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                             53 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A green approach for the sustained-intestinal delivery of red chili (Capsicum annum L) extracted capsaicinoids with enhanced bioavailability Joseph, Ashil

85 C p.
artikel
2 Ameliorative effects of oyster (Crassostrea hongkongensis) protein hydrolysate on age-induced cognitive impairment via restoring glia cell dysfunction and neuronal injured in zebrafish Zhu, Guo-Ping

85 C p.
artikel
3 A novel fucoidan complex-based functional beverage attenuates oral cancer through inducing apoptosis, G2/M cell cycle arrest and retarding cell migration/invasion Chen, Pei-Hui

85 C p.
artikel
4 Anti-diabetic properties of bioactive components from fish and milk Zhou, Xu

85 C p.
artikel
5 A simple method to generate β-casomorphin-7 by in vitro digestion of casein from bovine milk Edwards, Teagan S.

85 C p.
artikel
6 Astragaloside IV protects human trophoblast HTR8/SVneo cells from H2O2-Induced oxidative stress via Nrf2-Keap1-p62 feedback loop Wang, Fengge

85 C p.
artikel
7 Bioavailability of dietary isoquercitrin-γ-cyclodextrin molecular inclusion complex in Sprague–Dawley rats and healthy humans Kapoor, Mahendra P.

85 C p.
artikel
8 Chlorogenic acid improves intestinal barrier function by downregulating CD14 to inhibit the NF-κB signaling pathway Yu, Lei-Min

85 C p.
artikel
9 Coeloglossum viride var. bracteatum extract improves cognitive deficits by restoring BDNF, FGF2 levels and suppressing RIP1/RIP3/MLKL-mediated neuroinflammation in a 5xFAD mouse model of Alzheimer’s disease Li, Xi-Xi

85 C p.
artikel
10 Corchorus olitorius L. ameliorates alcoholic liver disease by regulating gut-liver axis Do, Moon Ho

85 C p.
artikel
11 Coumarin-rich Grifola frondosa ethanol extract alleviate lipid metabolism disorders and modulates intestinal flora compositions of high-fat diet rats Wang, Chang'e

85 C p.
artikel
12 Cyanidin-3-O-galactoside from Aronia melanocarpa attenuates high-fat diet-induced obesity and inflammation via AMPK, STAT3, and NF-κB p65 signaling pathways in Sprague-Dawley rats Jiao, Xinyao

85 C p.
artikel
13 Dietary betaine regulates the synthesis of fatty acids through mTOR signaling in the muscle of zebrafish Liu, Dongwu

85 C p.
artikel
14 Dietary fibers extracted from Saccharina japonica can improve metabolic syndrome and ameliorate gut microbiota dysbiosis induced by high fat diet Deng, Zhenzhen

85 C p.
artikel
15 Dietary supplementation of rutin and rutin-rich buckwheat elevates endogenous glucagon-like peptide 1 levels to facilitate glycemic control in type 2 diabetic mice Lee, Lin-Chien

85 C p.
artikel
16 5,7-Dimethoxyflavone enhances barrier function by increasing occludin and reducing claudin-2 in human intestinal Caco-2 cells Mayangsari, Yunika

85 C p.
artikel
17 Dysregulated expression of miR-642a-5p and its target receptor-interacting serine/threonine-protein kinase 1 contribute to the phycocyanin-mediated inhibitory function on non-small cell lung cancer Hao, Shuai

85 C p.
artikel
18 Editorial Board
85 C p.
artikel
19 Effect of omega-3 fatty acid supplementation on gene expression of inflammation, oxidative stress and cardiometabolic parameters: Systematic review and meta-analysis Heshmati, Javad

85 C p.
artikel
20 Effects of a Bacopa monnieri extract (Bacognize®) on stress, fatigue, quality of life and sleep in adults with self-reported poor sleep: A randomised, double-blind, placebo-controlled study Lopresti, Adrian L.

85 C p.
artikel
21 Effects of fish protein with glycation extent on gut microbiota and colonic barrier function in mice fed a high-fat diet Cao, Caocao

85 C p.
artikel
22 Effects of guar gum on blood lipid levels: A systematic review and meta-analysis on randomized clinical trials Wang, Niannian

85 C p.
artikel
23 Evaluation of antitumor metastasis via immunostimulating activities of pectic polysaccharides isolated from radish leaves Son, Seung-U

85 C p.
artikel
24 Evolution of the anticholinesterase, antioxidant, and anti-inflammatory activity of Epilobium angustifolium L. infusion during in vitro digestion Szwajgier, Dominik

85 C p.
artikel
25 Exploration of association of the different types of coffee and caffeine intake with glucose metabolism markers among adults Yao, Wenqin

85 C p.
artikel
26 Fermented Platycodon grandiflorum extract alleviates TNF-α/IFN-γ-induced inflammatory response in HaCaT cells and modulates immune balance on 1-chloro-2,4-dinitrobenzene-induced atopic dermatitis in NC/Nga mice Choi, Sun-Il

85 C p.
artikel
27 2′-Fucosyllactose impacts the expression of mucus-related genes in goblet cells and maintains barrier function of gut epithelial cells Figueroa-Lozano, Susana

85 C p.
artikel
28 Genetically encoded probiotic EcN 1917 alleviates alcohol-induced acute liver injury and restore gut microbiota homeostasis Cao, Hua

85 C p.
artikel
29 Hesperidin in orange juice improves human endothelial function in subjects with elevated blood pressure and stage 1 hypertension: A randomized, controlled trial (Citrus study) Valls, Rosa M.

