| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adopting Artificial Intelligence for enhancing the implementation of systemic circularity in the construction industry: A critical review
|
Oluleye, Benjamin I.
|
|
|
35 |
C |
p. 509-524
|
artikel
|
| 2 |
Applying Critical Systems Practice meta-methodology to improve sustainability in the rice supply chain of Iran
|
Elyasi, Arina
|
|
|
35 |
C |
p. 453-468
|
artikel
|
| 3 |
Assessing consumer perceptions of chemical leasing business models and possibilities for adoption by Taiwanese manufacturers
|
Lu, Chen-Fu
|
|
|
35 |
C |
p. 325-337
|
artikel
|
| 4 |
Assessing consumption-based carbon footprint of China's food industry in global supply chain
|
Lin, Boqiang
|
|
|
35 |
C |
p. 365-375
|
artikel
|
| 5 |
Biomethane as an energy resource for achieving sustainable production: Economic assessments and policy implications
|
D'Adamo, Idiano
|
|
|
35 |
C |
p. 13-27
|
artikel
|
| 6 |
Bovine beta casein polymorphism and environmental sustainability of cheese production: The case of Grana Padano PDO and mozzarella cheese
|
Gislon, G.
|
|
|
35 |
C |
p. 85-94
|
artikel
|
| 7 |
Carbon sequestration potential of sustainable agricultural practices to mitigate climate change in Indian agriculture: A meta-analysis
|
T.M., Kiran Kumara
|
|
|
35 |
C |
p. 697-708
|
artikel
|
| 8 |
Characteristics, temporal trends, and driving factors of household carbon inequality in India
|
Sri, Priyanka
|
|
|
35 |
C |
p. 668-683
|
artikel
|
| 9 |
Circular economy conceptualization using text mining analysis
|
Alizadeh, Morteza
|
|
|
35 |
C |
p. 643-654
|
artikel
|
| 10 |
Circular economy strategies as enablers for solar PV adoption in organizational market segments
|
Van Opstal, Wim
|
|
|
35 |
C |
p. 40-54
|
artikel
|
| 11 |
Circular supply chain orchestration to overcome Circular Economy challenges: An empirical investigation in the textile and fashion industries
|
Saccani, Nicola
|
|
|
35 |
C |
p. 469-482
|
artikel
|
| 12 |
Consumer attitudes and willingness to pay for novel bio-based products using hypothetical bottle choice
|
Zwicker, Maria V.
|
|
|
35 |
C |
p. 173-183
|
artikel
|
| 13 |
Determinants of environmental, financial, and social sustainable performance of manufacturing SMEs in Malaysia
|
Yadegaridehkordi, Elaheh
|
|
|
35 |
C |
p. 129-140
|
artikel
|
| 14 |
Determinants of Global Reporting Initiative report: A comparative study between USA and European companies
|
Giannarakis, Grigoris
|
|
|
35 |
C |
p. 376-387
|
artikel
|
| 15 |
Does digital infrastructure cut carbon emissions in Chinese cities?
|
Tang, Kaijie
|
|
|
35 |
C |
p. 431-443
|
artikel
|
| 16 |
Dynamic scenario simulations of phased carbon peaking in China's building sector through 2030–2050
|
Shi, Qingwei
|
|
|
35 |
C |
p. 724-734
|
artikel
|
| 17 |
Economic impacts, carbon footprint and rebound effects of car sharing: Scenario analysis assessing business-to-consumer and peer-to-peer car sharing
|
Vélez, Ana María Arbeláez
|
|
|
35 |
C |
p. 238-249
|
artikel
|
| 18 |
Embodied greenhouse gas emissions in the international agricultural trade
|
Zhao, Laijun
|
|
|
35 |
C |
p. 250-259
|
artikel
|
| 19 |
Environmental assessment of a single-family photocatalytic greywater treatment system based on the design and operating conditions
|
de Simone Souza, Hugo Henrique
|
|
|
35 |
C |
p. 483-494
|
artikel
|
| 20 |
Exploring the industrial perspective on biobased plastics in food packaging applications – Insights from Sweden
|
Molina-Besch, Katrin
|
|
|
35 |
C |
p. 72-84
|
artikel
|
| 21 |
Exploring the relationship between water-energy-food nexus sustainability and multiple ecosystem services at the urban agglomeration scale
|
Ding, Tonghui
|
|
|
35 |
C |
p. 184-200
|
artikel
|
| 22 |
How do organisations communicate aspects related to their social performance? A proposed set of indicators and metrics for sustainability reporting
|
Ibáñez-Forés, Valeria
|
|
|
35 |
C |
p. 157-172
|
artikel
|
| 23 |
Human rights in a sea of market-based approaches: Evaluation of market-based tools integrating social responsibility in the Sustainable Seafood Movement
|
Lout, Gabrielle E.
|
|
|
35 |
C |
p. 1-12
|
artikel
|
| 24 |
Implementation of digital technologies for a circular economy and sustainability management in the manufacturing sector
|
Schöggl, Josef-Peter
|
|
|
35 |
C |
p. 401-420
|
artikel
|
| 25 |
Insect production as a novel alternative to livestock farming: Exploring interest and willingness to adopt among German farmers
|
Weinreis, Yannik
|
|
|
35 |
C |
p. 28-39
|
artikel
|
| 26 |
Investigation of climate change impacts on agricultural production in Turkey using volumetric water footprint approach
|
Pilevneli, Tolga
|
|
|
35 |
C |
p. 605-623
|
artikel
|
| 27 |
Key tasks for ensuring economic viability of circular projects: Learnings from a real-world project on repurposing electric vehicle batteries
|
Schulz-Mönninghoff, Magnus
|
|
|
35 |
C |
p. 559-575
|
artikel
|
| 28 |
Leveraging digitalization for sustainability: An affordance perspective
|
Li, Lixu
|
|
|
35 |
C |
p. 624-632
|
artikel
|
| 29 |
Life cycle sustainability assessment and circularity of geothermal power plants
|
Li, Jingyi
|
|
|
35 |
C |
p. 141-156
|
artikel
|
| 30 |
Macroeconomic and environmental impacts of circular economy innovation policy
|
Boonman, Hettie
|
|
|
35 |
C |
p. 216-228
|
artikel
|
| 31 |
Making food waste illegal in Sweden – Potential gains from enforcing best practice in the public catering sector
|
Eriksson, Mattias
|
|
|
35 |
C |
p. 229-237
|
artikel
|
| 32 |
One Framework to Rule Them All: An Integrated, Multi-level and Scalable Performance Measurement Framework of Sustainability, Circular Economy and Industrial Symbiosis
|
Cagno, E.
