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                                       Details for article 26 of 50 found articles
 
 
  Interactions between globular proteins and procyanidins of different degrees of polymerization
 
 
Title: Interactions between globular proteins and procyanidins of different degrees of polymerization
Author: Prigent, S.V.E.
Voragen, A.G.J.
van Koningsveld, G.A.
Baron, A.
Renard, C.M.G.C.
Gruppen, H.
Appeared in: Journal of dairy science
Paging: Volume 92 (2009) nr. 12 pages 11 p.
Year: 2009
Contents:
Publisher: American Dairy Science Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 50 found articles
 
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