| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A krill powder-diet reduces fatty acid and amino acid catabolism while increasing mitochondrial oxidative phosphorylation, a study of the hepatic transcriptome in mice
|
Bjørndal, Bodil
|
|
2014
|
6 |
C |
p. 623-630
8 p.
|
artikel
|
| 2 |
Anti-inflammatory effects and molecular mechanisms of loquat (Eriobotrya japonica) tea
|
Zar, Phyu Phyu Khine
|
|
2014
|
6 |
C |
p. 523-533
11 p.
|
artikel
|
| 3 |
Antioxidant effects of bioavailability-enhanced curcuminoids in patients with solid tumors: A randomized double-blind placebo-controlled trial
|
Panahi, Yunes
|
|
2014
|
6 |
C |
p. 615-622
8 p.
|
artikel
|
| 4 |
Antioxidative activities of hydrolysates from seabass skin prepared using protease from hepatopancreas of Pacific white shrimp
|
Senphan, Theeraphol
|
|
2014
|
6 |
C |
p. 147-156
10 p.
|
artikel
|
| 5 |
Antiplatelet effects of natural bioactive compounds by multiple targets: Food and drug interactions
|
Fuentes, Eduardo
|
|
2014
|
6 |
C |
p. 73-81
9 p.
|
artikel
|
| 6 |
Apoptotic anticancer activity of a novel fatty alcohol ester isolated from cultured marine diatom, Phaeodactylum tricornutum
|
Samarakoon, Kalpa W.
|
|
2014
|
6 |
C |
p. 231-240
10 p.
|
artikel
|
| 7 |
Armillaria mellea component armillarikin induces apoptosis in human leukemia cells
|
Chen, Yu-Jen
|
|
2014
|
6 |
C |
p. 196-204
9 p.
|
artikel
|
| 8 |
Bioactive constituents of germinated fenugreek seeds with strong antioxidant potential
|
Khole, Swati
|
|
2014
|
6 |
C |
p. 270-279
10 p.
|
artikel
|
| 9 |
Bioflavonoid ellagic acid inhibits aldose reductase: Implications for prevention of diabetic complications
|
Akileshwari, Chandrasekhar
|
|
2014
|
6 |
C |
p. 374-383
10 p.
|
artikel
|
| 10 |
Characterisation of lipase fatty acid selectivity using novel omega-3 pNP-acyl esters
|
Nalder, Tim D.
|
|
2014
|
6 |
C |
p. 259-269
11 p.
|
artikel
|
| 11 |
Chemical and microbiological considerations of phytosterols and their relative efficacies in functional foods for the lowering of serum cholesterol levels in humans: A review
|
Wong, Alfred
|
|
2014
|
6 |
C |
p. 60-72
13 p.
|
artikel
|
| 12 |
Chemistry and bioactivity of nobiletin and its metabolites
|
Li, Shiming
|
|
2014
|
6 |
C |
p. 2-10
9 p.
|
artikel
|
| 13 |
Coffee intake down-regulates the hepatic gene expression of peroxisome proliferator-activated receptor gamma in C57BL/6J mice fed a high-fat diet
|
Takahashi, Shoko
|
|
2014
|
6 |
C |
p. 157-167
11 p.
|
artikel
|
| 14 |
Cucurbitane-type glycosides from the fruits of Momordica charantia and their hypoglycaemic and cytotoxic activities
|
Zhang, Li-Jie
|
|
2014
|
6 |
C |
p. 564-574
11 p.
|
artikel
|
| 15 |
3′-Deoxyadenosine inhibits pre-adipocyte differentiation and biosynthesis of triacylglycerol in 3T3-L1 cells
|
Shin, Yong-Kyu
|
|
2014
|
6 |
C |
p. 331-338
8 p.
|
artikel
|
| 16 |
Determination of anti-hyperglycaemic activity in steroidal glycoside rich fraction of lily bulbs and characterization of the chemical profiles by LC-Q-TOF-MS/MS
|
Zhu, Mengdi
|
|
2014
|
6 |
C |
p. 585-597
13 p.
|
artikel
|
| 17 |
Editorial
|
Shahidi, Fereidoon
|
|
2014
|
6 |
C |
p. 1-
1 p.
