nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acute effect of juçara juice (Euterpe edulis Martius) on oxidative stress biomarkers and fatigue in a high-intensity interval training session: A single-blind cross-over randomized study
|
Copetti, Cândice Laís Knöner |
|
|
67 |
C |
p. |
artikel |
2 |
Amelioration of hyperglycemia-induced oxidative damage in ARPE-19 cells by myricetin derivatives isolated from Syzygium malaccense
|
Arumugam, Bavani |
|
|
67 |
C |
p. |
artikel |
3 |
Anti-diabetic effects of Bifidobacterium animalis 01 through improving hepatic insulin sensitivity in type 2 diabetic rat model
|
Zhang, Jinlan |
|
|
67 |
C |
p. |
artikel |
4 |
A polyphenol-rich Calafate (Berberis microphylla) extract rescues glucose tolerance in mice fed with cafeteria diet
|
Soto-Covasich, J. |
|
|
67 |
C |
p. |
artikel |
5 |
Bacteria as an alternate biofactory for carotenoid production: A review of its applications, opportunities and challenges
|
Ram, Shristi |
|
|
67 |
C |
p. |
artikel |
6 |
Bioaccessibility of phenolic compounds of jaboticaba (Plinia jaboticaba) peel and seed after simulated gastrointestinal digestion and gut microbiota fermentation
|
Inada, Kim Ohanna Pimenta |
|
|
67 |
C |
p. |
artikel |
7 |
Chemical composition, antioxidant, antimicrobial and anti-inflammatory activity of Prunus spinosa L. fruit ethanol extract
|
Sabatini, Luigia |
|
|
67 |
C |
p. |
artikel |
8 |
Chinese sweet tea (Rubus suavissimus) polyphenols attenuate the allergic responses in a Balb/c mouse model of egg allergy
|
Mine, Yoshinori |
|
|
67 |
C |
p. |
artikel |
9 |
Citrus aurantium L. polymethoxyflavones promote thermogenesis of brown and white adipose tissue in high-fat diet induced C57BL/6J mice
|
Kou, Guangning |
|
|
67 |
C |
p. |
artikel |
10 |
Differential effects of inulin or its fermentation metabolites on gut barrier and immune function of porcine intestinal epithelial cells
|
Uerlings, Julie |
|
|
67 |
C |
p. |
artikel |
11 |
Editorial Board
|
|
|
|
67 |
C |
p. |
artikel |
12 |
Effect of fennel supplementation along with high-protein, low-carbohydrate weight-loss diet on insulin resistance and percentage of fat and muscle mass in overweight/obese women with polycystic ovary syndrome
|
Hosseini Marnani, Elham |
|
|
67 |
C |
p. |
artikel |
13 |
Effects of an alginate-containing variable-viscosity enteral nutrition formula on defecation, intestinal microbiota, and short-chain fatty acid production
|
Mizuno, Hideaki |
|
|
67 |
C |
p. |
artikel |
14 |
Egg white hydrolysate prevents reproductive impairments induced by cadmium in rats
|
Pinheiro Júnior, José Eudes Gomes |
|
|
67 |
C |
p. |
artikel |
15 |
Evidence on oleic acid and EPA + DHA role in retinal antioxidant defense, leukocyte adhesion, and vascular permeability: Insight from hyperlipidemic rat model
|
Bettadahalli, Sadashivaiah |
|
|
67 |
C |
p. |
artikel |
16 |
Fermented curly kale as a new source of gentisic and salicylic acids with antitumor potential
|
Michalak, Magdalena |
|
|
67 |
C |
p. |
artikel |
17 |
Fermented soy milk prepared using kefir grains prevents and ameliorates obesity, type 2 diabetes, hyperlipidemia and Liver-Kidney toxicities in HFFD-rats
|
Tiss, Mohamed |
|
|
67 |
C |
p. |
artikel |
18 |
Garcinia indica extract standardized for 20% Garcinol reduces adipogenesis and high fat diet-induced obesity in mice by alleviating endoplasmic reticulum stress
|
Majeed, Muhammed |
|
|
67 |
C |
p. |
artikel |
19 |
Iberian dry-cured ham as a potential source of α-glucosidase-inhibitory peptides
|
Mora, Leticia |
|
|
67 |
C |
p. |
artikel |
20 |
Ilex paraguariensis extracts and its polyphenols prevent oxidative damage and senescence of human retinal pigment epithelium cells
|
Tate, Pablo S. |
|
|
67 |
C |
p. |
artikel |
21 |
Impact of functional flours from pineapple by-products on human intestinal microbiota
|
Campos, Débora A. |
|
|
67 |
C |
