nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Comparison of the Digestibility of Atlas Sorgo Silages with Corn Silage 1,2
|
Reames, C.E. |
|
1961 |
44 |
4 |
p. 693-698 6 p. |
artikel |
2 |
Advertising and Merchandising Research in the Dairy Industry 1
|
Weber, Jack |
|
1961 |
44 |
4 |
p. 728-731 4 p. |
artikel |
3 |
Autoxidation of Milk Lipids. II. The Relationship of Sensory to Chemical Methods for Measuring the Oxidized Flavor of Milk Fats 1,2
|
Lillard, D.A. |
|
1961 |
44 |
4 |
p. 623-632 10 p. |
artikel |
4 |
Causes and Estimation of Environmental Changes in a Dairy Herd 1
|
McDaniel, B.T. |
|
1961 |
44 |
4 |
p. 699-707 9 p. |
artikel |
5 |
Chromatography of Milk Proteins on Anion-Exchange Cellulose 1
|
Yaguchi, Makoto |
|
1961 |
44 |
4 |
p. 589-606 18 p. |
artikel |
6 |
Comparison of Procedures Used for Evaluating Sires Used in Artificial Insemination
|
Van Vleck, L.D. |
|
1961 |
44 |
4 |
p. 708-714 7 p. |
artikel |
7 |
Dairy Technology Societies
|
|
|
1961 |
44 |
4 |
p. xxii- 1 p. |
artikel |
8 |
Dichlorofluorescein and Potassium Chromate as Indicators in a Titration Test for Salt in Cheese 1
|
Breene, W.M. |
|
1961 |
44 |
4 |
p. 722-725 4 p. |
artikel |
9 |
Effect of Particle Size on the Digestion Rate of Purified Cellulose by Rumen Cellulolytic Bacteria in Vitro 1,2
|
Dehority, B.A. |
|
1961 |
44 |
4 |
p. 687-692 6 p. |
artikel |
10 |
Effect of Some Environmental Factors on the Milk Fat and Solids-not-fat Content of Cow's Milk 1
|
Johnson, K.R. |
|
1961 |
44 |
4 |
p. 658-663 6 p. |
artikel |
11 |
Effects of −196 and −76° C. Storage on the Resistance of Bull Sperm to Three Repeated Freeze-Thaw Treatments 1
|
Fowler, A.K. |
|
1961 |
44 |
4 |
p. 715-720 6 p. |
artikel |
12 |
Effects of Frequency of Feeding on Production Characteristics and Feed Utilization in Lactating Dairy Cows
|
Campbell, J.R. |
|
1961 |
44 |
4 |
p. 664-671 8 p. |
artikel |
13 |
Erratum
|
|
|
1961 |
44 |
4 |
p. 720- 1 p. |
artikel |
14 |
High-Temperature Short-Time Sterilized Evaporated Milk. III. The Influence of the Lipid Phase on Heat and Storage Stability
|
Leviton, Abraham |
|
1961 |
44 |
4 |
p. 633-643 11 p. |
artikel |
15 |
Modern Concepts of Dairy Plant Engineering
|
Rippen, A.L. |
|
1961 |
44 |
4 |
p. 731-736 6 p. |
artikel |
16 |
Nominations for Officers of the American Dairy Science Association
|
Turk, K.L. |
|
1961 |
44 |
4 |
p. 737-739 3 p. |
artikel |
17 |
[No title]
|
|
|
1961 |
44 |
4 |
p. i- 1 p. |
artikel |
18 |
Partial Purification of the B-Esterase of Bovine Milk
|
Montgomery, M.W. |
|
1961 |
44 |
4 |
p. 721- 1 p. |
artikel |
19 |
People and Events
|
|
|
1961 |
44 |
4 |
p. v- 1 p. |
artikel |
20 |
Pioneer Microbiologists of America
|
Nelson, W.O. |
|
1961 |
44 |
4 |
p. 777- 1 p. |
artikel |
21 |
Pneumatic and Semipneumatic Plugs for Large-Diameter Rumen Fistulas in Cattle 1
|
Mendel, V.E. |
|
1961 |
44 |
4 |
p. 679-686 8 p. |
artikel |
22 |
Preference of Calves for a Concentrate Feed with and Without Artificial Flavors 1
|
Wing, J.M. |
|
1961 |
44 |
4 |
p. 725-727 3 p. |
artikel |
23 |
Program Fifty-Sixth Annual Meeting of the American Dairy Science Association University of Wisconsin Madison June 11–14, 1961
|
|
|
1961 |
44 |
4 |
p. 740-776 37 p. |
artikel |
24 |
Quantitative Fatty Acid Analysis of Milk Fat by Gas-Liquid Chromatography
|
Smith, L.M. |
|
1961 |
44 |
4 |
p. 607-622 16 p. |
artikel |
25 |
Relationship Between Rate of Gain from Birth to Six Months of Age and Subsequent Yields of Dairy Cows 1
|
Holtz, E.W. |
|
1961 |
44 |
4 |
p. 672-678 7 p. |
artikel |
26 |
Simple Method for Extracting Fat From Whole Milk Powder
|
Emery, S.J. |
|
1961 |
44 |
4 |
p. 721-722 2 p. |
artikel |
27 |
Starter Metabolism. V. The Mechanism of Acetoin Formation as Determined with C14-Labeled Substrates 1,2
|
Mizuno, W.G. |
|
1961 |
44 |
4 |
p. 579-588 10 p. |
artikel |
28 |
Student Chapter News
|
Johnston, J.E. |
|
1961 |
44 |
4 |
p. xiii-xxii nvt p. |
artikel |
29 |
Synthesis of Milk Fat in the Bovine Mammary Gland 1
|
Luick, J.R. |
|
1961 |
44 |
4 |
p. 652-657 6 p. |
artikel |
30 |
Trisaturated Glycerides of Milk Fat 1
|
Boatman, Carolyn |
|
1961 |
44 |
4 |
p. 644-651 8 p. |
artikel |