|
artikel
|
| 18 |
Editorial Board
|
|
|
2014
|
6 |
C |
p. IFC-
1 p.
|
artikel
|
| 19 |
Effect of bacteria used in food industry on the proliferation and cytokine production of epithelial intestinal cellular lines
|
Hidalgo-Cantabrana, Claudio
|
|
2014
|
6 |
C |
p. 348-355
8 p.
|
artikel
|
| 20 |
Effect of polymeric caffeic acid on antitumour activity and natural killer cell activity in mice
|
Yamanaka, Daisuke
|
|
2014
|
6 |
C |
p. 513-522
10 p.
|
artikel
|
| 21 |
Effects of breads of varying carbohydrate quality on postprandial glycaemic, incretin and lipidaemic response after first and second meals in adults with diet-controlled type 2 diabetes
|
Tucker, Amy J.
|
|
2014
|
6 |
C |
p. 116-125
10 p.
|
artikel
|
| 22 |
Enrichment of cheese with bioactive lipophilic compounds
|
Stratulat, Iulia
|
|
2014
|
6 |
C |
p. 48-59
12 p.
|
artikel
|
| 23 |
Esterification of high amylose starch with short chain fatty acids modulates degradation by Bifidobacterium spp.
|
Lim, Ya-Mei
|
|
2014
|
6 |
C |
p. 137-146
10 p.
|
artikel
|
| 24 |
Evaluation of the phytochemical content, antioxidant activity and antimicrobial properties of mountain tea (Sideritis syriaca) decoction
|
Goulas, Vlasios
|
|
2014
|
6 |
C |
p. 248-258
11 p.
|
artikel
|
| 25 |
Flavonoid profile and biological activity of Korean citrus varieties (II): Pyunkyul (Citrus tangerina Hort. ex Tanaka) and overall contribution of its flavonoids to antioxidant effect
|
Yu, Eun Ae
|
|
2014
|
6 |
C |
p. 637-642
6 p.
|
artikel
|
| 26 |
GABA tea ameliorates cerebral cortex apoptosis and autophagy in streptozotocin-induced diabetic rats
|
Huang, Chih-Yang
|
|
2014
|
6 |
C |
p. 534-544
11 p.
|
artikel
|
| 27 |
Hypocholesterolemic activity of buckwheat flour is mediated by increasing sterol excretion and down-regulation of intestinal NPC1L1 and ACAT2
|
Yang, Nan
|
|
2014
|
6 |
C |
p. 311-318
8 p.
|
artikel
|
| 28 |
Hypoglycaemic effects of Ajuga extract in vitro and in vivo
|
Hsieh, Chang-Wei
|
|
2014
|
6 |
C |
p. 224-230
7 p.
|
artikel
|
| 29 |
Identification of flavonoids in litchi (Litchi chinensis Sonn.) leaf and evaluation of anticancer activities
|
Wen, Lingrong
|
|
2014
|
6 |
C |
p. 555-563
9 p.
|
artikel
|
| 30 |
Inhibition of advanced glycation end product formation by cymene – A common food constituent
|
Joglekar, Madhav M.
|
|
2014
|
6 |
C |
p. 107-115
9 p.
|
artikel
|
| 31 |
Inhibition of azoxymethane-induced preneoplastic lesions in the rat colon by a stearic acid complexed high-amylose cornstarch using different cooking methods and assessing potential gene targets
|
Zhao, Yinsheng
|
|
2014
|
6 |
C |
p. 499-512
14 p.
|
artikel
|
| 32 |
Inhibitory activity on RANKL-mediated osteoclastogenesis of Glossogyne tenuifolia extract
|
Wang, Shih-Wei
|
|
2014
|
6 |
C |
p. 215-223
9 p.
|
artikel
|
| 33 |
Inhibitory effects of Leuconostoc mesenteroides 1RM3 isolated from narezushi on lipopolysaccharide-induced inflammation in RAW264.7 mouse macrophage cells and dextran sodium sulphate-induced inflammatory bowel disease in mice
|
Kuda, Takashi
|
|
2014
|
6 |
C |
p. 631-636
6 p.
