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                             24 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Absolute configuration, stability, and interconversion of 6,7-dihydro-7-hydroxy-1-hydroxymethyl-5H-pyrrolizine valine adducts and their phenylthiohydantoin derivatives Jiang, Xiao
2015
23 2 p. 318-326
9 p.
artikel
2 Amino substituted nitrogen heterocycle ureas as kinase insert domain containing receptor (KDR) inhibitors: Performance of structure–activity relationship approaches Yilmaz, Hayriye
2015
23 2 p. 168-175
8 p.
artikel
3 Analysis of major antioxidants from extracts of Myrmecodia pendans by UV/visible spectrophotometer, liquid chromatography/tandem mass spectrometry, and high-performance liquid chromatography/UV techniques Engida, Adam Mekonnen
2015
23 2 p. 303-309
7 p.
artikel
4 Antioxidant activities and contents of flavonoids and phenolic acids of Talinum triangulare extracts and their immunomodulatory effects Liao, Dung Y.
2015
23 2 p. 294-302
9 p.
artikel
5 Authorship & Conflicts of Interest Statement 2015
23 2 p. e9-e11
nvt p.
artikel
6 Beverage-induced enhanced bioavailability of carbamazepine and its consequent effect on antiepileptic activity and toxicity Karmakar, Sanmoy
2015
23 2 p. 327-334
8 p.
artikel
7 By-product of Lavandula latifolia essential oil distillation as source of antioxidants Méndez-Tovar, Inés
2015
23 2 p. 225-233
9 p.
artikel
8 Ca2+ and aminoguanidine on γ-aminobutyric acid accumulation in germinating soybean under hypoxia–NaCl stress Yang, Runqiang
2015
23 2 p. 287-293
7 p.
artikel
9 Checklist 2015
23 2 p. e8-
1 p.
artikel
10 Chemical compositions of the volatile extracts from seeds of Dendranthema nankingense and Borago officinalis Wu, Shimin
2015
23 2 p. 253-259
7 p.
artikel
11 Development and validation of a high-performance thin layer chromatography method for the determination of cholesterol concentration John, Jinu
2015
23 2 p. 219-224
6 p.
artikel
12 Effects of enzymatic extraction on anthocyanins yield of saffron tepals (Crocos sativus) along with its color properties and structural stability Lotfi, Leila
2015
23 2 p. 210-218
9 p.
artikel
13 Gold nanoparticles grafted modified silica gel as a new stationary phase for separation and determination of steroid hormones by thin layer chromatography Amoli-Diva, Mitra
2015
23 2 p. 279-286
8 p.
artikel
14 Hepatoprotective effects of kaempferol 3-O-rutinoside and kaempferol 3-O-glucoside from Carthamus tinctorius L. on CCl4-induced oxidative liver injury in mice Wang, Yu
2015
23 2 p. 310-317
8 p.
artikel
15 Instructions to Authors 2015
23 2 p. e1-e7
nvt p.
artikel
16 Interaction of gallic acid with trypsin analyzed by spectroscopy Song, Hao
2015
23 2 p. 234-242
9 p.
artikel
17 Introduction to Dr. Jerzy Leszczynski Fu, Peter
2015
23 2 p. 167-
1 p.
artikel
18 Physicochemical properties of Terminalia catappa seed oil as a novel dietary lipid source Janporn, Supatcha
2015
23 2 p. 201-209
9 p.
artikel
19 Reactivity and stability of selected flavor compounds Weerawatanakorn, Monthana
2015
23 2 p. 176-190
15 p.
artikel
20 Recent developments in blood glucose sensors Wang, Hui-Chen
2015
23 2 p. 191-200
10 p.
artikel
21 Simultaneous determination of 2 aconitum alkaloids and 12 ginsenosides in Shenfu injection by ultraperformance liquid chromatography coupled with a photodiode array detector with few markers to determine multicomponents Ge, Ai-Hua
2015
23 2 p. 267-278
12 p.
artikel
22 Temperature-dependent studies on the total phenolics, flavonoids, antioxidant activities, and sugar content in six onion varieties Sharma, Kavita
2015
23 2 p. 243-252
10 p.
artikel
23 The effects of methadone maintenance treatment on heroin addicts with response inhibition function impairments: Evidence from event-related potentials Yang, Ling
2015
23 2 p. 260-266
7 p.
artikel
24 The histamine content of dried flying fish products in Taiwan and the isolation of halotolerant histamine-forming bacteria Kung, Hsien-Feng
2015
23 2 p. 335-342
8 p.
artikel
                             24 gevonden resultaten
 
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