Digitale Bibliotheek
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                             34 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Cell Culture Model to Identify Biologically Active Peptides Generated by Bacterial Hydrolysis of Casein MacDonald, Ruth S.
1994
77 5 p. 1167-1175
9 p.
artikel
2 A Field Trial with an Experimental Vaccine Against Staphylococcus aureus Mastitis in Cattle. 2. Antibody Response Nordhaug, M.L.
1994
77 5 p. 1276-1284
9 p.
artikel
3 A Field Trial with an Experimental Vaccine Against Staphylococcus aureus Mastitis in Cattle. 1. Clinical Parameters Nordhaug, M.L.
1994
77 5 p. 1267-1275
9 p.
artikel
4 Antilisterial Activity by Enterococci in a Model Predicting the Temperature Evolution of Taleggio, an Italian Soft Cheese Giraffa, Giorgio
1994
77 5 p. 1176-1182
7 p.
artikel
5 Calcium and Cation-Anion Balance Effects on Feed Intake, Body Weight Gain, and Humoral Response of Dairy Calves 1 Jackson, J.A.
1994
77 5 p. 1430-1436
7 p.
artikel
6 Calcium Salts for Treating Hypocalcemia: Carrier Effects, Acid-Base Balance, and Oral Versus Rectal Administration 1 Goff, Jesse P.
1994
77 5 p. 1451-1456
6 p.
artikel
7 Chromosome and Sperm Size of Holsteins with and Without Bovine Leukocyte Adhesion Deficiency 1 Steinholt, H.C.
1994
77 5 p. 1239-1250
12 p.
artikel
8 Comparison of Three Methods for Incorporation of Liquid Fat into Diets for Lactating Dairy Cows 1 Drackley, J.K.
1994
77 5 p. 1386-1398
13 p.
artikel
9 Comparison of United States and Danish Strains of Jerseys for Yield Traits 1 Metzger, J.S.
1994
77 5 p. 1457-1465
9 p.
artikel
10 Development and Evaluation of a Minicolumn Assay for the Detection of Aflatoxin M1 in Milk Cathey, C.G.
1994
77 5 p. 1223-1231
9 p.
artikel
11 Effect of Dietary Fat and Vitamin E on α-Tocopherol and β-Carotene in Blood of Peripartum Cows 1 Weiss, W.P.
1994
77 5 p. 1422-1429
8 p.
artikel
12 Effect of Sodium Chloride on the Solubility of Caseins 1 Strange, E.D.
1994
77 5 p. 1216-1222
7 p.
artikel
13 Effect of Sugar and Acid on the Acceptability of Frozen Yogurt to a Student Population Guinard, J.-X.
1994
77 5 p. 1232-1238
7 p.
artikel
14 Effect of Tumor Necrosis Factor-α, Interleukin-1β, and Antibiotics on the Killing of Intracellular Staphylococcus aureus Sanchez, M.S.
1994
77 5 p. 1251-1258
8 p.
artikel
15 Effects of Alfalfa Silage Chop Length and Supplementary Long Hay on Chewing and Milk Production of Dairy Cows 1 Beauchemin, K.A.
1994
77 5 p. 1326-1339
14 p.
artikel
16 Effects of Cereal Grain Silages Versus Alfalfa Silage on Chewing Activity and Reticular Motility in Early Lactation Cows Okine, E.K.
1994
77 5 p. 1315-1325
11 p.
artikel
17 Effects of Extrusion of Whole Horse Beans on Protein Digestion and Amino Acid Absorption in Dairy Cows Benchaar, C.
1994
77 5 p. 1360-1371
12 p.
artikel
18 Efficacy of Tumor Necrosis Factor-α and Antibiotics in Therapy of Experimental Murine Staphylococcal Mastitis Sanchez, M.S.
1994
77 5 p. 1259-1266
8 p.
artikel
19 Glutathione Accumulation in Lactococci Wiederholt, Kathleen M.
1994
77 5 p. 1183-1188
6 p.
artikel
20 High Performance Electrophoresis Chromatography of Bovine Milk Component 3 Glycoproteins Girardet, Jean-Michel
1994
77 5 p. 1205-1215
11 p.
artikel
21 Influence of Supplemental Protein Source and Feeding Frequency on Rumen Fermentation and Performance in Dairy Cows Robinson, P.H.
1994
77 5 p. 1340-1353
14 p.
artikel
22 Isolation of γ-Glutamyl Peptides from Comté Cheese Roudot-Algaron, F.
1994
77 5 p. 1161-1166
6 p.
artikel
23 Lactational Performance of Dairy Cows Fed Raw Soybeans, with or Without Animal By-product Proteins, or Roasted Soybeans Grummer, Ric R.
1994
77 5 p. 1354-1359
6 p.
artikel
24 Lactation Curves for First Lactation Egyptian Buffalo Metry, G.H.
1994
77 5 p. 1306-1314
9 p.
artikel
25 Leukocyte Functions of Young Dairy Calves Fed Milk Replacers Supplemented with Vitamins A and E 1 Eicher, S.D.
1994
77 5 p. 1399-1407
9 p.
artikel
26 Low Calcium Intake: The Culprit in Many Chronic Diseases 1 Heaney, Robert P.
1994
77 5 p. 1155-1160
6 p.
artikel
27 Manipulation of Dietary Cation-Anion Difference on Nutritionally Related Production Diseases, Productivity, and Metabolic Responses of Dairy Cows 1 Block, Elliot
1994
77 5 p. 1437-1450
14 p.
artikel
28 Modulatory Effects of Dietary β-Carotene on Blood and Mammary Leukocyte Function in Periparturient Dairy Cows 1 Michal, J.J.
1994
77 5 p. 1408-1421
14 p.
artikel
29 Physical and Microscopic Characterization of Dry Whole Milk with Altered Lactose Content. 1. Effect of Lactose Concentration Aguilar, Carlos A.
1994
77 5 p. 1189-1197
9 p.
artikel
30 Physical and Microscopic Characterization of Dry Whole Milk with Altered Lactose Content. 2. Effect of Lactose Crystallization Aguilar, Carlos A.
1994
77 5 p. 1198-1204
7 p.
artikel
31 Records Contributing to National Genetic Evaluations by Year, Registration Status, Herd Size, and Region Meinert, T.R.
1994
77 5 p. 1466-1476
11 p.
artikel
32 Secretion of Oleic Acid in Milk Fat in Response to Abomasal Infusions of Canola or High Oleic Sunflower Fatty Acids 1 LaCount, D.W.
1994
77 5 p. 1372-1385
14 p.
artikel
33 Simulating Individual Cow Milk Yield for Milking Parlor Simulation Models 1 Thomas, C.V.
1994
77 5 p. 1285-1295
11 p.
artikel
34 The Relative Profitability of Jersey Versus Holstein Farms Under Alternative Milk Pricing Systems Elbehri, A.
1994
77 5 p. 1296-1305
10 p.
artikel
                             34 gevonden resultaten
 
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