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                             50 results found
no title author magazine year volume issue page(s) type
1 2009 ADSA-ASAS Sectional Awards 2009
92 12 p. 6255-
1 p.
article
2 ADSA Member News 2009
92 12 p. xi-xiii
nvt p.
article
3 ADSA® Presidential Report Beitz, Donald C.
2009
92 12 p. 6228-6229
2 p.
article
4 2009 ADSA Undergraduate Scholarship Recognition Awards 2009
92 12 p. 6253-6254
2 p.
article
5 Age, segment, and horn disease affect expression of cytokines, growth factors, and receptors in the epidermis and dermis of the bovine claw Mills, J.A.
2009
92 12 p. 5977-5987
11 p.
article
6 A high-throughput cheese manufacturing model for effective cheese starter culture screening Bachmann, H.
2009
92 12 p. 5868-5882
15 p.
article
7 Ambient and indoor particulate aerosols generated by dairies in the southern High Plains 1 Purdy, C.W.
2009
92 12 p. 6033-6045
13 p.
article
8 An analysis of at-home demand for ice cream in the United States 1 Davis, C.G.
2009
92 12 p. 6210-6216
7 p.
article
9 An evaluation of production efficiencies among lactating Holstein-Friesian, Jersey, and Jersey×Holstein-Friesian cows at pasture Prendiville, R.
2009
92 12 p. 6176-6185
10 p.
article
10 A novel method of analyzing daily milk production and electrical conductivity to predict disease onset Lukas, J.M.
2009
92 12 p. 5964-5976
13 p.
article
11 Awards Program of the American Dairy Science Association 2009
92 12 p. 6230-6250
21 p.
article
12 Comparison of two methods to explore consumer preferences for cottage cheese Drake, S.L.
2009
92 12 p. 5883-5897
15 p.
article
13 Dystocia, stillbirth, gestation length, and birth weight in Holstein, Jersey, and reciprocal crosses from a planned experiment Olson, K.M.
2009
92 12 p. 6167-6175
9 p.
article
14 Effect of different potassium levels in hay on acid–base status and mineral balance in periparturient dairy cows Rérat, M.
2009
92 12 p. 6123-6133
11 p.
article
15 Effect of oxidoreduction potential and of gas bubbling on rheological properties and microstructure of acid skim milk gels acidified with glucono-δ-lactone Martin, F.
2009
92 12 p. 5898-5906
9 p.
article
16 Effect of somatic cell count level on functional longevity in Valle del Belice dairy sheep assessed using survival analysis Riggio, V.
2009
92 12 p. 6160-6166
7 p.
article
17 Effect of sunflower-seed oil and linseed oil on tissue lipid metabolism, gene expression, and milk fatty acid secretion in Alpine goats fed maize silage–based diets Bernard, L.
2009
92 12 p. 6083-6094
12 p.
article
18 Effects of chronic environmental cold on growth, health, and select metabolic and immunologic responses of preruminant calves 1 Nonnecke, B.J.
2009
92 12 p. 6134-6143
10 p.
article
19 Effects of milk replacer formulation on measures of mammary growth and composition in Holstein heifers Daniels, K.M.
2009
92 12 p. 5937-5950
14 p.
article
20 Effects of signal transducer and activator of transcription (STAT) genes STAT1 and STAT3 genotypic combinations on fertilization and embryonic survival rates in Holstein cattle Khatib, H.
2009
92 12 p. 6186-6191
6 p.
article
21 Evaluating the in vitro susceptibility of bovine mastitis pathogens to a combination of kanamycin and cefalexin: Recommendations for a disk diffusion test Pillar, C.M.
2009
92 12 p. 6217-6227
11 p.
article
22 Feeding barley grain steeped in lactic acid modulates rumen fermentation patterns and increases milk fat content in dairy cows Iqbal, S.
2009
92 12 p. 6023-6032
10 p.
article
23 2009 Fellows of the American Dairy Science Association 2009
92 12 p. 6251-6252
2 p.
article
24 Genomic and phenotypic characterization of Escherichia coli isolates recovered from the uterus of puerperal dairy cows Silva, E.
