nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Application of a novel solid superbase catalyst of Na2O/molecular sieve analogs (HND-63) in synthesis of plant-based monoglyceride and its catalytic mechanism
|
Jing, Keying |
|
|
8 |
3 |
p. 200-212 |
artikel |
2 |
Effect of glycerol monostearate on the structure and retrogradation of gelatinized wheat starch at high temperature
|
Xu, Qi |
|
|
8 |
3 |
p. 175-181 |
artikel |
3 |
Exploration of in vitro digestive, antioxidative, and anti-inflammatory benefits of yam (Dioscorea rhizoma) powder-enriched noodles
|
Jia, Feng |
|
|
8 |
3 |
p. 192-199 |
artikel |
4 |
Exposure and reduction of lipophilic halogenated contaminants in rice
|
Li, Wei |
|
|
8 |
3 |
p. 213-220 |
artikel |
5 |
Physicochemical properties and health benefits of resistant starch, resistant dextrin, and polydextrose: Similarities and differences
|
Dong, Ke |
|
|
8 |
3 |
p. 221-234 |
artikel |
6 |
Starch biosynthesis and crop bioengineering
|
Blennow, Andreas |
|
|
8 |
3 |
p. 235-245 |
artikel |
7 |
The quality and oxidative stability of flaxseed oils of varying degrees of refinement
|
Jing, Ying |
|
|
8 |
3 |
p. 163-174 |
artikel |
8 |
Tribological behavior of soybean milk with different soaking temperatures: From the structural aspect
|
Liu, Qianting |
|
|
8 |
3 |
p. 182-191 |
artikel |