nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Abstracts of Papers Presented at the Sixty-Second Annual Meeting of the American Dairy Science Association
|
|
|
1967 |
50 |
6 |
p. 936-1017 82 p. |
artikel |
2 |
Biological Science for Undergraduates in the Animal Sciences
|
Huston, Keith |
|
1967 |
50 |
6 |
p. 908-912 5 p. |
artikel |
3 |
Biological Sciences for Undergraduates in Food Science 1
|
Morris, H.A. |
|
1967 |
50 |
6 |
p. 918-920 3 p. |
artikel |
4 |
Crossbreeding Dairy Cattle. IV. Effects of Breed Group, Lactation Production, and Pregnancy on Body Growth. Generation 1 1
|
Bereskin, Ben |
|
1967 |
50 |
6 |
p. 876-883 8 p. |
artikel |
5 |
Denaturation of Cottage Cheese Whey Proteins by Heat
|
Guy, E.J. |
|
1967 |
50 |
6 |
p. 828-832 5 p. |
artikel |
6 |
Editorial Board
|
|
|
1967 |
50 |
6 |
p. i- 1 p. |
artikel |
7 |
Effect of Ion Exchange Resins on Composition of Milk and Its Fractions
|
Murthy, G.K. |
|
1967 |
50 |
6 |
p. 809-813 5 p. |
artikel |
8 |
Effect of Milk Age, Storage, and Testing Temperatures upon the Wisconsin Mastitis Test Score
|
Kroger, D. |
|
1967 |
50 |
6 |
p. 833-836 4 p. |
artikel |
9 |
Effect of Type of Acid Used in Direct Acidification Procedures on Moisture, Firmness, and Calcium Levels of Cheese 1,2
|
Shehata, A.E. |
|
1967 |
50 |
6 |
p. 824-827 4 p. |
artikel |
10 |
Environmental and Genetic Trends in Production and Their Effects on Sire Evaluation
|
Harville, D.A. |
|
1967 |
50 |
6 |
p. 870-875 6 p. |
artikel |
11 |
Fate of Young Sires Used for Artificial Insemination 1,2
|
Wilcox, C.J. |
|
1967 |
50 |
6 |
p. 884-886 3 p. |
artikel |
12 |
Freezability of Bovine Spermatozoa in Tris-Buffered Yolk Extenders Containing Different Levels of Tris, Sodium, Potassium and Calcium Ions
|
Yassen, A.M. |
|
1967 |
50 |
6 |
p. 887-892 6 p. |
artikel |
13 |
Guidelines and Materials to Improve Undergraduate Teaching in the Animal Sciences
|
Blosser, T.H. |
|
1967 |
50 |
6 |
p. 912-918 7 p. |
artikel |
14 |
Influence of Oxytocin on Diffusion of Sulfonamides from Plasma into Bovine Milk 1,2
|
Miller, G.E. |
|
1967 |
50 |
6 |
p. 840-846 7 p. |
artikel |
15 |
Introduction
|
Kelly, Philip L. |
|
1967 |
50 |
6 |
p. 896- 1 p. |
artikel |
16 |
Memorial
|
|
|
1967 |
50 |
6 |
p. 932-934 3 p. |
artikel |
17 |
People and Events
|
|
|
1967 |
50 |
6 |
p. iii-iv nvt p. |
artikel |
18 |
Possible Inclusion of Artifacts in Flavors Recovered Directly from Dried Whole Milk
|
Kurtz, F.E. |
|
1967 |
50 |
6 |
p. 814-817 4 p. |
artikel |
19 |
Relationship of Ion Concentration to the Critical Temperatures During Freezing of Bull Spermatozoa
|
Yassen, A.M. |
|
1967 |
50 |
6 |
p. 893-895 3 p. |
artikel |
20 |
Relative Economic Importance of Milk and Milk Fat Percentage in Selecting Artificially Inseminated Proven Dairy Sires
|
Spahr, S.L. |
|
1967 |
50 |
6 |
p. 847-855 9 p. |
artikel |
21 |
Restricting Growth of Cattle Without Depressing Lactation
|
Swanson, E.W. |
|
1967 |
50 |
6 |
p. 863-869 7 p. |
artikel |
22 |
Role of Propionibacteria in Split Defect of Swiss Cheese 1
|
Park, H.S. |
|
1967 |
50 |
6 |
p. 820-823 4 p. |
artikel |
23 |
Rubidium-87 Concentration in Market Milk
|
Murthy, G.K. |
|
1967 |
50 |
6 |
p. 818-819 2 p. |
artikel |
24 |
Ryegrass and Orchardgrass-Alfalfa for Annual Forage and Pasture in South-Central Alaska 1
|
Brundage, A.L. |
|
1967 |
50 |
6 |
p. 856-862 7 p. |
artikel |
25 |
Some Ideas for Recruitment in a Dairy Science Department
|
Rudnick Jr., A.W. |
|
1967 |
50 |
6 |
p. 905-908 4 p. |
artikel |
26 |
Summary
|
Meyer, E.C. |
|
1967 |
50 |
6 |
p. 931- 1 p. |
artikel |
27 |
Summary
|
Harmon, L.G. |
|
1967 |
50 |
6 |
p. 929-930 2 p. |
artikel |
28 |
Triton X-155 as a Stabilizer of Bovine Plasma Arylesterase Activity 1,2
|
Choi, S.S. |
|
1967 |
50 |
6 |
p. 837-839 3 p. |
artikel |
29 |
Vocational Image of a Dairy Science Graduate as Viewed by High School Students 1,2
|
Clifton, Donald O. |
|
1967 |
50 |
6 |
p. 896-904 9 p. |
artikel |
30 |
What a Dairy Manufacturing Undergraduate Teaching Program Should Be
|
Calbert, H.E. |
|
1967 |
50 |
6 |
p. 921-924 4 p. |
artikel |
31 |
What Industry Wants for Training in Dairy Manufacturing from the Production and Management Standpoint
|
Hoffman Erb, J. |
|
1967 |
50 |
6 |
p. 924-926 3 p. |
artikel |
32 |
What Industry Wants in the Dairy Manufacturing Graduate from the Research Standpoint
|
Graham, D.M. |
|
1967 |
50 |
6 |
p. 927-929 3 p. |
artikel |
33 |
Willis Alonzo King is Honored
|
|
|
1967 |
50 |
6 |
p. 935- 1 p. |
artikel |