2009
92 12 p. 6000-6010
11 p.
article
25 Heat-stress abatement during the dry period: Does cooling improve transition into lactation? do Amaral, B.C.
2009
92 12 p. 5988-5999
12 p.
article
26 Interactions between globular proteins and procyanidins of different degrees of polymerization Prigent, S.V.E.
2009
92 12 p. 5843-5853
11 p.
article
27 Intestinal digestibility of amino acids in rumen-undegraded protein estimated using a precision-fed cecectomized rooster bioassay: II. Distillers dried grains with solubles and fish meal 1 Boucher, S.E.
2009
92 12 p. 6056-6067
12 p.
article
28 Intramammary challenge of lipopolysaccharide stimulates secretion of lingual antimicrobial peptide into milk of dairy cows Isobe, N.
2009
92 12 p. 6046-6051
6 p.
article
29 Invited review: Body condition score and its association with dairy cow productivity, health, and welfare Roche, J.R.
2009
92 12 p. 5769-5801
33 p.
article
30 Invited review: Current state of genetic improvement in dairy sheep Carta, A.
2009
92 12 p. 5814-5833
20 p.
article
31 Invited review: The use of distillers products in dairy cattle diets Schingoethe, D.J.
2009
92 12 p. 5802-5813
12 p.
article
32 Journal of Dairy Science Editorial Board and Ad Hoc Reviewers, 2009 2009
92 12 p. 6256-6263
8 p.
article
33 Measuring the effect of change in selection indices Cunningham, E.P.
2009
92 12 p. 6192-6196
5 p.
article
34 Meta-analysis of stray voltage on dairy cattle Erdreich, L.S.
2009
92 12 p. 5951-5963
13 p.
article
35 Microstructural changes in casein supramolecules during acidification of skim milk McMahon, D.J.
2009
92 12 p. 5854-5867
14 p.
article
36 Modeling of the effect of freezer conditions on the hardness of ice cream using response surface methodology Inoue, K.
2009
92 12 p. 5834-5842
9 p.
article
37 Net flux of nutrients across the rumen wall of lactating dairy cows as influenced by dietary supplements of folic acid 1 Girard, C.L.
2009
92 12 p. 6116-6122
7 p.
article
38 Optimal dairy farm adjustments to increased utilization of corn distillers dried grains with solubles 1 Schmit, T.M.
2009
92 12 p. 6105-6115
11 p.
article
39 Physicochemical, microbial, and sensory properties of yogurt supplemented with nanopowdered chitosan during storage Seo, M.H.
2009
92 12 p. 5907-5916
10 p.
article
40 Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids Gobert, M.
2009
92 12 p. 6095-6104
10 p.
article
41 Predicting bovine milk fat composition using infrared spectroscopy based on milk samples collected in winter and summer Rutten, M.J.M.
2009
92 12 p. 6202-6209
8 p.
article
42 Production responses of dairy cows when fed supplemental fat in low- and high-forage diets Weiss, W.P.
2009
92 12 p. 6144-6155
12 p.
article
43 Short communication: Detection of human Torque teno virus in the milk of water buffaloes (Bubalus bubalis) Roperto, S.
2009
92 12 p. 5928-5932
5 p.
article
44 Short communication: Evaluation of supercritical fluid extraction aids for optimum extraction of nonpolar lipids from buttermilk powder Spence, A.J.
2009
92 12 p. 5933-5936
4 p.
article
45 Short communication: Polymorphism of casein cluster genes in Czech local goat breeds Sztankóová, Z.
2009
92 12 p. 6197-6201
5 p.
article
46 Short communication: The effect of substituting fish oil in dairy cow diets with docosahexaenoic acid-micro algae on milk composition and fatty acids profile AbuGhazaleh, A.A.
2009
92 12 p. 6156-6159
4 p.
article
47 Technical note: Validation of a system for monitoring rumination in dairy cows Schirmann, K.
2009
92 12 p. 6052-6055
4 p.
article
48 The effect of bleaching agent on the flavor of liquid whey and whey protein concentrate Croissant, A.E.
2009
92 12 p. 5917-5927
11 p.
article
49 The effect of dry period duration and dietary energy density on milk production, bioenergetic status, and postpartum ovarian function in Holstein-Friesian dairy cows de Feu, M.A.
2009
92 12 p. 6011-6022
12 p.
article
50 Whole-body glucose metabolism and mammary energetic nutrient metabolism in lactating dairy cows receiving digestive infusions of casein and propionic acid Lemosquet, S.
2009
92 12 p. 6068-6082
15 p.
article
                             50 results found
 
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