|
artikel
|
| 34 |
Intake of jaboticaba peel attenuates oxidative stress in tissues and reduces circulating saturated lipids of rats with high-fat diet-induced obesity
|
Batista, Ângela Giovana
|
|
2014
|
6 |
C |
p. 450-461
12 p.
|
artikel
|
| 35 |
In vitro and in vivo enhanced osteogenesis by kaempferol found by a high-throughput assay using human mesenchymal stromal cells
|
Mazaki, Tetsuro
|
|
2014
|
6 |
C |
p. 241-247
7 p.
|
artikel
|
| 36 |
In vivo and in vitro antioxidant effects of beetroot pomace extracts
|
Vulić, Jelena J.
|
|
2014
|
6 |
C |
p. 168-175
8 p.
|
artikel
|
| 37 |
Involvement of nitric oxide and prostacyclin in the antihypertensive effect of low-molecular-weight procyanidin rich grape seed extract in male spontaneously hypertensive rats
|
Quiñones, M.
|
|
2014
|
6 |
C |
p. 419-427
9 p.
|
artikel
|
| 38 |
Isolation and characterisation of five novel antioxidant peptides from ethanol-soluble proteins hydrolysate of spotless smoothhound (Mustelus griseus) muscle
|
Wang, Bin
|
|
2014
|
6 |
C |
p. 176-185
10 p.
|
artikel
|
| 39 |
Isolation and partial characterization of a neutral polysaccharide from Mosla chinensis Maxim. cv. Jiangxiangru and its antioxidant and immunomodulatory activities
|
Li, Jing-En
|
|
2014
|
6 |
C |
p. 410-418
9 p.
|
artikel
|
| 40 |
Isolation of a calcium-binding peptide from tilapia scale protein hydrolysate and its calcium bioavailability in rats
|
Chen, Da
|
|
2014
|
6 |
C |
p. 575-584
10 p.
|
artikel
|
| 41 |
Lactic acid bacteria and probiotic organisms induce different cytokine profile and regulatory T cells mechanisms
|
Ashraf, R.
|
|
2014
|
6 |
C |
p. 395-409
15 p.
|
artikel
|
| 42 |
β-Mangostin induces p53-dependent G2/M cell cycle arrest and apoptosis through ROS mediated mitochondrial pathway and NfkB suppression in MCF-7 cells
|
Syam, Suvitha
|
|
2014
|
6 |
C |
p. 290-304
15 p.
|
artikel
|
| 43 |
Microencapsulation of Lactobacillus acidophilus NCIMB 701748 in matrices containing soluble fibre by spray drying: Technological characterization, storage stability and survival after in vitro digestion
|
Yonekura, Lina
|
|
2014
|
6 |
C |
p. 205-214
10 p.
|
artikel
|
| 44 |
Nobiletin, a polymethoxy flavonoid, exerts anti-allergic effect by suppressing activation of phosphoinositide 3-kinase
|
Onishi, Sayo
|
|
2014
|
6 |
C |
p. 606-614
9 p.
|
artikel
|
| 45 |
Nutraceutical-based therapeutics and formulation strategies augmenting their efficiency to complement modern medicine: An overview
|
Braithwaite, Miles C.
|
|
2014
|
6 |
C |
p. 82-99
18 p.
|
artikel
|
| 46 |
Nutraceuticals and dyslipidaemia: Beyond the common therapeutics
|
Scicchitano, Pietro
|
|
2014
|
6 |
C |
p. 11-32
22 p.
|
artikel
|
| 47 |
Nutritional composition and anti-obesity effects of cereal bar containing Allium fistulosum (welsh onion) extract
|
Sung, Yoon-Young
|
|
2014
|
6 |
C |
p. 428-437
10 p.
|
artikel
|
| 48 |
Oligomeric proanthocyanidins from rabbiteye blueberry leaves inhibits the proliferation of human T-cell lymphotropic virus type 1-associated cell lines via apoptosis and cell cycle arrest
|
Nagahama, Kiyoko
|
|
2014
|
6 |
C |
p. 356-366
11 p.
|
artikel
|
| 49 |
Phenolic constituents from Isodon lophanthoides var. graciliflorus and their antioxidant and antibacterial activities
|
Zhou, Wenting
|
|
2014
|
6 |
C |
p. 492-498
7 p.
