| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Amino Acids in Plasma and Duodenal Digesta and Plasma Growth Hormone in Cows Fed Varying Amounts of Protein of Differing Degradability 1
|
Kung Jr., L.
|
|
1984
|
67 |
11 |
p. 2519-2524
6 p.
|
artikel
|
| 2 |
Aminopeptidase Profiles of Lactic Streptococci
|
Kaminogawa, Shuichi
|
|
1984
|
67 |
11 |
p. 2483-2492
10 p.
|
artikel
|
| 3 |
Applications of Embryo Transfer and Related Technologies to Cattle
|
Seidel Jr., G.E.
|
|
1984
|
67 |
11 |
p. 2786-2796
11 p.
|
artikel
|
| 4 |
Arginine Infusion Stimulates Prolactin, Growth Hormone, Insulin, and Subsequent Lactation in Pregnant Dairy Cows 1
|
Chew, B.P.
|
|
1984
|
67 |
11 |
p. 2507-2518
12 p.
|
artikel
|
| 5 |
Call for Papers for the 1985 Annual Meeting of the American Dairy Science Association
|
Lane, G.T.
|
|
1984
|
67 |
11 |
p. 2819-
1 p.
|
artikel
|
| 6 |
Cationic Amino Acid Transport by Bovine Mammary Tissue 1
|
Baumrucker, Craig R.
|
|
1984
|
67 |
11 |
p. 2500-2506
7 p.
|
artikel
|
| 7 |
Characterization of Soyhull Fiber Digestion by In Situ and In Vitro Enzymatic Procedures
|
Nocek, J.E.
|
|
1984
|
67 |
11 |
p. 2599-2607
9 p.
|
artikel
|
| 8 |
Critical Aspects in Development of Whey Protein Concentrate
|
Melachouris, Nicholas
|
|
1984
|
67 |
11 |
p. 2693-2700
8 p.
|
artikel
|
| 9 |
Distribution of Clot-Inhibiting Free Fatty Acids in Ultracentrifugal Fractions of Reconstituted Skim Milk Powder 1
|
Jenkins, K.J.
|
|
1984
|
67 |
11 |
p. 2590-2593
4 p.
|
artikel
|
| 10 |
Editorial Board
|
|
|
1984
|
67 |
11 |
p. i-
1 p.
|
artikel
|
| 11 |
Effect of Dietary Vitamin A on Resistance to Experimental Staphylococcus Mastitis in Mice 1
|
Chew, B.P.
|
|
1984
|
67 |
11 |
p. 2566-2570
5 p.
|
artikel
|
| 12 |
Effect of Intramammary Device on New Infection Rate, Milk Yield, and Milk Somatic Cell Counts in Maryland Dairy Herds 1
|
Corlett, N.J.
|
|
1984
|
67 |
11 |
p. 2571-2579
9 p.
|
artikel
|
| 13 |
Effect of Processing on Whey Protein Functionality
|
Schmidt, Ronald H.
|
|
1984
|
67 |
11 |
p. 2723-2733
11 p.
|
artikel
|
| 14 |
Effect of Processing Temperature on Utilization of Whole Soybeans by Calves 1,2
|
Abdelgadir, I.E.O.
|
|
1984
|
67 |
11 |
p. 2554-2559
6 p.
|
artikel
|
| 15 |
Effects of Premilking Udder Preparation on Bacterial Population, Sediment, and Iodine Residue in Milk
|
Galton, D.M.
|
|
1984
|
67 |
11 |
p. 2580-2589
10 p.
|
artikel
|
| 16 |
Effects of Various Heat Treatments on Structure and Solubility of Whey Proteins
|
deWit, J.N.
|
|
1984
|
67 |
11 |
p. 2701-2710
10 p.
|
artikel
|
| 17 |
Evaluation of Attenuated, Live Staphylococcal Mastitis Vaccine in Lactating Heifers
|
Watson, D.L.
|
|
1984
|
67 |
11 |
p. 2608-2613
6 p.
|
artikel
|
| 18 |
Impact of Genetic Manipulation
|
Everett, R.W.
|
|
1984
|
67 |
11 |
p. 2812-2818
7 p.
