| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of Fluorescence Spectroscopy and Chemometrics in the Evaluation of Processed Cheese During Storage
|
Christensen, J.
|
|
2003
|
86 |
4 |
p. 1101-1107
7 p.
|
artikel
|
| 2 |
A Protein Kinase is Located in the Micellar Fraction of Fresh Pasteurized Skimmed Farm Milk
|
Lovisi, P.
|
|
2003
|
86 |
4 |
p. 1147-1156
10 p.
|
artikel
|
| 3 |
Characterization and Proteolytic Origins of Specific Peptides Appearing During Lipopolysaccharide Experimental Mastitis
|
Moussaoui, F.
|
|
2003
|
86 |
4 |
p. 1163-1170
8 p.
|
artikel
|
| 4 |
Concentrations of Sialyloligosaccharides in Bovine Colostrum and Milk during the Prepartum and Early Lactation
|
Nakamura, T.
|
|
2003
|
86 |
4 |
p. 1315-1320
6 p.
|
artikel
|
| 5 |
Disruption of Bovine Oocytes and Preimplantation Embryos by Urea and Acidic pH 1
|
Ocon, O.M.
|
|
2003
|
86 |
4 |
p. 1194-1200
7 p.
|
artikel
|
| 6 |
Effect of a Monensin Controlled Release Capsule on Metabolic Parameters in Transition Dairy Cows
|
Duffield, T.F.
|
|
2003
|
86 |
4 |
p. 1171-1176
6 p.
|
artikel
|
| 7 |
Effect of Dietary Cobalt Supplementation on Cobalt Metabolism and Performance of Dairy Cattle
|
Kincaid, R.L.
|
|
2003
|
86 |
4 |
p. 1405-1414
10 p.
|
artikel
|
| 8 |
Effect of Feeding Protein Supplements of Differing Degradability on Omasal Flow of Microbial and Undegraded Protein 1
|
Reynal, S.M.
|
|
2003
|
86 |
4 |
p. 1292-1305
14 p.
|
artikel
|
| 9 |
Effect of Frozen Storage on Physical Properties of Pasta Filata and Nonpasta Filata Mozzarella Cheeses
|
Kuo, M.-I.
|
|
2003
|
86 |
4 |
p. 1108-1117
10 p.
|
artikel
|
| 10 |
Effect of On-Farm Commercial Batch Pasteurization of Colostrum on Colostrum and Serum Immunoglobulin Concentrations in Dairy Calves
|
Godden, S.M.
|
|
2003
|
86 |
4 |
p. 1503-1512
10 p.
|
artikel
|
| 11 |
Effects of Changes in Dietary Amino Acid Balance on Milk Yield and Mammary Function in Dairy Cows
|
Yeo, J. -M.
|
|
2003
|
86 |
4 |
p. 1436-1444
9 p.
|
artikel
|
| 12 |
Effects of Forage Particle Size, Forage Source, and Grain Fermentability on Performance and Ruminal pH in Midlactation Cows
|
Krause, K.M.
|
|
2003
|
86 |
4 |
p. 1382-1397
16 p.
|
artikel
|
| 13 |
Effects of Increasing Levels of Refined Cornstarch in the Diet of Lactating Dairy Cows on Performance and Ruminal pH
|
Krause, K.M.
|
|
2003
|
86 |
4 |
p. 1341-1353
13 p.
|
artikel
|
| 14 |
Effects of Intraruminal Infusion of Sodium, Potassium, and Ammonium on Hypophagia from Propionate in Lactating Dairy Cows
|
Oba, M.
|
|
2003
|
86 |
4 |
p. 1398-1404
7 p.
|
artikel
|
| 15 |
Effects of Varying Dietary Protein and Energy Levels on the Production of Lactating Dairy Cows 1
|
Broderick, G.A.
|
|
2003
|
86 |
4 |
p. 1370-1381
12 p.
|
artikel
|
| 16 |
Evaluation of Different Energy Feeding Systems With Production Data from Lactating Dairy Cows Offered Grass Silage-Based Diets
|
Yan, T.
|
|
2003
|
86 |
4 |
p. 1415-1428
14 p.
|
artikel
|
| 17 |
Evaluation of the Surveillance Program of Streptococcus agalactiae in Danish Dairy Herds
|
Andersen, H.J.