|
artikel
|
| 50 |
Phenolic mediated anti-inflammatory properties of a maple syrup extract in RAW 264.7 murine macrophages
|
Nahar, Pragati P.
|
|
2014
|
6 |
C |
p. 126-136
11 p.
|
artikel
|
| 51 |
Physicochemical characterization of puerh tea polysaccharides and their antioxidant and α-glycosidase inhibition
|
Xu, Ping
|
|
2014
|
6 |
C |
p. 545-554
10 p.
|
artikel
|
| 52 |
Phytochemicals and antioxidant activity of juice, flavedo, albedo and comminuted orange
|
Escobedo-Avellaneda, Zamantha
|
|
2014
|
6 |
C |
p. 470-481
12 p.
|
artikel
|
| 53 |
Potentially bioactive and caffeine-loaded peptidic sub-micron and nanoscalar particles
|
Bagheri, Leila
|
|
2014
|
6 |
C |
p. 462-469
8 p.
|
artikel
|
| 54 |
Protective effect of polyphenol extracted from Ecklonia cava against ethanol induced oxidative damage in vitro and in zebrafish model
|
Kang, Min-Cheol
|
|
2014
|
6 |
C |
p. 339-347
9 p.
|
artikel
|
| 55 |
Recent advances in Cordyceps sinensis polysaccharides: Mycelial fermentation, isolation, structure, and bioactivities: A review
|
Yan, Jing-Kun
|
|
2014
|
6 |
C |
p. 33-47
15 p.
|
artikel
|
| 56 |
Selenium bioavailability from shrimps (Penaeus vannamei Boone) and its effect on the metabolism of phospholipid and cholesterol ester
|
Yu, Yanlei
|
|
2014
|
6 |
C |
p. 186-195
10 p.
|
artikel
|
| 57 |
Serum creatine, creatinine and total homocysteine concentration-time profiles after a single oral dose of guanidinoacetic acid in humans
|
Ostojic, Sergej M.
|
|
2014
|
6 |
C |
p. 598-605
8 p.
|
artikel
|
| 58 |
Short-term daily intake of 6 billion live probiotic cells can be insufficient in healthy adults to modulate the intestinal bifidobacteria and lactobacilli
|
Taverniti, Valentina
|
|
2014
|
6 |
C |
p. 482-491
10 p.
|
artikel
|
| 59 |
Short-term resveratrol supplementation stimulates serum levels of bone-specific alkaline phosphatase in obese non-diabetic men
|
Poulsen, Morten Møller
|
|
2014
|
6 |
C |
p. 305-310
6 p.
|
artikel
|
| 60 |
Structural and functional characterization of hemp seed (Cannabis sativa L.) protein-derived antioxidant and antihypertensive peptides
|
Girgih, Abraham T.
|
|
2014
|
6 |
C |
p. 384-394
11 p.
|
artikel
|
| 61 |
Structural features and assessment of prebiotic activity of refined arabinoxylooligosaccharides from wheat bran
|
Gullón, Beatriz
|
|
2014
|
6 |
C |
p. 438-449
12 p.
|
artikel
|
| 62 |
Suillus luteus methanolic extract inhibits proliferation and increases expression of p-H2A.X in a non-small cell lung cancer cell line
|
dos Santos, Tiago
|
|
2014
|
6 |
C |
p. 100-106
7 p.
|
artikel
|
| 63 |
The predominant milk oligosaccharide 6′-sialyllactose reduces the internalisation of Pseudomonas aeruginosa in human pneumocytes
|
Marotta, Mariarosaria
|
|
2014
|
6 |
C |
p. 367-373
7 p.
|
artikel
|
| 64 |
Total phenolic contents and antioxidant capacities of 51 edible and wild flowers
|
Li, An-Na
|
|
2014
|
6 |
C |
p. 319-330
12 p.
|
artikel
|
| 65 |
Water dispersible plant sterol formulation shows improved effect on lipid profile compared to plant sterol esters
|
Amir Shaghaghi, Mandana
|
|
2014
|
6 |
C |
p. 280-289
10 p.
|
artikel
|
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