|
artikel
|
| 19 |
Influence of Dietary Sodium and Potassium Bicarbonate and Total Potassium on Heat-Stressed Lactating Dairy Cows 1
|
Schneider, P.L.
|
|
1984
|
67 |
11 |
p. 2546-2553
8 p.
|
artikel
|
| 20 |
Influences of Methionine Hydroxy Analog on Milk and Milk Fat Production, Blood Serum Lipids, and Plasma Amino Acids 1
|
Huber, J.T.
|
|
1984
|
67 |
11 |
p. 2525-2531
7 p.
|
artikel
|
| 21 |
Introduction
|
Morr, C.V.
|
|
1984
|
67 |
11 |
p. 2620-
1 p.
|
artikel
|
| 22 |
Lactose: Properties and Uses
|
Zadow, J.G.
|
|
1984
|
67 |
11 |
p. 2654-2679
26 p.
|
artikel
|
| 23 |
Maternal Recognition of Pregnancy in Cattle 1
|
Thatcher, William W.
|
|
1984
|
67 |
11 |
p. 2797-2811
15 p.
|
artikel
|
| 24 |
Maturation and Fertilization of Bovine Oocytes In Vitro
|
Ball, G.D.
|
|
1984
|
67 |
11 |
p. 2775-2785
11 p.
|
artikel
|
| 25 |
Membrane Filtration of Milk for Counting Spores of Clostridium tyrobutyricum
|
Bourgeois, Claude M.
|
|
1984
|
67 |
11 |
p. 2493-2499
7 p.
|
artikel
|
| 26 |
Model Food System Approaches for Evaluating Whey Protein Functionality
|
Harper, W.J.
|
|
1984
|
67 |
11 |
p. 2745-2756
12 p.
|
artikel
|
| 27 |
Modification of Whey Proteins to Improve Functionality
|
Kester, J.J.
|
|
1984
|
67 |
11 |
p. 2757-2774
18 p.
|
artikel
|
| 28 |
News and Events
|
|
|
1984
|
67 |
11 |
p. v-x
nvt p.
|
artikel
|
| 29 |
Percent and Solubility of Protein in Complete Feeds for Holstein Calves to Age 12 Weeks 1
|
Trotta, Ann P.
|
|
1984
|
67 |
11 |
p. 2560-2565
6 p.
|
artikel
|
| 30 |
Physicochemical Aspects of Whey Protein Functionality 1
|
Mangino, Michael E.
|
|
1984
|
67 |
11 |
p. 2711-2722
12 p.
|
artikel
|
| 31 |
Relationship Between Magnesium Intake and Fecal Magnesium Excretion of Ruminants 1
|
Shockey, W.L.
|
|
1984
|
67 |
11 |
p. 2594-2598
5 p.
|
artikel
|
| 32 |
Response of Milking Cows Fed a High Concentrate, Low Roughage Diet Plus Sodium Bicarbonate, Magnesium Oxide, or Magnesium Hydroxide 1
|
Thomas, J.W.
|
|
1984
|
67 |
11 |
p. 2532-2545
14 p.
|
artikel
|
| 33 |
Review of Processes and Products for Utilization of Lactose in Deproteinated Milk Serum
|
Hobman, P.G.
|
|
1984
|
67 |
11 |
p. 2630-2653
24 p.
|
artikel
|
| 34 |
Standardization of Methodology for Evaluating Whey Proteins 1
|
Kilara, Arun
|
|
1984
|
67 |
11 |
p. 2734-2744
11 p.
|
artikel
|
| 35 |
Trends in Whey Fractionation and Utilization, A Global Perspective
|
Zall, Robert R.
|
|
1984
|
67 |
11 |
p. 2621-2629
9 p.
|
artikel
|
| 36 |
Triiodothyronine and Thyroxine during Gestation in Dairy Cattle Selected for High and Low Milk Production
|
Bitman, Joel
|
|
1984
|
67 |
11 |
p. 2614-2619
6 p.
|
artikel
|
| 37 |
Whey Protein Recovery Processes and Products
|
Matthews, M.E.
|
|
1984
|
67 |
11 |
p. 2680-2692
13 p.
|
artikel
|
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