| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A longitudinal study on the impact of Johne's disease status on milk production in individual cows
|
Smith, R.L.
|
|
2009
|
92 |
6 |
p. 2653-2661
9 p.
|
artikel
|
| 2 |
A method to quantify changes in supply of metabolizable methionine to dairy cows using concentrations of selenium in milk
|
Weiss, W.P.
|
|
2009
|
92 |
6 |
p. 2835-2842
8 p.
|
artikel
|
| 3 |
Bioaccessibility of iron from soil is increased by silage fermentation
|
Hansen, S.L.
|
|
2009
|
92 |
6 |
p. 2896-2905
10 p.
|
artikel
|
| 4 |
Bivariate analysis of conception rates and test-day milk yields in Holsteins using a threshold-linear model with random regressions
|
Tsuruta, S.
|
|
2009
|
92 |
6 |
p. 2922-2930
9 p.
|
artikel
|
| 5 |
Calf birth weight and its association with calf and cow survivability, disease incidence, reproductive performance, and milk production
|
Linden, T.C.
|
|
2009
|
92 |
6 |
p. 2580-2588
9 p.
|
artikel
|
| 6 |
Calf mortality in Norwegian dairy herds
|
Gulliksen, S.M.
|
|
2009
|
92 |
6 |
p. 2782-2795
14 p.
|
artikel
|
| 7 |
Cow comfort in tie-stalls: Increased depth of shavings or straw bedding increases lying time
|
Tucker, C.B.
|
|
2009
|
92 |
6 |
p. 2684-2690
7 p.
|
artikel
|
| 8 |
Distribution and location of genetic effects for dairy traits
|
Cole, J.B.
|
|
2009
|
92 |
6 |
p. 2931-2946
16 p.
|
artikel
|
| 9 |
Economic weights for genetic improvement of lactation persistency and milk yield
|
Togashi, K.
|
|
2009
|
92 |
6 |
p. 2915-2921
7 p.
|
artikel
|
| 10 |
Effect of acarbose on acute acidosis
|
McLaughlin, C.L.
|
|
2009
|
92 |
6 |
p. 2758-2766
9 p.
|
artikel
|
| 11 |
Effect of dietary forage to concentrate ratio on volatile fatty acid absorption and the expression of genes related to volatile fatty acid absorption and metabolism in ruminal tissue
|
Penner, G.B.
|
|
2009
|
92 |
6 |
p. 2767-2781
15 p.
|
artikel
|
| 12 |
Effect of dietary protein concentration and degradability on response to rumen-protected methionine in lactating dairy cows 1
|
Broderick, G.A.
|
|
2009
|
92 |
6 |
p. 2719-2728
10 p.
|
artikel
|
| 13 |
Effect of dietary protein content on the fertility of dairy cows during early and mid lactation
|
Law, R.A.
|
|
2009
|
92 |
6 |
p. 2737-2746
10 p.
|
artikel
|
| 14 |
Effect of dietary ratio of Na:K on feed intake, milk production, and mineral metabolism in mid-lactation dairy cows
|
Hu, W.
|
|
2009
|
92 |
6 |
p. 2711-2718
8 p.
|
artikel
|
| 15 |
Effect of different flooring systems on claw conformation of dairy cows
|
Telezhenko, E.
|
|
2009
|
92 |
6 |
p. 2625-2633
9 p.
|
artikel
|
| 16 |
Effect of nitrogen flushing and storage temperature on flavor and shelf-life of whole milk powder
|
Lloyd, M.A.
|
|
2009
|
92 |
6 |
p. 2409-2422
14 p.
|
artikel
|
| 17 |
Effect of pregnancy on production traits of Canadian Holstein cows
|
Bohmanova, J.
|
|
2009
|
92 |
6 |
p. 2947-2959
13 p.
|
artikel
|
| 18 |
Effect of source of rumen-degraded protein on production and ruminal metabolism in lactating dairy cows 1
|
Broderick, G.A.
|
|
2009
|
92 |
6 |
p. 2822-2834
13 p.
|
artikel
|
| 19 |
Effects of bale moisture and bale diameter on spontaneous heating, dry matter recovery, in vitro true digestibility, and in situ disappearance kinetics of alfalfa-orchardgrass hays 1
|
Coblentz, W.K.
|
|
2009
|
92 |
6 |
p. 2853-2874
22 p.
|
artikel
|
| 20 |
Effects of gassericins A and T, bacteriocins produced by Lactobacillus gasseri, with glycine on custard cream preservation
|
Arakawa, K.
|
|
2009
|
92 |
6 |
p. 2365-2372
8 p.
|
artikel
|
| 21 |
Effects of rumen-protected choline and dry propylene glycol on feed intake and blood parameters for Holstein dairy cows in early lactation
|
Chung, Y.-H.
|
|
2009
|
92 |
6 |
p. 2729-2736
8 p.
|
artikel
|
| 22 |
Effects of spontaneous heating on fiber composition, fiber digestibility, and in situ disappearance kinetics of neutral detergent fiber for alfalfa-orchardgrass hays 1
|
Coblentz, W.K.
