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                             42 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acute effect of juçara juice (Euterpe edulis Martius) on oxidative stress biomarkers and fatigue in a high-intensity interval training session: A single-blind cross-over randomized study Copetti, Cândice Laís Knöner

67 C p.
artikel
2 Amelioration of hyperglycemia-induced oxidative damage in ARPE-19 cells by myricetin derivatives isolated from Syzygium malaccense Arumugam, Bavani

67 C p.
artikel
3 Anti-diabetic effects of Bifidobacterium animalis 01 through improving hepatic insulin sensitivity in type 2 diabetic rat model Zhang, Jinlan

67 C p.
artikel
4 A polyphenol-rich Calafate (Berberis microphylla) extract rescues glucose tolerance in mice fed with cafeteria diet Soto-Covasich, J.

67 C p.
artikel
5 Bacteria as an alternate biofactory for carotenoid production: A review of its applications, opportunities and challenges Ram, Shristi

67 C p.
artikel
6 Bioaccessibility of phenolic compounds of jaboticaba (Plinia jaboticaba) peel and seed after simulated gastrointestinal digestion and gut microbiota fermentation Inada, Kim Ohanna Pimenta

67 C p.
artikel
7 Chemical composition, antioxidant, antimicrobial and anti-inflammatory activity of Prunus spinosa L. fruit ethanol extract Sabatini, Luigia

67 C p.
artikel
8 Chinese sweet tea (Rubus suavissimus) polyphenols attenuate the allergic responses in a Balb/c mouse model of egg allergy Mine, Yoshinori

67 C p.
artikel
9 Citrus aurantium L. polymethoxyflavones promote thermogenesis of brown and white adipose tissue in high-fat diet induced C57BL/6J mice Kou, Guangning

67 C p.
artikel
10 Differential effects of inulin or its fermentation metabolites on gut barrier and immune function of porcine intestinal epithelial cells Uerlings, Julie

67 C p.
artikel
11 Editorial Board
67 C p.
artikel
12 Effect of fennel supplementation along with high-protein, low-carbohydrate weight-loss diet on insulin resistance and percentage of fat and muscle mass in overweight/obese women with polycystic ovary syndrome Hosseini Marnani, Elham

67 C p.
artikel
13 Effects of an alginate-containing variable-viscosity enteral nutrition formula on defecation, intestinal microbiota, and short-chain fatty acid production Mizuno, Hideaki

67 C p.
artikel
14 Egg white hydrolysate prevents reproductive impairments induced by cadmium in rats Pinheiro Júnior, José Eudes Gomes

67 C p.
artikel
15 Evidence on oleic acid and EPA + DHA role in retinal antioxidant defense, leukocyte adhesion, and vascular permeability: Insight from hyperlipidemic rat model Bettadahalli, Sadashivaiah

67 C p.
artikel
16 Fermented curly kale as a new source of gentisic and salicylic acids with antitumor potential Michalak, Magdalena

67 C p.
artikel
17 Fermented soy milk prepared using kefir grains prevents and ameliorates obesity, type 2 diabetes, hyperlipidemia and Liver-Kidney toxicities in HFFD-rats Tiss, Mohamed

67 C p.
artikel
18 Garcinia indica extract standardized for 20% Garcinol reduces adipogenesis and high fat diet-induced obesity in mice by alleviating endoplasmic reticulum stress Majeed, Muhammed

67 C p.
artikel
19 Iberian dry-cured ham as a potential source of α-glucosidase-inhibitory peptides Mora, Leticia

67 C p.
artikel
20 Ilex paraguariensis extracts and its polyphenols prevent oxidative damage and senescence of human retinal pigment epithelium cells Tate, Pablo S.

67 C p.
artikel
21 Impact of functional flours from pineapple by-products on human intestinal microbiota Campos, Débora A.

