| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aims and Scope & Editorial Board
|
|
|
2019
|
19 |
C |
p.
|
artikel
|
| 2 |
Clinical investigation to modulate the effect of fenugreek polysaccharides on type-2 diabetes
|
Rashid, Raheela
|
|
2019
|
19 |
C |
p.
|
artikel
|
| 3 |
β-Glucan, a dietary fiber in effective prevention of lifestyle diseases – An insight
|
Maheshwari, Gunjan
|
|
2019
|
19 |
C |
p.
|
artikel
|
| 4 |
Hypocholesterolemic potential and bioactivity spectrum of an exopolysaccharide from a probiotic isolate Lactobacillus paracasei M7
|
Bhat, Bilqeesa
|
|
2019
|
19 |
C |
p.
|
artikel
|
| 5 |
In vitro determination of prebiotic potential of aqueous extract of horse chestnut by-product
|
Przyborska, Joanna
|
|
2019
|
19 |
C |
p.
|
artikel
|
| 6 |
Physical, thermal, antioxidant and antimicrobial properties of starches from corn, oat, and wheat enriched with Zataria essential oil
|
Shahrokh, Zargham
|
|
2019
|
19 |
C |
p.
|
artikel
|
| 7 |
Whole fruit pulp (mango) and a soluble fibre (pectin) impact bacterial diversity and abundance differently within the porcine large intestine
|
Grant, Lucas J.
|
|
2019
|
19 |
C |
p.
|
artikel
|
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