Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             51 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Aflatoxin M1 and Ochratoxin A in Raw Bulk Milk from French Dairy Herds Boudra, H.
2007
90 7 p. 3197-3201
5 p.
artikel
2 A Genome Scan for Quantitative Trait Locus by Environment Interactions for Production Traits Lillehammer, M.
2007
90 7 p. 3482-3489
8 p.
artikel
3 Altering Physically Effective Fiber Intake Through Forage Proportion and Particle Length: Digestion and Milk Production 1 Yang, W.Z.
2007
90 7 p. 3410-3421
12 p.
artikel
4 A Probiotic, Lactobacillus fermentum ME-3, Has Antioxidative Capacity in Soft Cheese Spreads with Different Fats Järvenpää, S.
2007
90 7 p. 3171-3177
7 p.
artikel
5 Assessment of a Practical Method for Identifying Anovular Dairy Cows Synchronized for First Postpartum Timed Artificial Insemination Silva, E.
2007
90 7 p. 3255-3262
8 p.
artikel
6 Association Between a Visual and an Automated Locomotion Score in Lactating Holstein Cows Bicalho, R.C.
2007
90 7 p. 3294-3300
7 p.
artikel
7 Bovine Intramammary Infections Caused by Coagulase-Negative Staphylococci May Persist Throughout Lactation According to Amplified Fragment Length Polymorphism-Based Analysis Taponen, S.
2007
90 7 p. 3301-3307
7 p.
artikel
8 Characterization of Carbohydrate Structures of Bovine MUC15 and Distribution of the Mucin in Bovine Milk Pallesen, L.T.
2007
90 7 p. 3143-3152
10 p.
artikel
9 Characterization of Flavor and Texture Development Within Large (291kg) Blocks of Cheddar Cheese 1 Carunchia Whetstine, M.E.
2007
90 7 p. 3091-3109
19 p.
artikel
10 Computer Vision and Color Measurement Techniques for Inline Monitoring of Cheese Curd Syneresis Everard, C.D.
2007
90 7 p. 3162-3170
9 p.
artikel
11 Concentrations of 17β-Estradiol in Holstein Whole Milk Pape-Zambito, D.A.
2007
90 7 p. 3308-3313
6 p.
artikel
12 Dietary Cation-Anion Difference and Dietary Protein Effects on Performance and Acid-Base Status of Dairy Cows in Early Lactation 1 Hu, W.
2007
90 7 p. 3355-3366
12 p.
artikel
13 Dietary Cation-Anion Difference Effects on Performance and Acid-Base Status of Dairy Cows Postpartum 1 Hu, W.
2007
90 7 p. 3367-3375
9 p.
artikel
14 Dietary l-Carnitine Affects Periparturient Nutrient Metabolism and Lactation in Multiparous Cows 1 Carlson, D.B.
2007
90 7 p. 3422-3441
20 p.
artikel
15 Effect of Glucogenic vs. Lipogenic Diets on Energy Balance, Blood Metabolites, and Reproduction in Primiparous and Multiparous Dairy Cows in Early Lactation van Knegsel, A.T.M.
2007
90 7 p. 3397-3409
13 p.
artikel
16 Effects of Chromium Propionate on Response to an Intravenous Glucose Tolerance Test in Growing Holstein Heifers 1 Sumner, J.M.
2007
90 7 p. 3467-3474
8 p.
artikel
17 Effects of Dietary Supplements of Folic Acid and Vitamin B12 on Metabolism of Dairy Cows in Early Lactation 1 Graulet, B.
2007
90 7 p. 3442-3455
14 p.
artikel
18 Effects of Genetic Selection for Milk Yield on Somatotropin, Insulin-Like Growth Factor-I, and Placental Lactogen in Holstein Cows 1 Weber, W.J.
2007
90 7 p. 3314-3325
12 p.
artikel
19 Effects of Trans-10, Cis-12 Conjugated Linoleic Acid on Ovine Milk Fat Synthesis and Cheese Properties 1 Sinclair, L.A.
2007
90 7 p. 3326-3335
10 p.
artikel
20 Effects of Ultraviolet Irradiation on Chemical and Sensory Properties of Goat Milk Matak, K.E.
2007
90 7 p. 3178-3186
9 p.
artikel
21 Effects of Varying Lactation Length on Milk Production Capacity of Cows in Pasture-Based Dairying Systems Auldist, M.J.
2007
90 7 p. 3234-3241
8 p.
artikel
22 Estimation of Storage Time of Yogurt with Artificial Neural Network Modeling Sofu, A.
2007
90 7 p. 3118-3125
8 p.
artikel
23 Evaluation of the MilkoScan FT 6000 Milk Analyzer for Determining the Freezing Point of Goat's Milk Under Different Analytical Conditions Sánchez, A.
2007
90 7 p. 3153-3161
9 p.
artikel
24 Factors Affecting the Plasmin-Plasminogen System in Milk Obtained from Three Greek Dairy Sheep Breeds with Major Differences in Milk Production Capacity Theodorou, G.
2007
90 7 p. 3263-3269
7 p.
artikel
25 Genetic Analysis of Calving Difficulty and Stillbirth in Norwegian Red Cows Heringstad, B.
2007
90 7 p. 3500-3507
8 p.
artikel
26 Genetic Diversity and Joint-Pedigree Analysis of Two Importing Holstein Populations Hammami, H.
2007
90 7 p. 3530-3541
12 p.
artikel
27 Glucose-Dependent Insulin Response and Milk Production in Heifers Within a Segregating Resource Family Population Hammon, H.M.
2007
90 7 p. 3247-3254
8 p.
artikel
28 Incidence of Escherichia coli O157:H7 and E. coli Virulence Factors in US Bulk Tank Milk as Determined by Polymerase Chain Reaction 1 Karns, J.S.
2007
90 7 p. 3212-3219
8 p.
artikel
29 Inferring Relationships Between Somatic Cell Score and Milk Yield Using Simultaneous and Recursive Models Wu, X.-L.
2007
90 7 p. 3508-3521
14 p.
artikel
30 Influence of Free-Stall Base on Tarsal Joint Lesions and Hygiene in Dairy Cows Fulwider, W.K.
2007
90 7 p. 3559-3566
8 p.
artikel
31 Influence of Somatic Cell Count and Breed on Capillary Electrophoretic Protein Profiles of Ewes’ Milk: A Chemometric Study Rodríguez-Nogales, J.M.
2007
90 7 p. 3187-3196
10 p.
artikel
32 Innate Immune Response to Intramammary Mycoplasma bovis Infection Kauf, A.C.W.
2007
90 7 p. 3336-3348
13 p.
artikel
33 Management Factors Associated with Impaired Locomotion in Dairy Cows in England and Wales Barker, Z.E.
2007
90 7 p. 3270-3277
8 p.
artikel
34 Milk, Fat, Protein, Somatic Cell Score, and Days Open Among Holstein, Brown Swiss, and Their Crosses Dechow, C.D.
2007
90 7 p. 3542-3549
8 p.
artikel
35 Minimizing the Level of Bacillus cereus Spores in Farm Tank Milk Vissers, M.M.M.
2007
90 7 p. 3286-3293
8 p.
artikel
36 Minimizing the Level of Butyric Acid Bacteria Spores in Farm Tank Milk Vissers, M.M.M.
2007
90 7 p. 3278-3285
8 p.
artikel
37 Molecular Characterization of Bovine CSN1S2 * B and Extensive Distribution of Zebu-Specific Milk Protein Alleles in European Cattle Ibeagha-Awemu, E.M.
2007
90 7 p. 3522-3529
8 p.
artikel
38 Overstocking Reduces Lying Time in Dairy Cows Fregonesi, J.A.
2007
90 7 p. 3349-3354
6 p.
artikel
39 Prediction of Methane Production from Dairy and Beef Cattle Ellis, J.L.
2007
90 7 p. 3456-3466
11 p.
artikel
40 Prenatal Maternal Effects on Body Condition Score, Female Fertility, and Milk Yield of Dairy Cows Banos, G.
2007
90 7 p. 3490-3499
10 p.
artikel
41 Prepartum Behavior and Dry Matter Intake Identify Dairy Cows at Risk for Metritis Huzzey, J.M.
2007
90 7 p. 3220-3233
14 p.
artikel
42 Rennet Paste from Lambs Fed a Milk Substitute Supplemented with Lactobacillus acidophilus: Effects on Lipolysis in Ovine Cheese Santillo, A.
2007
90 7 p. 3134-3142
9 p.
artikel
43 Short Communication: Effect of Stearoyl-Coenzyme A Desaturase Polymorphism on Fatty Acid Composition of Milk Moioli, B.
2007
90 7 p. 3553-3558
6 p.
artikel
44 Structural Growth, Rumen Development, and Metabolic and Immune Responses of Holstein Male Calves Fed Milk Through Step-Down and Conventional Methods Khan, M.A.
2007
90 7 p. 3376-3387
12 p.
artikel
45 Study on Milk-Clotting Mechanism of Rennet-Like Enzyme from Glutinous Rice Wine: Proteolytic Property and the Cleavage Site on κ-Casein Jiang, T.
2007
90 7 p. 3126-3133
8 p.
artikel
46 Technical Note: Antimicrobial Susceptibility of Portuguese Isolates of Staphylococcus aureus and Staphylococcus epidermidis in Subclinical Bovine Mastitis Nunes, S.F.
2007
90 7 p. 3242-3246
5 p.
artikel
47 Technical Note: A Simple Salting-Out Method for DNA Extraction from Milk Somatic Cells: Investigation into the Goat CSN1S1 Gene d’Angelo, F.
2007
90 7 p. 3550-3552
3 p.
artikel
48 The Effects of Controlled Feeding of a High-Forage or High-Concentrate Ration on Heifer Growth and First-Lactation Milk Production 1 Zanton, G.I.
2007
90 7 p. 3388-3396
9 p.
artikel
49 The Feeding Value of Extruded Corn Grain in a Corn Silage-Based Ration for High-Producing Holstein Cows and Heifers During Mid Lactation Rezamand, P.
2007
90 7 p. 3475-3481
7 p.
artikel
50 Thermal Inactivation of Foot-and-Mouth Disease Virus in Milk Using High-Temperature, Short-Time Pasteurization 1 Tomasula, P.M.
2007
90 7 p. 3202-3211
10 p.
artikel
51 Ultrafiltered Milk Reduces Bitterness in Reduced-Fat Cheddar Cheese Made with an Exopolysaccharide-Producing Culture 1 Agrawal, P.
2007
90 7 p. 3110-3117
8 p.
artikel
                             51 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland