Digital Library
Close Browse articles from a journal
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
                                       All articles of the corresponding issues
 
                             64 results found
no title author magazine year volume issue page(s) type
1 ADSA Member News … 2013
96 3 p. xvi-
1 p.
article
2 Ameliorative potential of whey protein hydrolysate against paracetamol-induced oxidative stress Athira, S.
2013
96 3 p. 1431-1437
7 p.
article
3 Antimicrobial potential for the combination of bovine lactoferrin or its hydrolysate with lactoferrin-resistant probiotics against foodborne pathogens Chen, P.-W.
2013
96 3 p. 1438-1446
9 p.
article
4 Artificial insemination field data on the use of sexed and conventional semen in nulliparous Holstein heifers Healy, A.A.
2013
96 3 p. 1905-1914
10 p.
article
5 Associations of acetyl-coenzyme A carboxylase α, stearoyl-coenzyme A desaturase, and lipoprotein lipase genes with dairy traits in Alpine goats Crepaldi, P.
2013
96 3 p. 1856-1864
9 p.
article
6 Biological components in a standardized derivative of bovine colostrum Sacerdote, P.
2013
96 3 p. 1745-1754
10 p.
article
7 Bovine leukemia virus and cow longevity in Michigan dairy herds Bartlett, P.C.
2013
96 3 p. 1591-1597
7 p.
article
8 Comparison of random regression and repeatability models to predict breeding values from test-day records of Norwegian goats Andonov, S.
2013
96 3 p. 1834-1843
10 p.
article
9 Competitiveness of management-intensive grazing dairies in the mid-Atlantic region from 1995 to 2009 Hanson, J.C.
2013
96 3 p. 1894-1904
11 p.
article
10 Confirmation and discovery of maternal grandsires and great-grandsires in dairy cattle VanRaden, P.M.
2013
96 3 p. 1874-1879
6 p.
article
11 Contribution of domestic production records, Interbull estimated breeding values, and single nucleotide polymorphism genetic markers to the single-step genomic evaluation of milk production Přibyl, J.
2013
96 3 p. 1865-1873
9 p.
article
12 Descriptive sensory profile of cow and buffalo milk Cheddar cheese prepared using indigenous cultures Murtaza, M.A.
2013
96 3 p. 1380-1386
7 p.
article
13 Development of a method to determine essential oil residues in cow milk Hallier, A.
2013
96 3 p. 1447-1454
8 p.
article
14 Differential cell count as an alternative method to diagnose dairy cow mastitis Pilla, R.
2013
96 3 p. 1653-1660
8 p.
article
15 Eerratum to “timing of supplementation alters grazing behavior and milk production response in dairy cows” (J. Dairy Sci. 96:477–483) Sheahan, A.J.
2013
96 3 p. 1924-
1 p.
article
16 Effect of bleaching permeate from microfiltered skim milk on 80% serum protein concentrate 1 1 Use of names, names of ingredients, and identification of specific models of equipment is for scientific clarity and does not constitute any endorsement of product by authors, Cornell University, North Carolina State University, the Northeast Dairy Foods Research Center, or the Southeast Dairy Foods Research Center. Campbell, Rachel E.
2013
96 3 p. 1387-1400
14 p.
article
17 Effect of diet composition and incubation time on feed indigestible neutral detergent fiber concentration in dairy cows Krizsan, S.J.
2013
96 3 p. 1715-1726
12 p.
article
18 Effect of drying methods of microencapsulated Lactobacillus acidophilus and Lactococcus lactis ssp. cremoris on secondary protein structure and glass transition temperature as studied by Fourier transform infrared and differential scanning calorimetry Dianawati, Dianawati
2013
96 3 p. 1419-1430
12 p.
article
19 Effect of exogenous phytase on degradation of inositol phosphate in dairy cows Brask-Pedersen, D.N.
2013
96 3 p. 1691-1700
10 p.
article
20 Effect of gonadotropin-releasing hormone or prostaglandin F2α-based estrus synchronization programs for first or subsequent artificial insemination in lactating dairy cows Bruno, R.G.S.
2013
96 3 p. 1556-1567
12 p.
article
21 Effect of Lactobacillus inoculants and forage dry matter on the fermentation and aerobic stability of ensiled mixed-crop tall fescue and meadow fescue Guo, X.S.
2013
96 3 p. 1735-1744
10 p.
article
22 Effect of moving dairy cows at different stages of labor on behavior during parturition Proudfoot, K.L.
2013
96 3 p. 1638-1646
9 p.
article
23 Effects of Bos taurus autosome 9-located quantitative trait loci haplotypes on the disease phenotypes of dairy cows with experimentally induced Escherichia coli mastitis Khatun, M.
2013
96 3 p. 1820-1833
14 p.
article
24 Effects of cobalt supplementation and vitamin B12 injections on lactation performance and metabolism of Holstein dairy cows Akins, M.S.
2013
96 3 p. 1755-1768
14 p.
article
25 Effects of coconut and fish oils on ruminal methanogenesis, fermentation, and abundance and diversity of microbial populations in vitro Patra, A.K.
2013
96 3 p. 1782-1792
11 p.
article
26 Effects of dietary forage sources on rumen microbial protein synthesis and milk performance in early lactating dairy cows Zhu, W.
2013
96 3 p. 1727-1734
8 p.
article
27 Effects of supercritical fluid extraction pressure on chemical composition, microbial population, polar lipid profile, and microstructure of goat cheese Sánchez-Macías, D.
2013
96 3 p. 1325-1334
10 p.
article
28 Evaluation of heat stress effects on production traits and somatic cell score of Holsteins in a temperate environment Hammami, H.
2013
96 3 p. 1844-1855
12 p.
article
29 Evaluation of reproductive and economic outcomes of dairy heifers inseminated at induced estrus or at fixed time after a 5-day or 7-day progesterone insert-based ovulation synchronization protocol Lopes Jr., G.
2013
96 3 p. 1612-1622
11 p.
article
30 Factors associated with fertility outcomes in cows treated with protocols to synchronize estrus and ovulation in seasonal-calving, pasture-based dairy production systems Herlihy, M.M.
2013
96 3 p. 1485-1498
14 p.
article
31 Feeding canola meal to dairy cows: A meta-analysis on lactational responses Martineau, R.
2013
96 3 p. 1701-1714
14 p.
article
32 Glucagon-like peptide 2 therapy reduces negative effects of diarrhea on calf gut Connor, E.E.
2013
96 3 p. 1793-1802
10 p.
article
33 Influence of heating and acidification on the flavor of whey protein isolate White, S.S.
2013
96 3 p. 1366-1379
14 p.
article
34 Interpretive summaries, March 2013 2013
96 3 p. viii-xv
nvt p.
article
35 Investigating a dilution effect between somatic cell count and milk yield and estimating milk production losses in Irish dairy cattle Boland, F.
2013
96 3 p. 1477-1484
8 p.
article
36 Investigating associations between milk metabolite profiles and milk traits of Holstein cows Melzer, N.
2013
96 3 p. 1521-1534
14 p.
article
37 Lactobacillus helveticus as a tool to change proteolysis and functionality in Swiss-type cheeses Sadat-Mekmene, L.
2013
96 3 p. 1455-1470
16 p.
article
38 Monitoring herd incidence of intramammary infection in lactating cows using repeated longitudinal somatic cell count measurements Dufour, S.
2013
96 3 p. 1568-1580
13 p.
article
39 Montbéliarde-sired crossbreds compared with pure Holsteins for dry matter intake, production, and body traits during the first 150 days of first lactation Hazel, A.R.
2013
96 3 p. 1915-1923
9 p.
article
40 Optical backscatter method for determining thermal denaturation of β-lactoglobulin and other whey proteins in milk Lamb, Alisa
2013
96 3 p. 1356-1365
10 p.
article
41 Quantitative measurement of vitamin K2 (menaquinones) in various fermented dairy products using a reliable high-performance liquid chromatography method Manoury, E.
2013
96 3 p. 1335-1346
12 p.
article
42 Response profiles of enteric methane emissions and lactational performance during habituation to dietary coconut oil in dairy cows Hollmann, M.
