| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Biohydrogenation of Fatty Acids and Digestibility of Fresh Alfalfa or Alfalfa Hay Plus Sucrose in Continuous Culture *
|
Ribeiro, C.V.D.M.
|
|
2005
|
88 |
11 |
p. 4007-4017
11 p.
|
artikel
|
| 2 |
Bulk Tank Somatic Cell Counts Analyzed by Statistical Process Control Tools to Identify and Monitor Subclinical Mastitis Incidence
|
Lukas, J.M.
|
|
2005
|
88 |
11 |
p. 3944-3952
9 p.
|
artikel
|
| 3 |
Carnitine Palmitoyltransferase I in Liver of Periparturient Dairy Cows: Effects of Prepartum Intake, Postpartum Induction of Ketosis, and Periparturient Disorders *
|
Dann, H.M.
|
|
2005
|
88 |
11 |
p. 3851-3859
9 p.
|
artikel
|
| 4 |
Characterization of Dried Whey Protein Concentrate and Isolate Flavor
|
Carunchia Whetstine, M.E.
|
|
2005
|
88 |
11 |
p. 3826-3839
14 p.
|
artikel
|
| 5 |
Comparison of Four Markers for Quantifying Microbial Protein Flow from the Rumen of Lactating Dairy Cows *
|
Reynal, S.M.
|
|
2005
|
88 |
11 |
p. 4065-4082
18 p.
|
artikel
|
| 6 |
Compositional Factors Associated with Calcium Lactate Crystallization in Smoked Cheddar Cheese
|
Rajbhandari, P.
|
|
2005
|
88 |
11 |
p. 3737-3744
8 p.
|
artikel
|
| 7 |
Continuous-Data Diagnostic Tests for Paratuberculosis as a Multistage Disease
|
Toft, N.
|
|
2005
|
88 |
11 |
p. 3923-3931
9 p.
|
artikel
|
| 8 |
Detection of Quantitative Trait Loci Influencing Conformation Traits and Calving Ease in Holstein-Friesian Cattle
|
Ashwell, M.S.
|
|
2005
|
88 |
11 |
p. 4111-4119
9 p.
|
artikel
|
| 9 |
Disinfection of Dairy and Animal Farm Wastewater with Radiofrequency Power
|
Lagunas-Solar, M.C.
|
|
2005
|
88 |
11 |
p. 4120-4131
12 p.
|
artikel
|
| 10 |
Effect of Abomasal Pectin Infusion on Digestion and Nitrogen Balance in Lactating Dairy Cows
|
Gressley, T.F.
|
|
2005
|
88 |
11 |
p. 4028-4044
17 p.
|
artikel
|
| 11 |
Effect of Dietary Level of Rumen-Degraded Protein on Production and Nitrogen Metabolism in Lactating Dairy Cows *
|
Reynal, S.M.
|
|
2005
|
88 |
11 |
p. 4045-4064
20 p.
|
artikel
|
| 12 |
Effect of Increased Milking Frequency in Early Lactation With or Without Recombinant Bovine Somatotropin *
|
VanBaale, M.J.
|
|
2005
|
88 |
11 |
p. 3905-3912
8 p.
|
artikel
|
| 13 |
Effect of Pregnancy and Extended Lactation on Milk Production in Dairy Goats Milked Once Daily
|
Salama, A.A.K.
|
|
2005
|
88 |
11 |
p. 3894-3904
11 p.
|
artikel
|
| 14 |
Effects of the Osteopontin Gene Variants on Milk Production Traits in Dairy Cattle
|
Leonard, S.
|
|
2005
|
88 |
11 |
p. 4083-4086
4 p.
|
artikel
|
| 15 |
Effects of Week of Lactation and Genetic Selection for Milk Yield on Milk Fatty Acid Composition in Holstein Cows *
|
Kay, J.K.
|
|
2005
|
88 |
11 |
p. 3886-3893
8 p.
|
artikel
|
| 16 |
Expression of Nuclear Receptor and Target Genes in Liver and Intestine of Neonatal Calves Fed Colostrum and Vitamin A
|
Krüger, K.A.
|
|
2005
|
88 |
11 |
p. 3971-3981
11 p.
|
artikel
|
| 17 |
Feeding Patterns and Performance of Cows in Controlled Cow Traffic in Automatic Milking Systems
|
Melin, M.
|
|
2005
|
88 |
11 |
p. 3913-3922
10 p.
|
artikel
|
| 18 |
Gas-Flushed Packaging Contributes to Calcium Lactate Crystals in Cheddar Cheese
|
Agarwal, S.
|
|
2005
|
88 |
11 |
p. 3773-3783
11 p.
|
artikel
|
| 19 |
Genetic Relationships for Dairy Performance Between Large-Scale and Small-Scale Farm Conditions
|
König, S.
|
|
2005
|
88 |
11 |
p. 4087-4096
10 p.
|
artikel
|
| 20 |
Growth, Reproduction, and Lactation in Somatic Cell Cloned Cows with Short Telomeres
|
Yonai, M.
