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                             19 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abstracts of Literature 1949
32 12 p. A181-A188
nvt p.
artikel
2 A New Lyophilizing Apparatus Stull, J.W.
1949
32 12 p. 973-976
4 p.
artikel
3 Association Announcement 1949
32 12 p. 1038-1040
3 p.
artikel
4 Author Index of Abstracts 1949
32 12 p. A189-A206
nvt p.
artikel
5 Author Index of Original Articles 1949
32 12 p. 1080-1088
9 p.
artikel
6 Editorial Board 1949
32 12 p. i-
1 p.
artikel
7 Erratum 1949
32 12 p. viii-
1 p.
artikel
8 Members and Student Affiliates of the American Dairy Science Association 1949
32 12 p. 1041-1079
39 p.
artikel
9 Prepartum Milking. III. The Plasma Levels of Carotene and Vitamin A in Calves from Dams Milked Prepartum and in Calves from Dams Milked Postpartum 1 Eaton, H.D.
1949
32 12 p. 1032-1037
6 p.
artikel
10 Subject Index of Abstracts 1949
32 12 p. A207-A221
nvt p.
artikel
11 Subject Index of Original Articles 1949
32 12 p. 1089-1097
9 p.
artikel
12 The Effect of Interruption of Milking on the Carotene and Vitamin A and Proximate Composition of Milk and on the Calcium Content of Blood Serum 1 Mercer, D.N.
1949
32 12 p. 977-985
9 p.
artikel
13 The Influence of Pasture and Early Rumen Development on the Changes in the Plasma Carotenoids, Vitamin A and Ascorbic Acid and the Liver Storage of Carotenoids and Vitamin A of Young Dairy Calves Pounden, W.D.
1949
32 12 p. 1016-1024
9 p.
artikel
14 The Influence of Pasture and Rumen Inoculation on the Establishment of Certain Microorganisms in the Rumen of Young Dairy Calves Pounden, W.D.
1949
32 12 p. 1025-1031
7 p.
artikel
15 The Relation of Chemical Analyses to the Flavor Scores of Blue Cheese Made from Pasteurized Homogenized Milk 1 Parmelee, C.E.
1949
32 12 p. 1007-1012
6 p.
artikel
16 The Use of a Mold-Enzyme Preparation in the Manufacture of Blue Cheese from Pasteurized Homogenized Milk 1 Parmelee, C.E.
1949
32 12 p. 1001-1006
6 p.
artikel
17 The Use of Candida Lipolytica Cultures in the Manufacture of Blue Cheese from Pasteurized Homogenized Milk 1 Parmelee, C.E.
1949
32 12 p. 993-1000
8 p.
artikel
18 The Value of Milk Replacements in the Rations of Dairy Calves 1,2 Williams, J.B.
1949
32 12 p. 986-992
7 p.
artikel
19 Vital Studies on Bull Semen Using Triphenyltetrazolium Chloride 1 Mixner, John P.
1949
32 12 p. 1013-1015
3 p.
artikel
                             19 gevonden resultaten
 
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