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                             28 results found
no title author magazine year volume issue page(s) type
1 A feasible and practical 1H NMR analytical method for the quality control and quantification of bioactive principles in Lycii Fructus Hsieh, Li-Ying
2018
26 3 p. 1105-1112
article
2 Application of thermal stability difference to remove flammutoxin in fungal immunomodulatory protein, FIP-fve, extract from Flammulina velutipes Tung, Ching-Hsin
2018
26 3 p. 1005-1014
article
3 Authorship & Conflicts of Interest Statement 2018
26 3 p. e10-e11
article
4 Benefaction of probiotics for human health: A review George Kerry, Rout
2018
26 3 p. 927-939
article
5 Characterization of titanium dioxide and zinc oxide nanoparticles in sunscreen powder by comparing different measurement methods Lu, P.J.
2018
26 3 p. 1192-1200
article
6 Checklist 2018
26 3 p. e9
article
7 Combination of on-line desalting and HPLC-UV-ESI-MS for simultaneous detection and identification of FIP-fve and flammutoxin in Flammulina velutipes Tung, Ching-Hsin
2018
26 3 p. 1045-1053
article
8 Comparative study of two different chromatographic approaches for quantitation of hydrocortisone acetate and pramoxine hydrochloride in presence of their impurities Ibrahim, Fawzia
2018
26 3 p. 1160-1170
article
9 Comprehensive quality evaluation and comparison of Angelica sinensis radix and Angelica acutiloba radix by integrated metabolomics and glycomics Zhou, Shan-Shan
2018
26 3 p. 1122-1137
article
10 Concentrations of perfluoroalkyl substances in foods and the dietary exposure among Taiwan general population and pregnant women Chen, Wen-Ling
2018
26 3 p. 994-1004
article
11 Effects of vitamin B-6 supplementation on oxidative stress and inflammatory response in neonatal rats receiving hyperoxia therapy Lee, Ming-Sheng
2018
26 3 p. 1086-1096
article
12 Elemental profile and oxygen isotope ratio (δ 18O) for verifying the geographical origin of Chinese wines Fan, Shuangxi
2018
26 3 p. 1033-1044
article
13 Enantioseparation of phenothiazines through capillary electrophoresis with solid phase extraction and polymer based stacking Tseng, Wei-Bin
2018
26 3 p. 1171-1179
article
14 Flavonoids Luteolin and Quercetin Inhibit RPS19 and contributes to metastasis of cancer cells through c-Myc reduction Chen, Ku-Chung
2018
26 3 p. 1180-1191
article
15 Improvement of nutritional components and in vitro antioxidative properties of soy-powder yogurts using Lactobacillus plantarum Lee, Jin Hwan
2018
26 3 p. 1054-1065
article
16 Instructions to Authors 2018
26 3 p. e1-e8
article
17 Investigation of aflatoxins contamination in herbal materia medica in a Taiwan pharmaceutical factory Chien, Mei-Yin
2018
26 3 p. 1154-1159
article
18 Lactic acid bacteria-fermented product of green tea and Houttuynia cordata leaves exerts anti-adipogenic and anti-obesity effects Wang, Li-Chun
2018
26 3 p. 973-984
article
19 Mulberry leaf extract inhibit hepatocellular carcinoma cell proliferation via depressing IL-6 and TNF-α derived from adipocyte Chang, Chun-Hua
2018
26 3 p. 1024-1032
article
20 4-O-Caffeoylquinic acid as an antioxidant marker for mulberry leaves rich in phenolic compounds Ganzon, Jerome G.
2018
26 3 p. 985-993
article
21 Production of functional peptides with inhibition ability against angiotensin I-Converting enzyme using P. pastoris expression system Tai, Hsueh-Ming
2018
26 3 p. 1097-1104
article
22 Pyrrole-protein adducts – A biomarker of pyrrolizidine alkaloid-induced hepatotoxicity Ma, Jiang
2018
26 3 p. 965-972
article
23 Quantitative and qualitative analyses of cytotoxic triterpenoids in the rhizomes of Anemone raddeana using HPLC and HPLC-ESI-Q/TOF-MS Zhao, Ying
2018
26 3 p. 1113-1121
article
24 Recent progress in natural dietary non-phenolic bioactives on cancers metastasis Yen, Gow-Chin
2018
26 3 p. 940-964
article
25 Resveratrol protects muscle cells against palmitate-induced cellular senescence and insulin resistance through ameliorating autophagic flux Chang, Yun-Ching
2018
26 3 p. 1066-1074
article
26 Simultaneous analysis of 23 illegal adulterated aphrodisiac chemical ingredients in health foods and Chinese traditional patent medicines by ultrahigh performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry Wang, Xiao-Bing
2018
26 3 p. 1138-1153
article
27 Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti-influenza virus infection Richart, Sarah M.
2018
26 3 p. 1015-1023
article
28 Tetrahydrocurcumin ameliorates free fatty acid-induced hepatic steatosis and improves insulin resistance in HepG2 cells Chen, Jin-Wun
2018
26 3 p. 1075-1085
article
                             28 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands