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                             51 results found
no title author magazine year volume issue page(s) type
1 ADSA Presidential Report Beede, David K.

86 12 p. 4187-4191
article
2 A Field Study of Dietary Interactions with Monensin on Milk Fat Percentage in Lactating Dairy Cattle Duffield, T.

86 12 p. 4161-4166
article
3 Antibiotic Resistance in Gut Bacteria from Dairy Calves: A Dose Response to the Level of Antibiotics Fed in Milk Langford, F.M.

86 12 p. 3963-3966
article
4 Automatic Milking Systems, Farm Size, and Milk Production Rotz, C.A.

86 12 p. 4167-4177
article
5 Awards Program of the American Dairy Science Association
86 12 p. 4192-4212
article
6 Dependence of the Interfacial Behavior of β-Casein on Phosphoserine Residues Cassiano, M.M.

86 12 p. 3876-3880
article
7 Detection of Transgenic and Endogenous Plant DNA in Rumen Fluid, Duodenal Digesta, Milk, Blood, and Feces of Lactating Dairy Cows Phipps, R.H.

86 12 p. 4070-4078
article
8 Effectiveness of an Internal Teat Seal in the Prevention of New Intramammary Infections During the Dry and Early-Lactation Periods in Dairy Cows when used with a Dry Cow Intramammary Antibiotic Godden, S.

86 12 p. 3899-3911
article
9 Effect of Lasalocid on Growth, Blood Gases, and Nutrient Utilization in Dairy Goats Fed a High Forage, Low Protein Diet Yang, C.-M. J.

86 12 p. 3967-3971
article
10 Effect of Linseed Oil Supplementation on Ruminal Digestion in Dairy Cows Fed Diets with Different Forage:Concentrate Ratios Ueda, K.

86 12 p. 3999-4007
article
11 Effect of Two Levels of Crude Protein and Methionine Supplementation on Performance of Dairy Cows Leonardi, C.

86 12 p. 4033-4042
article
12 Effects of Biotin Supplementation on Performance and Claw Lesions on a Commercial Dairy Farm Bergsten, C.

86 12 p. 3953-3962
article
13 Effects of Different Levels of Gum Arabic, Low Methylated Pectin and Xylan on In Vitro Digestibility of β-Lactoglobulin Mouécoucou, J.

86 12 p. 3857-3865
article
14 Effects of Mannan Oligosaccharide or Antibiotics in Neonatal Diets on Health and Growth of Dairy Calves 1 Heinrichs, A.J.

86 12 p. 4064-4069
article
15 Effects of pH and Concentrations of Linoleic and Linolenic Acids on Extent and Intermediates of Ruminal Biohydrogenation in Vitro Troegeler-Meynadier, A.

86 12 p. 4054-4063
article
16 Estimation of the Protein Content of US Imports of Milk Protein Concentrates Bailey, K.W.

86 12 p. 4155-4160
article
17 2003 Fellows of the American Dairy Science Association
86 12 p. 4213-4215
article
18 Fertility of Dairy Cows after Resynchronization of Ovulation at Three Intervals Following First Timed Insemination Fricke, P.M.

86 12 p. 3941-3950
article
19 Genetic Analysis of Body Condition Score in First-Parity Danish Holstein Cows Lassen, J.

86 12 p. 4123-4128
article
20 Genetic Analysis of Somatic Cell Score in Norwegian Cattle Using Random Regression Test-Day Models Ødegard, J.

86 12 p. 4103-4114
article
21 Genetic Diversity and Background Linkage Disequilibrium in the North American Holstein Cattle Population Vallejo, R.L.

86 12 p. 4137-4147
article
22 Genetic Evaluation of Fertility Using Direct and Correlated Traits Wall, E.

86 12 p. 4093-4102
article
23 Genetic Improvement of Mastitis Resistance: Validation of Somatic Cell Score and Clinical Mastitis as Selection Criteria Ødegård, J.

86 12 p. 4129-4136
article
24 Growth Hormone (GH) Binding and Expression of GH Receptor 1A mRNA in Hepatic Tissue of Periparturient Dairy Cows 1 Radcliff, R.P.

86 12 p. 3933-3940
article
25 Impact of Type Traits on Functional Herd Life of Quebec Holsteins Assessed by Survival Analysis del Schneider, M.P.

86 12 p. 4083-4089
article
26 Influence of Dietary Nonfiber Carbohydrate Concentration and Supplementation of Sucrose on Lactation Performance of Cows Fed Fescue Silage Cherney, D.J.R.