|
|
2009
|
92 |
6 |
p. 2875-2895
21 p.
|
artikel
|
| 23 |
Efficacy of conjugated linoleic acid for improving reproduction: A multi-study analysis in early-lactation dairy cows 1
|
de Veth, M.J.
|
|
2009
|
92 |
6 |
p. 2662-2669
8 p.
|
artikel
|
| 24 |
Enhancing the prediction accuracy of bovine lameness models through transformations of limb movement variables
|
Liu, J.
|
|
2009
|
92 |
6 |
p. 2539-2550
12 p.
|
artikel
|
| 25 |
Evaluation of an electronic cowside test to detect subclinical ketosis in dairy cows
|
Iwersen, M.
|
|
2009
|
92 |
6 |
p. 2618-2624
7 p.
|
artikel
|
| 26 |
Existence of functional lingual antimicrobial peptide in bovine milk
|
Isobe, N.
|
|
2009
|
92 |
6 |
p. 2691-2695
5 p.
|
artikel
|
| 27 |
Feeding behavior of calves fed small or large amounts of milk
|
Borderas, T.F.
|
|
2009
|
92 |
6 |
p. 2843-2852
10 p.
|
artikel
|
| 28 |
Feeding saponin-containing Yucca schidigera and Quillaja saponaria to decrease enteric methane production in dairy cows 1
|
Holtshausen, L.
|
|
2009
|
92 |
6 |
p. 2809-2821
13 p.
|
artikel
|
| 29 |
Fermentation characteristics and transit tolerance of probiotic Lactobacillus casei Zhang in soymilk and bovine milk during storage
|
Wang, J.
|
|
2009
|
92 |
6 |
p. 2468-2476
9 p.
|
artikel
|
| 30 |
Identification and characterization of the bovine G protein-coupled receptor GPR41 and GPR43 genes 1
|
Wang, A.
|
|
2009
|
92 |
6 |
p. 2696-2705
10 p.
|
artikel
|
| 31 |
Immune response of cows fed polyunsaturated fatty acids under high ambient temperatures
|
Caroprese, M.
|
|
2009
|
92 |
6 |
p. 2796-2803
8 p.
|
artikel
|
| 32 |
Impact of fatty acid composition on the accuracy of mid-infrared fat analysis of farm milks 1
|
Kaylegian, K.E.
|
|
2009
|
92 |
6 |
p. 2502-2513
12 p.
|
artikel
|
| 33 |
Increasing amounts of crushed wheat fed with pasture hay reduced dietary fiber digestibility in lactating dairy cows
|
Leddin, C.M.
|
|
2009
|
92 |
6 |
p. 2747-2757
11 p.
|
artikel
|
| 34 |
Influence of fatty acid chain length and unsaturation on mid-infrared milk analysis 1
|
Kaylegian, K.E.
|
|
2009
|
92 |
6 |
p. 2485-2501
17 p.
|
artikel
|
| 35 |
Lactobacillus rhamnosus alleviates intestinal barrier dysfunction in part by increasing expression of zonula occludens-1 and myosin light-chain kinase in vivo
|
Miyauchi, E.
|
|
2009
|
92 |
6 |
p. 2400-2408
9 p.
|
artikel
|
| 36 |
Lactoferricin treatment decreases the rate of cell proliferation of a human colon cancer cell line
|
Freiburghaus, C.
|
|
2009
|
92 |
6 |
p. 2477-2484
8 p.
|
artikel
|
| 37 |
Multivariate analysis of proteolysis patterns differentiated the impact of six strains of probiotic bacteria on a semi-hard cheese
|
Bergamini, C.V.
|
|
2009
|
92 |
6 |
p. 2455-2467
13 p.
|
artikel
|
| 38 |
Phospholipid enrichment in sweet and whey cream buttermilk powders using supercritical fluid extraction
|
Spence, A.J.
|
|
2009
|
92 |
6 |
p. 2373-2381
9 p.
|
artikel
|
| 39 |
Potential estimation of major mineral contents in cow milk using mid-infrared spectrometry
|
Soyeurt, H.
|
|
2009
|
92 |
6 |
p. 2444-2454
11 p.
|
artikel
|
| 40 |
Prevention of chronic gastritis by fermented milks made with exopolysaccharide-producing Streptococcus thermophilus strains
|
Rodríguez, C.
|
|
2009
|
92 |
6 |
p. 2423-2434
12 p.
|
artikel
|
| 41 |
Providing probability distributions for the causal pathogen of clinical mastitis using naive Bayesian networks
|
Steeneveld, W.
|
|
2009
|
92 |
6 |
p. 2598-2609
12 p.
|
artikel
|
| 42 |
Quantification of volatile compounds in goat milk Jack cheese using static headspace gas chromatography
|
Attaie, R.
|
|
2009
|
92 |
6 |
p. 2435-2443
9 p.
|
artikel
|
| 43 |
Quarter and cow risk factors associated with the occurrence of clinical mastitis in dairy cows in the United Kingdom
|
Breen, J.E.
|
|
2009
|
92 |
6 |
p. 2551-2561
11 p.