67 C p.
artikel
22 Indirectly stimulation of DCs by Ganoderma atrum polysaccharide in intestinal-like Caco-2/DCs co-culture model based on RNA-seq Ding, Xiaomeng

67 C p.
artikel
23 Interactions between resveratrol and gut microbiota affect the development of hepatic steatosis: A fecal microbiota transplantation study in high-fat diet mice Yin, Xiaohan

67 C p.
artikel
24 In vitro prebiotic activities of exopolysaccharide from Leuconostoc pseudomesenteroides XG5 and its effect on the gut microbiota of mice Pan, Lei

67 C p.
artikel
25 In vivo anti-obesity effects of Monascus pigment threonine derivative with enhanced hydrophilicity Choe, Deokyeong

67 C p.
artikel
26 Isolation of an antioxidant peptide from krill protein hydrolysates as a novel agent with potential hepatoprotective effects Fernando, Ilekuttige Priyan Shanura

67 C p.
artikel
27 Kiwifruit drives human microbiota-derived DNA to stimulate IL-7 secretion in intestinal epithelial cells Paturi, Gunaranjan

67 C p.
artikel
28 Lactobacillus plantarum AR113 alleviates DSS-induced colitis by regulating the TLR4/MyD88/NF-κB pathway and gut microbiota composition Xia, Yongjun

67 C p.
artikel
29 Lectin rich horsegram protein and myricetin activates insulin signaling – A study targeting PTP1β Lalitha, Nanjaiah

67 C p.
artikel
30 Lycopene prevents lipid accumulation in hepatocytes by stimulating PPARα and improving mitochondrial function Wang, Jia

67 C p.
artikel
31 Macrophage-stimulating activities of a novel low molecular weight saccharide fragment prepared from ascophyllan with alginate lyase Jiang, Zedong

67 C p.
artikel
32 Mature silkworm powders ameliorated scopolamine-induced amnesia by enhancing mitochondrial functions in the brains of mice Nguyen, Phuong

67 C p.
artikel
33 Polyphenols of peanut (Arachis hypogaea L.) skin as bioprotectors of normal cells. Studies of cytotoxicity, cytoprotection and interaction with ROS Rossi, Yanina E.

67 C p.
artikel
34 Proanthocyanidins in grape seeds: An updated review of their health benefits and potential uses in the food industry Unusan, Nurhan

67 C p.
artikel
35 Protective effects of polymethoxyflavone-rich cold-pressed orange peel oil against ultraviolet B-induced photoaging on mouse skin Li, Guijie

67 C p.
artikel
36 Sapindaceae (Dimocarpus longan and Nephelium lappaceum) seed and peel by-products: Potential sources for phenolic compounds and use as functional ingredients in food and health applications Rakariyatham, Kanyasiri

67 C p.
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37 S-layer protein modulates the stimulatory effects of Lactobacillus acidophilus CICC 6074 by triggering PKC signaling cascade in RAW 264.7 cells Cai, Zhendong

67 C p.
artikel
38 Supplementation with nanobubble water alleviates obesity-associated markers through modulation of gut microbiota in high-fat diet fed mice Guo, Zitao

67 C p.
artikel
39 The aglycone diosmetin has the higher perpetrator drug-drug interaction potential compared to the parent flavone diosmin Bajraktari, Gzona

67 C p.
artikel
40 The enhanced serotonin (5-HT) synthesis and anti-oxidative roles of Trp oligopeptide in combating anxious depression C57BL/6 mice Zhu, Xiping

67 C p.
artikel
41 Umbelliferone stimulates glucose uptake; modulates gluconeogenic and nucleotide-hydrolyzing enzymes activities, and dysregulated lipid metabolic pathways in isolated psoas muscle Salau, Veronica F.

67 C p.
artikel
42 Wasabi supplementation alters the composition of the gut microbiota of diet-induced obese rats Thomaz, Fernanda S.

67 C p.
artikel
                             42 gevonden resultaten
 
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