p. |
artikel |
22 |
Indirectly stimulation of DCs by Ganoderma atrum polysaccharide in intestinal-like Caco-2/DCs co-culture model based on RNA-seq
|
Ding, Xiaomeng |
|
|
67 |
C |
p. |
artikel |
23 |
Interactions between resveratrol and gut microbiota affect the development of hepatic steatosis: A fecal microbiota transplantation study in high-fat diet mice
|
Yin, Xiaohan |
|
|
67 |
C |
p. |
artikel |
24 |
In vitro prebiotic activities of exopolysaccharide from Leuconostoc pseudomesenteroides XG5 and its effect on the gut microbiota of mice
|
Pan, Lei |
|
|
67 |
C |
p. |
artikel |
25 |
In vivo anti-obesity effects of Monascus pigment threonine derivative with enhanced hydrophilicity
|
Choe, Deokyeong |
|
|
67 |
C |
p. |
artikel |
26 |
Isolation of an antioxidant peptide from krill protein hydrolysates as a novel agent with potential hepatoprotective effects
|
Fernando, Ilekuttige Priyan Shanura |
|
|
67 |
C |
p. |
artikel |
27 |
Kiwifruit drives human microbiota-derived DNA to stimulate IL-7 secretion in intestinal epithelial cells
|
Paturi, Gunaranjan |
|
|
67 |
C |
p. |
artikel |
28 |
Lactobacillus plantarum AR113 alleviates DSS-induced colitis by regulating the TLR4/MyD88/NF-κB pathway and gut microbiota composition
|
Xia, Yongjun |
|
|
67 |
C |
p. |
artikel |
29 |
Lectin rich horsegram protein and myricetin activates insulin signaling – A study targeting PTP1β
|
Lalitha, Nanjaiah |
|
|
67 |
C |
p. |
artikel |
30 |
Lycopene prevents lipid accumulation in hepatocytes by stimulating PPARα and improving mitochondrial function
|
Wang, Jia |
|
|
67 |
C |
p. |
artikel |
31 |
Macrophage-stimulating activities of a novel low molecular weight saccharide fragment prepared from ascophyllan with alginate lyase
|
Jiang, Zedong |
|
|
67 |
C |
p. |
artikel |
32 |
Mature silkworm powders ameliorated scopolamine-induced amnesia by enhancing mitochondrial functions in the brains of mice
|
Nguyen, Phuong |
|
|
67 |
C |
p. |
artikel |
33 |
Polyphenols of peanut (Arachis hypogaea L.) skin as bioprotectors of normal cells. Studies of cytotoxicity, cytoprotection and interaction with ROS
|
Rossi, Yanina E. |
|
|
67 |
C |
p. |
artikel |
34 |
Proanthocyanidins in grape seeds: An updated review of their health benefits and potential uses in the food industry
|
Unusan, Nurhan |
|
|
67 |
C |
p. |
artikel |
35 |
Protective effects of polymethoxyflavone-rich cold-pressed orange peel oil against ultraviolet B-induced photoaging on mouse skin
|
Li, Guijie |
|
|
67 |
C |
p. |
artikel |
36 |
Sapindaceae (Dimocarpus longan and Nephelium lappaceum) seed and peel by-products: Potential sources for phenolic compounds and use as functional ingredients in food and health applications
|
Rakariyatham, Kanyasiri |
|
|
67 |
C |
p. |
artikel |
37 |
S-layer protein modulates the stimulatory effects of Lactobacillus acidophilus CICC 6074 by triggering PKC signaling cascade in RAW 264.7 cells
|
Cai, Zhendong |
|
|
67 |
C |
p. |
artikel |
38 |
Supplementation with nanobubble water alleviates obesity-associated markers through modulation of gut microbiota in high-fat diet fed mice
|
Guo, Zitao |
|
|
67 |
C |
p. |
artikel |
39 |
The aglycone diosmetin has the higher perpetrator drug-drug interaction potential compared to the parent flavone diosmin
|
Bajraktari, Gzona |
|
|
67 |
C |
p. |
artikel |
40 |
The enhanced serotonin (5-HT) synthesis and anti-oxidative roles of Trp oligopeptide in combating anxious depression C57BL/6 mice
|
Zhu, Xiping |
|
|
67 |
C |
p. |
artikel |
41 |
Umbelliferone stimulates glucose uptake; modulates gluconeogenic and nucleotide-hydrolyzing enzymes activities, and dysregulated lipid metabolic pathways in isolated psoas muscle
|
Salau, Veronica F. |
|
|
67 |
C |
p. |
artikel |
42 |
Wasabi supplementation alters the composition of the gut microbiota of diet-induced obese rats
|
Thomaz, Fernanda S. |
|
|
67 |
C |
p. |
artikel |