85 C p.
artikel
30 Holothuria leucospilota polysaccharides alleviate liver injury via AMPK and NF-κB signaling pathways in type 2 diabetic rats Zhao, Fuqiang

85 C p.
artikel
31 Impact of orally-administered oligosaccharides in a murine model of food allergy Yamashita, Hirotaka

85 C p.
artikel
32 Kaempferol as a phytochemical increases ATP content in C2C12 myotubes under hypoxic conditions Mizokami, Tsubasa

85 C p.
artikel
33 Kaempferol prevents the progression from simple steatosis to non-alcoholic steatohepatitis by inhibiting the NF-κB pathway in oleic acid-induced HepG2 cells and high-fat diet-induced rats Liu, Panpan

85 C p.
artikel
34 Kestose-enriched fructo-oligosaccharide alleviates atopic dermatitis by modulating the gut microbiome and immune response Kim, Jong-Hwa

85 C p.
artikel
35 Lactobacillus casei T1 from kurut against Helicobacter pylori-induced inflammation and the gut microbial disorder Wu, Daoyan

85 C p.
artikel
36 Lactobacillus paracasei PS23 dietary supplementation alleviates muscle aging via ghrelin stimulation in d-galactose-induced aging mice Cheng, Li-Hao

85 C p.
artikel
37 Lycopene can modulate the LRP1 and RAGE transporters expression at the choroid plexus in Alzheimer’s disease rat Wang, Rui

85 C p.
artikel
38 Metabolomic profiles of A-type procyanidin dimer and trimer with gut microbiota in vitro Chen, Wanbing

85 C p.
artikel
39 Neuroprotective effect of Lactobacillus plantarum DP189 on MPTP-induced Parkinson's disease model mice Wang, Lei

85 C p.
artikel
40 Notoginsenoside R1 alleviates the inflammation of osteoarthritis by activating the Nrf2/HO-1 signalling pathway in vitro and in vivo Chen, Ming

85 C p.
artikel
41 Nutrigenomic modification induced by anthocyanin-rich bilberry extract in the hippocampus of ApoE-/- mice Milenkovic, Dragan

85 C p.
artikel
42 Peptides released from bovine α-lactalbumin by simulated digestion alleviated free fatty acids-induced lipid accumulation in HepG2 cells Chen, Haoran

85 C p.
artikel
43 Pharmacological properties of glabridin (a flavonoid extracted from licorice): A comprehensive review Li, Chun-xiao

85 C p.
artikel
44 Pilose antler polypeptides promote chemosensitization and T-cell infiltration of triple-negative breast cancer Li, Mohan

85 C p.
artikel
45 Quercetin alleviates high-fat diet-induced inflammation in brown adipose tissue Pei, Ya

85 C p.
artikel
46 Review of Danshen: From its metabolism to possible mechanisms of its biological activities Mahalakshmi, B.

85 C p.
artikel
47 Synergistic effect on antioxidant activity of vitamin C provided with acidic vesiculation of hybrid fatty acids Liu, Huan

85 C p.
artikel
48 Taurine ameliorates oxidative stress by regulating PI3K/Akt/GLUT4 pathway in HepG2 cells and diabetic rats Chen, Bingting

85 C p.
artikel
49 The antihypertensive and antihypertrophic effect of lycopene is not affected by and is independent of age Ferreira-Santos, Pedro

85 C p.
artikel
50 The inhibitory effects of Aster yomena extract on microglial activation-mediated inflammatory response and pain by modulation of the NF-κB and MAPK signaling pathways Park, Joon

85 C p.
artikel
51 The phytochemical vitexin and syringic acid derived from foxtail fillet bran inhibit breast cancer cells proliferation via GRP78/SREBP-1/SCD1 signaling axis Zhang, Lichao

85 C p.
artikel
52 Unveiling the role of polyphenols in diabetic retinopathy Behl, Tapan

85 C p.
artikel
53 Watermelon powder supplementation reduces colonic cell proliferation and aberrant crypt foci by upregulating p21Waf1/Cip1 expression Hetrick, Yuko Murase

85 C p.
artikel
                             53 gevonden resultaten
 
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