| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abstracts of Literature
|
Nelson, W.O.
|
|
1958
|
41 |
7 |
p. A43-A47
nvt p.
|
artikel
|
| 2 |
A Melting Test for Pasteurized Process Cheese Spreads
|
Olson, N.F.
|
|
1958
|
41 |
7 |
p. 999-1000
2 p.
|
artikel
|
| 3 |
A Method for Manufacturing a High-Nitrogen–Low-Lactose Product from Whey 1,2
|
Arnott, D.R.
|
|
1958
|
41 |
7 |
p. 931-941
11 p.
|
artikel
|
| 4 |
An Explanation for Bovine Parturition Edema and Treatment with Blood Protein Replacements
|
Larson, B.L.
|
|
1958
|
41 |
7 |
p. 995-997
3 p.
|
artikel
|
| 5 |
A Psychrophilic Strain Relatively Resistant to Hypochlorite-Type Sanitizers 1
|
Kristoffersen, T.
|
|
1958
|
41 |
7 |
p. 1003-
1 p.
|
artikel
|
| 6 |
Comparison of Methoxyl, Lignin, Crude Fiber, and Crude Protein Contents of Forage and Feces as Indirect Indicators of Dry Matter Digestibility 1
|
Richards, C.R.
|
|
1958
|
41 |
7 |
p. 956-962
7 p.
|
artikel
|
| 7 |
Composition of Crude Fiber in Certain Roughages 1
|
Stallcup, O.T.
|
|
1958
|
41 |
7 |
p. 963-968
6 p.
|
artikel
|
| 8 |
Differences in the Ability of Lactic Streptococci to Form Aldehydes from Certain Amino Acids
|
Mac Leod, Patricia
|
|
1958
|
41 |
7 |
p. 908-913
6 p.
|
artikel
|
| 9 |
Editorial Board
|
|
|
1958
|
41 |
7 |
p. i-
1 p.
|
artikel
|
| 10 |
Effect of Pasteurization and Cool-Aging on the Salt Balance in Milk
|
Verma, I.S.
|
|
1958
|
41 |
7 |
p. 914-919
6 p.
|
artikel
|
| 11 |
Effect of Sodium Bromide on the Bactericidal Effectiveness of Hypochlorite Sanitizers of High Alkalinity 1
|
Kristoffersen, T.
|
|
1958
|
41 |
7 |
p. 950-955
6 p.
|
artikel
|
| 12 |
Effect of Two Services during Estrus on the Conception Rate of Dairy Cows 1
|
Wilcox, C.J.
|
|
1958
|
41 |
7 |
p. 997-998
2 p.
|
artikel
|
| 13 |
Errata
|
|
|
1958
|
41 |
7 |
p. v-
1 p.
|
artikel
|
| 14 |
From the Secretary's Desk
|
|
|
1958
|
41 |
7 |
p. xi-
1 p.
|
artikel
|
| 15 |
Loss of Certain Acidic Carbonyl Compounds during the Frozen-Storage of Cheese 1
|
Harper, W.J.
|
|
1958
|
41 |
7 |
p. 998-999
2 p.
|
artikel
|
| 16 |
Method for the Rapid Estimation of Undenatured Whey Proteins in Nonfat Dry Milk
|
Moats, W.A.
|
|
1958
|
41 |
7 |
p. 1000-1003
4 p.
|
artikel
|
| 17 |
Mode of Action of Hypochlorite Sanitizers with and without Sodium Bromide 1
|
Kristoffersen, T.
|
|
1958
|
41 |
7 |
p. 942-949
8 p.
|
artikel
|
| 18 |
New Approach to the Problem of Assessing Adrenal Cortical Activity in Dairy Cattle 1
|
Mixner, J.P.
|
|
1958
|
41 |
7 |
p. 994-995
2 p.
|
artikel
|
| 19 |
Nonreturn Rate of Artificially Inseminated Dairy Cows as Affected by Age of Semen, Breed of Bull, and Season 1
|
Fryer, H.C.
|
|
1958
|
41 |
7 |
p. 987-993
7 p.
|
artikel
|
| 20 |
Open Shed and Portable Pens versus Conventional Housing for Young Dairy Calves 1
|
Murley, W.R.
|
|
1958
|
41 |
7 |
p. 977-981
5 p.
|
artikel
|
| 21 |
People and Events
|
|
|
1958
|
41 |
7 |
p. iii-
1 p.
|
artikel
|
| 22 |
Plants Poisonous to Livestock. A Review
|
Kingsbury, John M.
|
|
1958
|
41 |
7 |
p. 875-907
33 p.
|
artikel
|
| 23 |
Relation of Lactation Milk Production in Dairy Cows to Maximum Initial Milk Yield and Persistency of Lactation 1,2
|
Lennon Jr., H.D.
|
|
1958
|
41 |
7 |
p. 969-976
8 p.
|
artikel
|
| 24 |
Response of Young Dairy Calves Fed a Simple versus a Complex Starter with Various Kinds of Hay 1,2
|
Murley, W.R.
|
|
1958
|
41 |
7 |
p. 982-986
5 p.
|
artikel
|
| 25 |
Secondary Alcohols in Blue Cheese and Their Relation to Methyl Ketones
|
Jackson, H.W.
|
|
1958
|
41 |
7 |
p. 920-924
5 p.
|
artikel
|
| 26 |
Student Chapter News
|
Johnston, J.E.
|
|
1958
|
41 |
7 |
p. xiii-xvi
nvt p.
|
artikel
|
| 27 |
Vitamin Content of Pickled Cheeses as Influenced by Production and Ripening 1 , 2
|
Sabry, Z.I.
|
|
1958
|
41 |
7 |
p. 925-930
6 p.
|
artikel
|
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