p.
|
artikel
|
| 4 |
Determining the average particle size consumed (APSC) between two genetic strains (GS) receiving starter diets varying in feed form (FF) and feed quality (FQ)
|
Brown, A.T.
|
|
|
32 |
2 |
p.
|
artikel
|
| 5 |
Development of injection inoculation methods to simulate in ovo vertical transmission of Salmonella spp. and Campylobacter spp.
|
Harris, C.E.
|
|
|
32 |
2 |
p.
|
artikel
|
| 6 |
Effect of enzyme-modified yeast products on Salmonella Enteritidis colonization in different organs of laying hens
|
Adhikari, P.A.
|
|
|
32 |
2 |
p.
|
artikel
|
| 7 |
Effects of feeding varying proportions of pellets and fines on growth performance and carcass yield of broilers during a 63-day production period
|
McCafferty, K.W.
|
|
|
32 |
2 |
p.
|
artikel
|
| 8 |
Effects of pellet diameter and crumble size on the growth performance and relative gizzard weight of broilers
|
Idan, Frank
|
|
|
32 |
2 |
p.
|
artikel
|
| 9 |
Effects of synbiotic supplementation as an antibiotic growth promoter replacement on cecal Campylobacter jejuni load in broilers challenged with C. jejuni
|
Cason, E.E.
|
|
|
32 |
2 |
p.
|
artikel
|
| 10 |
Effects of timing, customer, and location on smallholder broiler sales in Rwanda
|
Muhammad, A.
|
|
|
32 |
2 |
p.
|
artikel
|
| 11 |
Evaluating the impact of varying amino acid density and energy levels fed during the finisher phase (d 28–41) on male Cobb MV × Cobb 500 FF broiler performance, processing, and economics
|
Dennehy, D.G.
|
|
|
32 |
2 |
p.
|
artikel
|
| 12 |
Free-range use and intestinal parasites in organic/free-range laying hens
|
Bestman, Monique
|
|
|
32 |
2 |
p.
|
artikel
|
| 13 |
Growth performance, nutrient digestibility, bone mineralization, gut morphology, and antioxidant status in meat-type turkeys receiving diets supplemented with advanced chelate compounds-based minerals
|
Ghasemi, H.A.
|
|
|
32 |
2 |
p.
|
artikel
|
| 14 |
Impact of paddock area stocking density of free-range laying hens on egg and environmental microbiology
|
Garcia, J.S.
|
|
|
32 |
2 |
p.
|
artikel
|
| 15 |
Impact of stocking density on the welfare and productivity of broiler chickens reared to 34 d of age
|
Shynkaruk, T.
|
|
|
32 |
2 |
p.
|
artikel
|
| 16 |
Improve the accuracy of chicken leg disease assessment by combination of gait score and X-ray scan
|
Zheng, J.
|
|
|
32 |
2 |
p.
|
artikel
|
| 17 |
Improving pellet quality enhances Nicholas Select turkey performance in targeted phases of production
|
Poholsky, C.M.
|
|
|
32 |
2 |
p.
|
artikel
|
| 18 |
Microbial community diversity and structure in the cecum of laying hens with and without mannan-rich fraction supplementation
|
Corrigan, A.
|
|
|
32 |
2 |
p.
|
artikel
|
| 19 |
Molecular and retrospective analysis of pigeon paramyxovirus type 1 infections in confinement-reared pigeons (Columbia livia); 2010–2020
|
Ramsubeik, S.
|
|
|
32 |
2 |
p.
|
artikel
|
| 20 |
Quantifying the value of soybean meal in poultry and swine diets
|
Pope, M.
|
|
|
32 |
2 |
p.
|
artikel
|
| 21 |
Raising broiler chickens without ionophore anticoccidials
|
Cervantes, H.M.
|
|
|
32 |
2 |
p.
|
artikel
|
| 22 |
Tenebrio meal as a functional ingredient modulates immune response and improves growth performance of broiler chickens
|
Andrade, J.M.M.
|
|
|
32 |
2 |
p.
|
artikel
|
| 23 |
The effect of management practices on eggshell cleanliness, bacteria levels, and cuticle deposition in pastured poultry
|
Bosland, J.A.
|
|
|
32 |
2 |
p.
|
artikel
|
| 24 |
The Optimum Ratio of Digestible Leucine: Lysine in Wheat-based Diets for Female Broiler Chickens From 8 – 21 Days of Age
|
Amirdahri, S.
|
|
|
32 |
2 |
p.
|
artikel
|
| 25 |
Yeasts and yeast-based products in poultry nutrition
|
Fathima, Shahna
|
|
|
32 |
2 |
p.
|
artikel
|
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