86 12 p. 3983-3991
article
27 Influence of Nutrition Level on Digestibility in High Yielding Cows and Effects on Energy Evaluation Systems Gabel, M.

86 12 p. 3992-3998
article
28 Influence of Vacuum Level and Overmilking on Udder Health and Teat Thickness Changes in Dairy Ewes Peris, C.

86 12 p. 3891-3898
article
29 In Vitro Antimicrobial Susceptibility of Escherichia coli Isolates from Clinical Bovine Mastitis in Finland and Israel Lehtolainen, T.

86 12 p. 3927-3932
article
30 Lifetime Profit as an Individual Trait and Prediction of its Breeding Values in Spanish Holstein Cows Pérez-Cabal, M.A.

86 12 p. 4115-4122
article
31 Microbiological Quality of Raw Goat's and Ewe's Bulk-Tank Milk in Switzerland Muehlherr, J.E.

86 12 p. 3849-3856
article
32 Milk pH as a Function of CO2 Concentration, Temperature, and Pressure in a Heat Exchanger 1 Ma, Y.

86 12 p. 3822-3830
article
33 Motions and Proceedings of the Board of Directors 2002 to 2003
86 12 p. 4216-4244
article
34 New Officers of the American Dairy Science Association
86 12 p. 4245-4246
article
35 Nitrogen Supplementation of Corn Silages. 2. Assessing Rumen Function Using Fatty Acid Profiles of Bovine Milk Cabrita, A.R.J.

86 12 p. 4020-4032
article
36 Nitrogen Supplementation of Corn Silages. 1. Effects on Feed Intake and Milk Production of Dairy Cows Cabrita, A.R.J.

86 12 p. 4008-4019
article
37 Plasma Hormones and Expression of Growth Hormone Receptor and Insulin-Like Growth Factor-I mRNA in Hepatic Tissue of Periparturient Dairy Cows 1 Radcliff, R.P.

86 12 p. 3920-3926
article
38 Prophylactic Effects of Two Selective Dry Cow Strategies Accounting for Interdependence of Quarter Berry, E.A.

86 12 p. 3912-3919
article
39 Proteolysis on Reggianito Argentino Cheeses Manufactured with Natural Whey Cultures and Selected Strains of Lactobacillus helveticus Hynes, E.R.

86 12 p. 3831-3840
article
40 Results of a Producer Survey Regarding Crossbreeding on US Dairy Farms Weigel, K.A.

86 12 p. 4148-4154
article
41 Rheological Properties of Concentrated Skim Milk: Importance of Soluble Minerals in the Changes in Viscosity During Storage Bienvenue, A.

86 12 p. 3813-3821
article
42 Short Communication: Diurnal Feeding Pattern of Lactating Dairy Cows DeVries, T.J.

86 12 p. 4079-4082
article
43 Short Communication: Effects of a Monensin Premix on Milk Fatty Acid Content During Subacute Ruminal Acidosis in Dairy Cows Mutsvangwa, T.

86 12 p. 4043-4046
article
44 Short Communication: Teat Skin pH Fox, L.K.

86 12 p. 3951-3952
article
45 Short Communication: Validation of Two Animal Models for Estimation of Genetic Trends for Female Fertility in Norwegian Dairy Cattle Andersen-Ranberg, I.M.

86 12 p. 4090-4092
article
46 Studies on Physicochemical and Functional Properties of Commercial Sweet Whey Powders Banavara, D.S.

86 12 p. 3866-3875
article
47 The Effect of Steam-Flaked or Dry Ground Corn and Supplemental Phytic Acid on Phosphorus Partitioning and Ruminal Phytase Activity in Lactating Cows Guyton, A.D.

86 12 p. 3972-3982
article
48 Use of Dry Milk Protein Concentrate in Pizza Cheese Manufactured by Culture or Direct Acidification Rehman, Shakeel-Ur-

86 12 p. 3841-3848
article
49 Use of Principal Component Analysis to Investigate the Origin of Heptadecenoic and Conjugated Linoleic Acids in Milk Fievez, V.

86 12 p. 4047-4053
article
50 Ventilation Effects on Air Quality and on the Yield and Quality of Ewe Milk in Winter Sevi, A.

86 12 p. 3881-3890
article
51 Whole-Farm Nitrogen Balance on Western Dairy Farms 1 Spears, R.A.

86 12 p. 4178-4186
article
                             51 results found
 
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