| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A Bayesian Threshold-Normal Mixture Model for Analysis of a Continuous Mastitis-Related Trait
|
Ødegård, J.
|
|
2005
|
88 |
7 |
p. 2652-2659
8 p.
|
article
|
| 2 |
Accuracy and Stability of National and International Somatic Cell Score Evaluations
|
Powell, R.L.
|
|
2005
|
88 |
7 |
p. 2624-2631
8 p.
|
article
|
| 3 |
Actions and Outcomes of Wisconsin Dairy Farms Completing Milk Quality Teams
|
Rodrigues, A.C.O.
|
|
2005
|
88 |
7 |
p. 2672-2680
9 p.
|
article
|
| 4 |
Adipose Tissue Metabolism and Production Responses to Calcium Propionate and Chromium Propionate *
|
McNamara, J.P.
|
|
2005
|
88 |
7 |
p. 2498-2507
10 p.
|
article
|
| 5 |
Antibacterial Activities of Peptides from the Water-Soluble Extracts of Italian Cheese Varieties
|
Rizzello, C.G.
|
|
2005
|
88 |
7 |
p. 2348-2360
13 p.
|
article
|
| 6 |
Astringency of Bovine Milk Whey Protein
|
Sano, H.
|
|
2005
|
88 |
7 |
p. 2312-2317
6 p.
|
article
|
| 7 |
Bioavailability of Vitamin D from Fortified Process Cheese and Effects on Vitamin D Status in the Elderly *
|
Johnson, J.L.
|
|
2005
|
88 |
7 |
p. 2295-2301
7 p.
|
article
|
| 8 |
Changes in Feeding, Drinking, and Standing Behavior of Dairy Cows During the Transition Period
|
Huzzey, J.M.
|
|
2005
|
88 |
7 |
p. 2454-2461
8 p.
|
article
|
| 9 |
Composition, Microstructure, and Surface Barrier Layer Development During Brine Salting *
|
Melilli, C.
|
|
2005
|
88 |
7 |
p. 2329-2340
12 p.
|
article
|
| 10 |
Contributions of Terminal Peptides to the Associative Behavior of α s1-Casein *
|
Malin, E.L.
|
|
2005
|
88 |
7 |
p. 2318-2328
11 p.
|
article
|
| 11 |
Dietary Manganese for Dry and Lactating Holstein Cows
|
Weiss, W.P.
|
|
2005
|
88 |
7 |
p. 2517-2523
7 p.
|
article
|
| 12 |
Effect of Carprofen Treatment Following Experimentally Induced Escherichia coli Mastitis in Primiparous Cows
|
Vangroenweghe, F.
|
|
2005
|
88 |
7 |
p. 2361-2376
16 p.
|
article
|
| 13 |
Effects of BioChlor and Fermenten on Microbial Protein Synthesis in Continuous Culture Fermenters *
|
Lean, I.J.
|
|
2005
|
88 |
7 |
p. 2524-2536
13 p.
|
article
|
| 14 |
Effects of Cinnamaldehyde and Garlic Oil on Rumen Microbial Fermentation in a Dual Flow Continuous Culture
|
Busquet, M.
|
|
2005
|
88 |
7 |
p. 2508-2516
9 p.
|
article
|
| 15 |
Effects of Estradiol on Bovine Thecal Cell Function In Vitro: Dependence on Insulin and Gonadotropins *
|
Spicer, L.J.
|
|
2005
|
88 |
7 |
p. 2412-2421
10 p.
|
article
|
| 16 |
Effects of 2-Hydroxy-4-(Methylthio) Butanoic Acid (HMB) and Its Isopropyl Ester on Milk Production and Composition by Holstein Cows *
|
St-Pierre, N.R.
|
|
2005
|
88 |
7 |
p. 2487-2497
11 p.
|
article
|
| 17 |
Effects of Induced Clinical Mastitis During Preovulation on Endocrine and Follicular Function
|
Hockett, M.E.
|
|
2005
|
88 |
7 |
p. 2422-2431
10 p.
|
article
|
| 18 |
Effects of Seasonal Climatic Conditions on the Diagnosis of Mycobacterium avium Subspecies paratuberculosis in Dairy Cattle 1
|
Strickland, S.J.
|
|
2005
|
88 |
7 |
p. 2432-2440
9 p.
|
article
|
| 19 |
Enhanced Lactose Cheese Milk does not Guarantee Calcium Lactate Crystals in Finished Cheddar Cheese
|
Blake, A.J.
|
|
2005
|
88 |
7 |
p. 2302-2311
10 p.
|
article
|
| 20 |
Evaluation of Autoregressive Covariance Structures for Test-Day Records of Holstein Cows: Estimates of Parameters
|
Sawalha, R.M.
|
|
2005
|
88 |
7 |
p. 2632-2642
11 p.
|
article
|
| 21 |
Freestall Maintenance: Effects on Lying Behavior of Dairy Cattle
|
Drissler, M.
|
|
2005
|
88 |
7 |
p. 2381-2387
7 p.
|
article
|
| 22 |
Genetic Profile of Total Body Energy Content of Holstein Cows in the First Three Lactations
|
Banos, G.
|
|
2005
|
88 |
7 |
p. 2616-2623
8 p.
|
article
|
| 23 |
Influence of Living and Autoclaved Yeasts of Saccharomyces boulardii on In Vitro Ruminal Microbial Metabolism
|
Oeztuerk, H.
|
|
2005
|
88 |
7 |
p. 2594-2600
7 p.
|
article
|
| 24 |
Invited Review: Bovine Milk Fat Globule Membrane as a Potential Nutraceutical
|
Spitsberg, V.L.
|
|
2005
|
88 |
7 |
p. 2289-2294
6 p.
|
article
|
| 25 |
In Vitro Embryo Production: Growth Performance, Feed Efficiency, and Hematological, Metabolic, and Endocrine Status in Calves
|
Rérat, M.
|
|
2005
|
88 |
7 |
p. 2579-2593
15 p.
|
article
|
| 26 |
In Vitro Peripheral Blood Mononuclear Cell Proliferation in a Crossbred Cattle Population
|
Young, F.J.
|
|
2005
|
88 |
7 |
p. 2643-2651
9 p.
|
article
|
| 27 |
Management of Wisconsin Dairy Herds Enrolled in Milk Quality Teams
|
Rodrigues, A.C.O.
|
|
2005
|
88 |
7 |
p. 2660-2671
12 p.
|
article
|
| 28 |
MILK: Its Remarkable Contribution to Human Health and Well-Being
|
Farrell Jr, H.M.
|
|
2005
|
88 |
7 |
p. 2681-
1 p.
|
article
|
| 29 |
Performance of Dairy Cows on Swiss Farms with Organic and Integrated Production
|
Roesch, M.
|
|
2005
|
88 |
7 |
p. 2462-2475
14 p.
|
article
|
| 30 |
Predicting Risk of Ketosis in Dairy Cows Using In-Line Measurements of β-Hydroxybutyrate: A Biological Model
|
Nielsen, N.I.
|
|
2005
|
88 |
7 |
p. 2441-2453
13 p.
|
article
|
| 31 |
Preventing Bacterial Contamination and Proliferation During the Harvest, Storage, and Feeding of Fresh Bovine Colostrum
|
Stewart, S.
|
|
2005
|
88 |
7 |
p. 2571-2578
8 p.
|
article
|
| 32 |
Reduced Dry Periods and Varying Prepartum Diets Alter Postpartum Ovulation and Reproductive Measures
|
Gümen, A.
|
|
2005
|
88 |
7 |
p. 2401-2411
11 p.
|
article
|
| 33 |
Relationships Between Urea Dilution Measurements and Body Weight and Composition of Lactating Dairy Cows
|
Agnew, R.E.
|
|
2005
|
88 |
7 |
p. 2476-2486
11 p.
|
article
|
| 34 |
Reproductive Performance of Anestrous Dairy Cows Treated with Progesterone and Estradiol Benzoate
|
McDougall, S.
|
|
2005
|
88 |
7 |
p. 2388-2400
13 p.
|
article
|
| 35 |
Short Communication: Amino Acids Antagonistic to the Amino Acids Inhibitory for Growth Rate of Mixed Ruminal Bacteria
|
Kajikawa, H.
|
|
2005
|
88 |
7 |
p. 2601-2603
3 p.
|
article
|
| 36 |
Short Communication: Effect of Feed Barrier Design on the Behavior of Loose-Housed Lactating Dairy Cows
|
Endres, M.I.
|
|
2005
|
88 |
7 |
p. 2377-2380
4 p.
|
article
|
| 37 |
The Effect of Diets on Milk Production and Composition, and on Lactation Curves in Pastured Dairy Goats
|
Min, B.R.
|
|
2005
|
88 |
7 |
p. 2604-2615
12 p.
|
article
|
| 38 |
Use of an α-Galactosidase Gene as a Food-Grade Selection Marker for Streptococcus thermophilus
|
Labrie, S.
|
|
2005
|
88 |
7 |
p. 2341-2347
7 p.
|
article
|
| 39 |
Varying Protein and Starch in the Diet of Dairy Cows. I. Effects on Ruminal Fermentation and Intestinal Supply of Nutrients
|
Ipharraguerre, I.R.
|
|
2005
|
88 |
7 |
p. 2537-2555
19 p.
|
article
|
| 40 |
Varying Protein and Starch in the Diet of Dairy Cows. II. Effects on Performance and Nitrogen Utilization for Milk Production
|
Ipharraguerre, I.R.
|
|
2005
|
88 |
7 |
p. 2556-2570
15 p.
|
article
|
Journal description