|
|
2005
|
88 |
11 |
p. 4097-4110
14 p.
|
artikel
|
| 21 |
High-Concentrate Diets and Polyunsaturated Oils Alter Trans and Conjugated Isomers in Bovine Rumen, Blood, and Milk
|
Loor, J.J.
|
|
2005
|
88 |
11 |
p. 3986-3999
14 p.
|
artikel
|
| 22 |
Impact of Modifications in Acid Development on the Insoluble Calcium Content and Rheological Properties of Cheddar Cheese
|
Lee, M.-R.
|
|
2005
|
88 |
11 |
p. 3798-3809
12 p.
|
artikel
|
| 23 |
Influence of Calcium, pH, and Moisture on Protein Matrix Structure and Functionality in Direct-Acidified Nonfat Mozzarella Cheese
|
McMahon, D.J.
|
|
2005
|
88 |
11 |
p. 3754-3763
10 p.
|
artikel
|
| 24 |
Influence of Starter Culture on Flavor and Headspace Volatile Profiles of Fermented Whey and Whey Produced from Fermented Milk
|
Gallardo-Escamilla, F.J.
|
|
2005
|
88 |
11 |
p. 3745-3753
9 p.
|
artikel
|
| 25 |
Lactational Response of Cows Fed Condensed Corn Distillers Solubles *
|
Da Cruz, C.R.
|
|
2005
|
88 |
11 |
p. 4000-4006
7 p.
|
artikel
|
| 26 |
Meta-Analysis to Assess Effect of Prepubertal Average Daily Gain of Holstein Heifers on First-Lactation Production *
|
Zanton, G.I.
|
|
2005
|
88 |
11 |
p. 3860-3867
8 p.
|
artikel
|
| 27 |
Metabolic Fates of Ammonia–N in Ruminal Epithelial and Duodenal Mucosal Cells Isolated from Growing Sheep
|
Oba, M.
|
|
2005
|
88 |
11 |
p. 3963-3970
8 p.
|
artikel
|
| 28 |
Milk Production from Holstein Half Udders After Concurrent Thirty- and Seventy-Day Dry Periods * , †
|
Gulay, M.S.
|
|
2005
|
88 |
11 |
p. 3953-3962
10 p.
|
artikel
|
| 29 |
Monitoring Indices of Cow Comfort in Free-Stall-Housed Dairy Herds *
|
Cook, N.B.
|
|
2005
|
88 |
11 |
p. 3876-3885
10 p.
|
artikel
|
| 30 |
Quantitative Determination of Thermally Derived Off-Flavor Compounds in Milk Using Solid-Phase Microextraction and Gas Chromatography
|
Vazquez-Landaverde, P.A.
|
|
2005
|
88 |
11 |
p. 3764-3772
9 p.
|
artikel
|
| 31 |
Quantitative Risk Assessment of Cryptosporidium Species Infection in Dairy Calves
|
Nydam, D.V.
|
|
2005
|
88 |
11 |
p. 3932-3943
12 p.
|
artikel
|
| 32 |
Relationship Between Physical Properties of Casein Micelles and Rheology of Skim Milk Concentrate
|
Karlsson, A.O.
|
|
2005
|
88 |
11 |
p. 3784-3797
14 p.
|
artikel
|
| 33 |
Response of Escherichia coli O157:H7, Listeria monocytogenes, Salmonella Typhimurium, and Staphylococcus aureus to the Thermal Stress Occurring in Model Manufactures of Grana Padano Cheese
|
Ercolini, D.
|
|
2005
|
88 |
11 |
p. 3818-3825
8 p.
|
artikel
|
| 34 |
Short Communication: Prediction of Mean Particle Size and Proportion of Very Long Fiber Particles from Simplified Sieving Results
|
Armentano, L.E.
|
|
2005
|
88 |
11 |
p. 3982-3985
4 p.
|
artikel
|
| 35 |
Straw-Thawing Method Interacts with Sire and Extender to Influence Sperm Motility and Conception Rates of Dairy Cows
|
DeJarnette, J.M.
|
|
2005
|
88 |
11 |
p. 3868-3875
8 p.
|
artikel
|
| 36 |
The Effect of Production Level on Feed Intake, Milk Yield, and Endocrine Responses to Two Fatty Acid Supplements in Lactating Cows *
|
Harvatine, K.J.
|
|
2005
|
88 |
11 |
p. 4018-4027
10 p.
|
artikel
|
| 37 |
The Effect of Raw Milk Microbial Flora on the Sensory Characteristics of Salers-Type Cheeses
|
Callon, C.
|
|
2005
|
88 |
11 |
p. 3840-3850
11 p.
|
artikel
|
| 38 |
The Occurrence of Staphylococcus aureus on a Farm with Small-Scale Production of Raw Milk Cheese
|
Jørgensen, H.J.
|
|
2005
|
88 |
11 |
p. 3810-3817
8 p.
|
artikel
|
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