|
|
2003
|
86 |
4 |
p. 1233-1239
7 p.
|
artikel
|
| 18 |
Feeding Behavior, Milking Behavior, and Milk Yields of Cows Milked in a Parlor Versus an Automatic Milking System
|
Wagner-Storch, A.M.
|
|
2003
|
86 |
4 |
p. 1494-1502
9 p.
|
artikel
|
| 19 |
Feed Intake, Milk Yield, and Metabolic Parameters Prior to Left Displaced Abomasum in Dairy Cows
|
Van Winden, S.C.L.
|
|
2003
|
86 |
4 |
p. 1465-1471
7 p.
|
artikel
|
| 20 |
Genetic Parameters for Milk Somatic Cell Scores and Relationships with Production Traits in French Lacaune Dairy Sheep
|
Rupp, R.
|
|
2003
|
86 |
4 |
p. 1476-1481
6 p.
|
artikel
|
| 21 |
High Pressure Effects on Proteolytic and Glycolytic Enzymes Involved in Cheese Manufacturing
|
Malone, A.S.
|
|
2003
|
86 |
4 |
p. 1139-1146
8 p.
|
artikel
|
| 22 |
Increased Nuclear Factor κb Activity in Milk Cells of Mastitis-Affected Cows
|
Boulanger, D.
|
|
2003
|
86 |
4 |
p. 1259-1267
9 p.
|
artikel
|
| 23 |
Influence of Presalting and Brine Concentration on Salt Uptake by Ragusano Cheese 1
|
Melilli, C.
|
|
2003
|
86 |
4 |
p. 1083-1100
18 p.
|
artikel
|
| 24 |
Infusions of Casein Hydrolyzates into the Mammary Gland Disrupt Tight Junction Integrity and Induce Involution in Cows
|
Shamay, A.
|
|
2003
|
86 |
4 |
p. 1250-1258
9 p.
|
artikel
|
| 25 |
Intracellular Esterase from Lactobacillus casei LILA: Nucleotide Sequencing, Purification, and Characterization
|
Fenster, K.M.
|
|
2003
|
86 |
4 |
p. 1118-1129
12 p.
|
artikel
|
| 26 |
Investigation of Factors Affecting Voluntary and Involuntary Culling in Expanding Dairy Herds in Wisconsin using Survival Analysis
|
Weigel, K.A.
|
|
2003
|
86 |
4 |
p. 1482-1486
5 p.
|
artikel
|
| 27 |
Journal of Dairy Science—2002
|
Nickerson, S.C.
|
|
2003
|
86 |
4 |
p. 1526-1533
8 p.
|
artikel
|
| 28 |
Keeping Science in Environmental Regulations: The Role of the Animal Scientist
|
Powers, W.J.
|
|
2003
|
86 |
4 |
p. 1045-1051
7 p.
|
artikel
|
| 29 |
Kinetics of In Sacco Fiber-Attachment of Representative Ruminal Cellulolytic Bacteria Monitored by Competitive PCR
|
Koike, S.
|
|
2003
|
86 |
4 |
p. 1429-1435
7 p.
|
artikel
|
| 30 |
Low-Fat Set Yogurt Made from Milk Subjected to Combinations of High Hydrostatic Pressure and Thermal Processing
|
Harte, F.
|
|
2003
|
86 |
4 |
p. 1074-1082
9 p.
|
artikel
|
| 31 |
Modifying the Lactation Curve to Improve Lactation Milk and Persistency
|
Togashi, K.
|
|
2003
|
86 |
4 |
p. 1487-1493
7 p.
|
artikel
|
| 32 |
Optimization of DNA-based Vaccination in Cows Using Green Fluorescent Protein and Protein A as a Prelude to Immunization Against Staphylococcal Mastitis
|
Carter, E.W.
|
|
2003
|
86 |
4 |
p. 1177-1186
10 p.
|
artikel
|
| 33 |
Pasture Forages, Supplementation Rate, and Stocking Rate Effects on Dairy Cow Performance 1
|
Fike, J.H.
|
|
2003
|
86 |
4 |
p. 1268-1281
14 p.
|
artikel
|
| 34 |
Pasture Intake and Substitution Rate Effects on Nutrient Digestion and Nitrogen Metabolism during Continuous Culture Fermentation
|
Bargo, F.
|
|
2003
|
86 |
4 |
p. 1330-1340
11 p.