2013
96 3 p. 1769-1781
13 p.
article
43 Short communication: Analysis of health and survival in a population of Ontario Holstein heifer calves McCorquodale, C.E.
2013
96 3 p. 1880-1885
6 p.
article
44 Short communication: Differential immunoglobulin transfer during mastitis challenge by pathogen-specific components Wellnitz, O.
2013
96 3 p. 1681-1684
4 p.
article
45 Short communication: Effects of frequency of feed delivery and bunk space on the feeding behavior of limit-fed dairy heifers Greter, A.M.
2013
96 3 p. 1803-1810
8 p.
article
46 Short communication: Effects of serum obtained from dairy cows with low or high body condition score on in vitro embryo development Oba, M.
2013
96 3 p. 1668-1671
4 p.
article
47 Short communication: Intensive measurements of standing time of dairy calves housed in individual pens within a naturally ventilated, unheated nursery over different periods of the year Hill, T.M.
2013
96 3 p. 1811-1814
4 p.
article
48 Short communication: Milk output in llamas (Lama glama) in relation to energy intake and water turnover measured by an isotope dilution technique Riek, A.
2013
96 3 p. 1815-1819
5 p.
article
49 Short communication: Radio frequency dielectric heating of nonfat dry milk affects solubility and whey protein nitrogen index Chen, C.
2013
96 3 p. 1471-1476
6 p.
article
50 Short communication: Relationship between herd intramammary infection incidence and elimination rate during the dry period Dufour, S.
2013
96 3 p. 1672-1676
5 p.
article
51 Short communication: Role of Mycoplasma arginini in mastitis caused by Streptococcus dysgalactiae Stipkovits, Laszlo
2013
96 3 p. 1661-1667
7 p.
article
52 Short communication: The effect of temperature on performance of milk ketone test strips Shire, J.
2013
96 3 p. 1677-1680
4 p.
article
53 Short communication: Urea transporter protein UT-B in the bovine parotid gland Dix, L.
2013
96 3 p. 1685-1690
6 p.
article
54 Short-term application of prestimulation and increased automatic cluster remover threshold affect milking characteristics of grazing dairy cows in late lactation Edwards, J.P.
2013
96 3 p. 1886-1893
8 p.
article
55 Skimmed, sterilized, and concentrated bovine late colostrum promotes both prevention and recovery from intestinal tissue damage in mice Cairangzhuoma,
2013
96 3 p. 1347-1355
9 p.
article
56 The effect of administering ketoprofen on the physiology and behavior of dairy cows following surgery to correct a left displaced abomasum Newby, Nathalie C.
2013
96 3 p. 1511-1520
10 p.
article
57 The effect of alternative testing strategies and bio-exclusion practices on Johne’s disease risk in test-negative herds More, S.J.
2013
96 3 p. 1581-1590
10 p.
article
58 The effect of target postgrazing height on sward clover content, herbage yield, and dairy production from grass-white clover pasture Phelan, P.
2013
96 3 p. 1598-1611
14 p.
article
59 The role of extensionists in Santa Catarina, Brazil, in the adoption and rejection of providing pain relief to calves for dehorning Hötzel, M.J.
2013
96 3 p. 1535-1548
14 p.
article
60 Unraveling the microbiota of teat apices of clinically healthy lactating dairy cows, with special emphasis on coagulase-negative staphylococci Braem, G.
2013
96 3 p. 1499-1510
12 p.
article
61 Use of a split or single prostaglandin F2α treatment in a 6-day synchronization protocol for nonlactating dairy cows Valldecabres-Torres, X.
2013
96 3 p. 1647-1652
6 p.
article
62 Use of potassium chloride and flavor enhancers in low sodium Cheddar cheese Grummer, J.
2013
96 3 p. 1401-1418
18 p.
article
63 Using temperature-sensing reticular boluses to aid in the detection of production diseases in dairy cows Adams, A.E.
2013
96 3 p. 1549-1555
7 p.
article
64 Veterinary herd health management programs on dairy farms in the Netherlands: Use, execution, and relations to farmer characteristics Derks, M.
2013
96 3 p. 1623-1637
15 p.
article
                             64 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands