| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A Comparison of the Modified Babcock and the Mojonnier Methods for Butterfat in Ice Cream
|
Chase, E.S.
|
|
1929
|
12 |
6 |
p. 473-480
8 p.
|
article
|
| 2 |
Contribution to the Knowledge of the Taste of Milk
|
Roadhouse, C.L.
|
|
1929
|
12 |
6 |
p. 421-437
17 p.
|
article
|
| 3 |
Editorial board
|
|
|
1929
|
12 |
6 |
p. i-
1 p.
|
article
|
| 4 |
Effect of Heat (Oestrum) on Butterfat Percentage and Milk Yield
|
Copeland, Lynn
|
|
1929
|
12 |
6 |
p. 464-468
5 p.
|
article
|
| 5 |
Index to Volume Xii
|
|
|
1929
|
12 |
6 |
p. 513-519
7 p.
|
article
|
| 6 |
Proceedings of the Annual Meeting of the American Dairy Science Association
|
|
|
1929
|
12 |
6 |
p. 507-512
6 p.
|
article
|
| 7 |
Seasonal Variations in the Freezing Point of Milk
|
Buchanan, J.H.
|
|
1929
|
12 |
6 |
p. 484-490
7 p.
|
article
|
| 8 |
Studies on the Nutritive Value of Milk
|
Krauss, W.E.
|
|
1929
|
12 |
6 |
p. 438-444
7 p.
|
article
|
| 9 |
The Calculation of Absolute Viscosity from Data Secured by means of the Torsion Pendulum Viscosimeter
|
Whitaker, Randall
|
|
1929
|
12 |
6 |
p. 456-463
8 p.
|
article
|
| 10 |
The Ovarian Hormone Content of Pregnant Cow's Urine *
|
Nibler, C.W.
|
|
1929
|
12 |
6 |
p. 491-506
16 p.
|
article
|
| 11 |
The Physiological Effect of Rations Restricted Principally or Solely to the Alfalfa Plant
|
Haag, J.R.
|
|
1929
|
12 |
6 |
p. 445-455
11 p.
|
article
|
| 12 |
The Use of the Mojonnier Milk Tester for the Routine Determination of Vanillin with Preliminary Discussion of the Towt Lead Number
|
Towt, L.V.
|
|
1929
|
12 |
6 |
p. 469-472
4 p.
|
article
|
| 13 |
Variations in the Milk from Different Quarters of the Same Udder: Their Significance in Studies of Coagulability
|
Benton, Anne G.
|
|
1929
|
12 |
6 |
p. 481-483
3 p.
|
article
|
Journal description