|
artikel
|
| 44 |
Rapid detection of Salmonella in milk by combined immunomagnetic separation-polymerase chain reaction assay
|
Mercanoglu Taban, B.
|
|
2009
|
92 |
6 |
p. 2382-2388
7 p.
|
artikel
|
| 45 |
Real-time polymerase chain reaction-based identification of bacteria in milk samples from bovine clinical mastitis with no growth in conventional culturing
|
Taponen, S.
|
|
2009
|
92 |
6 |
p. 2610-2617
8 p.
|
artikel
|
| 46 |
Relationship between in vitro susceptibility test results and treatment outcomes for gram-positive mastitis pathogens following treatment with cephapirin sodium
|
Apparao, M.D.
|
|
2009
|
92 |
6 |
p. 2589-2597
9 p.
|
artikel
|
| 47 |
Reproductive performance of dairy cows is influenced by prepartum feed restriction and dietary fatty acid source
|
Colazo, M.G.
|
|
2009
|
92 |
6 |
p. 2562-2571
10 p.
|
artikel
|
| 48 |
Risk factors for bacteriological quality of bulk tank milk in Prince Edward Island dairy herds. Part 2: Bacteria count-specific risk factors
|
Elmoslemany, A.M.
|
|
2009
|
92 |
6 |
p. 2644-2652
9 p.
|
artikel
|
| 49 |
Risk factors for bacteriological quality of bulk tank milk in Prince Edward Island dairy herds. Part 1: Overall risk factors
|
Elmoslemany, A.M.
|
|
2009
|
92 |
6 |
p. 2634-2643
10 p.
|
artikel
|
| 50 |
Selenomethionine stimulates expression of glutathione peroxidase 1 and 3 and growth of bovine mammary epithelial cells in primary culture
|
Miranda, S.G.
|
|
2009
|
92 |
6 |
p. 2670-2683
14 p.
|
artikel
|
| 51 |
Short communication: Attempts to identify Clostridium botulinum toxin in milk from three experimentally intoxicated Holstein cows
|
Moeller Jr., R.B.
|
|
2009
|
92 |
6 |
p. 2529-2533
5 p.
|
artikel
|
| 52 |
Short communication: Effect of αS1-casein (CSN1S1) and κ-casein (CSN3) genotypes on milk composition in Murciano-Granadina goats
|
Caravaca, F.
|
|
2009
|
92 |
6 |
p. 2960-2964
5 p.
|
artikel
|
| 53 |
Short communication: Effects of milk fat depression induced by a dietary supplement containing trans-10, cis-12 conjugated linoleic acid on properties of semi-hard goat cheese
|
Chen, S.X.
|
|
2009
|
92 |
6 |
p. 2534-2538
5 p.
|
artikel
|
| 54 |
Short communication: Establishment of a new polymerase chain reaction–sequence-based typing method for genotyping cattle major histocompatibility complex class II DRB3
|
Takeshima, S.-N.
|
|
2009
|
92 |
6 |
p. 2965-2970
6 p.
|
artikel
|
| 55 |
Short communication: Growth hormone receptor expression in two dairy breeds during the periparturient period
|
Okamura, C.S.
|
|
2009
|
92 |
6 |
p. 2706-2710
5 p.
|
artikel
|
| 56 |
Short communication: Milk fat globule membrane as a potential delivery system for liposoluble nutrients
|
Bezelgues, J.-B.
|
|
2009
|
92 |
6 |
p. 2524-2528
5 p.
|
artikel
|
| 57 |
Short communication: Milk meal pattern of dairy calves is affected by computer-controlled milk feeder set-up
|
Jensen, M.B.
|
|
2009
|
92 |
6 |
p. 2906-2910
5 p.
|
artikel
|
| 58 |
Short communication: The effect of feeding high protein distillers dried grains on milk production of Holstein cows 1
|
Hubbard, K.J.
|
|
2009
|
92 |
6 |
p. 2911-2914
4 p.
|
artikel
|
| 59 |
Technical note: A new facility for continuous respiration measurements in lactating cows
|
Derno, M.
|
|
2009
|
92 |
6 |
p. 2804-2808
5 p.
|
artikel
|
| 60 |
Technical note: Derivation of equivalent computing algorithms for genomic predictions and reliabilities of animal merit
|
Strandén, I.
|
|
2009
|
92 |
6 |
p. 2971-2975
5 p.
|
artikel
|
| 61 |
The association between foot lesions and culling risk in Ontario Holstein cows
|
Cramer, G.
|
|
2009
|
92 |
6 |
p. 2572-2579
8 p.
|
artikel
|
| 62 |
The effect of adding antimicrobial peptides to milk inoculated with Staphylococcus aureus and processed by high-intensity pulsed-electric field
|
Sobrino-Lopez, A.
|
|
2009
|
92 |
6 |
p. 2514-2523
10 p.
|
artikel
|
| 63 |
Two-dimensional cartography of equine β-casein variants achieved by isolation of phosphorylation isoforms and control of the deamidation phenomenon
|
Matéos, A.
|
|
2009
|
92 |
6 |
p. 2389-2399
11 p.
|
artikel
|
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