|
artikel
|
| 35 |
Perception of Melting and Flavor Release of Ice Cream Containing Different Types and Contents of Fat
|
Hyvönen, L.
|
|
2003
|
86 |
4 |
p. 1130-1138
9 p.
|
artikel
|
| 36 |
Potential for Improving Description of Bovine Udder Health Status by Combined Analysis of Milk Parameters
|
Sloth, K.H.M.N.
|
|
2003
|
86 |
4 |
p. 1221-1232
12 p.
|
artikel
|
| 37 |
Prepartum Antibiotic Treatment of Heifers: Milk Production, Milk Quality and Economic Benefit
|
Oliver, S.P.
|
|
2003
|
86 |
4 |
p. 1187-1193
7 p.
|
artikel
|
| 38 |
Properties of Frozen Dairy Desserts Processed by Microfluidization of their Mixes 1
|
Olson, D.W.
|
|
2003
|
86 |
4 |
p. 1157-1162
6 p.
|
artikel
|
| 39 |
Purine Derivative Excretion in Dairy Cows: Endogenous Excretion and the Effect of Exogenous Nucleic Acid Supply
|
Gonzalez-Ronquillo, M.
|
|
2003
|
86 |
4 |
p. 1282-1291
10 p.
|
artikel
|
| 40 |
Reduced Fatty Acid Synthesis and Desaturation Due to Exogenous trans10, cis12-CLA in Cows Fed Oleic or Linoleic Oil 1
|
Loor, J.J.
|
|
2003
|
86 |
4 |
p. 1354-1369
16 p.
|
artikel
|
| 41 |
Responses of Primiparous and Multiparous Holstein Cows to Additional Energy from Fat or Concentrate During Summer 1
|
Drackley, J.K.
|
|
2003
|
86 |
4 |
p. 1306-1314
9 p.
|
artikel
|
| 42 |
Role of Dietary Copper in Enhancing Resistance to Escherichia coli Mastitis 1
|
Scaletti, R.W.
|
|
2003
|
86 |
4 |
p. 1240-1249
10 p.
|
artikel
|
| 43 |
Short Communication: Net Uptake of Nonesterified Long Chain Fatty Acids by the Perfused Caudate Lobe of the Caprine Liver
|
Mashek, D.G.
|
|
2003
|
86 |
4 |
p. 1218-1220
3 p.
|
artikel
|
| 44 |
Short Communication: Postruminal Infusion of Conjugated Linoleic Acids Negatively Impacts Milk Synthesis in Holstein Cows
|
Bell, J.A.
|
|
2003
|
86 |
4 |
p. 1321-1324
4 p.
|
artikel
|
| 45 |
Soyhulls as an Alternative Feed for Lactating Dairy Cows: A Review
|
Ipharraguerre, I.R.
|
|
2003
|
86 |
4 |
p. 1052-1073
22 p.
|
artikel
|
| 46 |
Splanchnic Metabolism of Dairy Cows During the Transition From Late Gestation Through Early Lactation
|
Reynolds, C.K.
|
|
2003
|
86 |
4 |
p. 1201-1217
17 p.
|
artikel
|
| 47 |
Stabilization of Returned Dairy Products by Ensiling with Straw and Molasses for Animal Feeding
|
Weinberg, Z.G.
|
|
2003
|
86 |
4 |
p. 1325-1329
5 p.
|
artikel
|
| 48 |
Supplemental Lactoferrin Improves Health and Growth of Holstein Calves during the Preweaning Phase 1,2
|
Robblee, E.D.
|
|
2003
|
86 |
4 |
p. 1458-1464
7 p.
|
artikel
|
| 49 |
Technical Note: Use of RFLP to Characterize Lactococcus lactis Strains Producing Exopolysaccharides
|
Deveau, H.
|
|
2003
|
86 |
4 |
p. 1472-1475
4 p.
|
artikel
|
| 50 |
The Effect of Reducing Alfalfa Haylage Particle Size on Cows in Early Lactation
|
Kononoff, P.J.
|
|
2003
|
86 |
4 |
p. 1445-1457
13 p.
|
artikel
|
| 51 |
Timeliness and Effectiveness of Progeny Testing Through Artificial Insemination
|
Norman, H.D.
|
|
2003
|
86 |
4 |
p. 1513-1525
13 p.
|
artikel
|
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