|
|
|
35 |
C |
p. 55-71
|
artikel
|
| 33 |
Potential for Increased Use of Secondary Raw Materials in the Copper Industry as a Countermeasure Against Climate Change in Japan
|
Sugimura, Yoshihisa
|
|
|
35 |
C |
p. 275-286
|
artikel
|
| 34 |
Product destruction: Exploring unsustainable production-consumption systems and appropriate policy responses
|
Roberts, Hedda
|
|
|
35 |
C |
p. 300-312
|
artikel
|
| 35 |
Quantitative evaluation of variation and driving factors of the regional water footprint for cotton production in China
|
Li, Qinqin
|
|
|
35 |
C |
p. 684-696
|
artikel
|
| 36 |
Regionalised greenhouse gas emissions from food production in South-Eastern Australia
|
Ng, Ee Ling
|
|
|
35 |
C |
p. 116-128
|
artikel
|
| 37 |
Selection of non-financial sustainability indicators as key elements for multi-criteria analysis of hotel chains
|
Míguez, José Luis
|
|
|
35 |
C |
p. 495-508
|
artikel
|
| 38 |
Show me the impact: Communicating “behavioral impact message” to promote pro-environmental consumer behavior
|
Sheng, Xushan
|
|
|
35 |
C |
p. 709-723
|
artikel
|
| 39 |
Social footprint of European food production and consumption
|
Mancini, Lucia
|
|
|
35 |
C |
p. 287-299
|
artikel
|
| 40 |
Social life cycle assessment of lithium iron phosphate battery production in China, Japan and South Korea based on external supply materials
|
Shi, Yi
|
|
|
35 |
C |
p. 525-538
|
artikel
|
| 41 |
Solutions to neutralize greenhouse gas emissions of the rice value chain — A case study in China
|
Zhen, Huayang
|
|
|
35 |
C |
p. 444-452
|
artikel
|
| 42 |
Sustainability, corporate social responsibility, non-financial reporting and company performance: Relationships and mediating effects in Spanish small and medium sized enterprises
|
Ortiz-Martínez, Esther
|
|
|
35 |
C |
p. 349-364
|
artikel
|
| 43 |
Sustainable development of clean heating in rural northern China: Locally tailored energy options
|
Xu, Shuo
|
|
|
35 |
C |
p. 655-667
|
artikel
|
| 44 |
The coupling and coordination assessment of food-water-energy systems in China based on sustainable development goals
|
Cheng, Youting
|
|
|
35 |
C |
p. 338-348
|
artikel
|
| 45 |
The impact of business sufficiency strategies on consumer practices: The case of bicycle subscription
|
Niessen, Laura
|
|
|
35 |
C |
p. 576-591
|
artikel
|
| 46 |
The intersection of blockchain technology and circular economy in the agri-food sector 1 1 This work was supported by the Swedish University of Agricultural Sciences, Sweden, by a scholarship from L Nannesson’s foundation, grant number Dnr SLU.ua.2019.3.1.5-617.
|
Pakseresht, Ashkan
|
|
|
35 |
C |
p. 260-274
|
artikel
|
| 47 |
The underrepresented key elements of Circular Economy: A critical review of assessment tools and a guide for action
|
Chrispim, Mariana Cardoso
|
|
|
35 |
C |
p. 539-558
|
artikel
|
| 48 |
The value of externalities for biofuels and implications for policy-led development: A discrete choice experiment with Australian consumers
|
Doshi, Amar
|
|
|
35 |
C |
p. 592-604
|
artikel
|
| 49 |
Trade protectionism jeopardizes carbon neutrality – Decoupling and breakpoints roles of trade openness
|
Wang, Qiang
|
|
|
35 |
C |
p. 201-215
|
artikel
|
| 50 |
Transition towards carbon neutrality: Forecasting Hong Kong's buildings carbon footprint by 2050 using a machine learning approach
|
Dong, Hanmin
|
|
|
35 |
C |
p. 633-642
|
artikel
|
| 51 |
Unraveling the effect of circular economy practices on companies' sustainability performance: Evidence from a literature review
|
Mora-Contreras, Rafael
|
|
|
35 |
C |
p. 95-115
|
artikel
|
| 52 |
Using machine learning to determine acceptable levels of groundwater consumption in Iran
|
Ghordoyee Milan, Sami
|
|
|
35 |
C |
p. 388-400
|
artikel
|
| 53 |
Walk and chew gum: A demand and supply illustration of macro and micro net-zero initiatives for the automobile industry
|
Lai, Lawrence W.C.
|
|
|
35 |
C |
p. 421-430
|
artikel
|
| 54 |
Why can't the alternative become mainstream? Unpacking the barriers and enablers of sustainable protein innovation in Brazil
|
de Moraes, Camila Colombo
|
|
|
35 |
C |
p. 313-324
|
artikel
|
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