| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Administration of prebiotic inulin suppresses 1,2 dimethylhydrazine dihydrochloride induced procarcinogenic biomarkers fecal enzymes and preneoplastic lesions in early colon carcinogenesis in Sprague Dawley rats
|
Verma, Angela
|
|
2013
|
5 |
2 |
p. 991-996
6 p.
|
artikel
|
| 2 |
Anti-inflammatory and anti-oxidative effect of curcumin in connective tissue type mast cell
|
Nishikawa, Hirofumi
|
|
2013
|
5 |
2 |
p. 763-772
10 p.
|
artikel
|
| 3 |
Anti-inflammatory effect of lactobacilli bacteria on HepG2 cells is through cross-regulation of TLR4 and NOD2 signalling
|
Chiu, Yi-Heng
|
|
2013
|
5 |
2 |
p. 820-828
9 p.
|
artikel
|
| 4 |
Anti-obesity activity of Lactobacillus fermented soy milk products
|
Lee, Bao-Hong
|
|
2013
|
5 |
2 |
p. 905-913
9 p.
|
artikel
|
| 5 |
Antioxidant, anti-inflammatory and DNA scission inhibitory activities of phenolic compounds in selected onion and potato varieties
|
Albishi, Tasahil
|
|
2013
|
5 |
2 |
p. 930-939
10 p.
|
artikel
|
| 6 |
Bioactive compounds and health benefits of exotic tropical red–black berries
|
Costa, André Gustavo Vasconcelos
|
|
2013
|
5 |
2 |
p. 539-549
11 p.
|
artikel
|
| 7 |
Casein phosphopeptides modulate calcium uptake and apoptosis in Caco2 cells through their interaction with the TRPV6 calcium channel
|
Perego, Silvia
|
|
2013
|
5 |
2 |
p. 847-857
11 p.
|
artikel
|
| 8 |
Commercially produced frozen broccoli lacks the ability to form sulforaphane
|
Dosz, Edward B.
|
|
2013
|
5 |
2 |
p. 987-990
4 p.
|
artikel
|
| 9 |
Comparison of protective effects of three varieties of sugarcane leaves on oxidative stress in Clone 9 cells
|
Lee, Chia-Pu
|
|
2013
|
5 |
2 |
p. 878-887
10 p.
|
artikel
|
| 10 |
Conference announcement
|
|
|
2013
|
5 |
2 |
p. I-
1 p.
|
artikel
|
| 11 |
Cranberry extract suppresses interleukin-8 secretion from stomach cells stimulated by Helicobacter pylori in every clinically separated strain but inhibits growth in part of the strains
|
Matsushima, Masashi
|
|
2013
|
5 |
2 |
p. 729-735
7 p.
|
artikel
|
| 12 |
Curcumin ameliorates methylglyoxal-induced alterations of cellular morphology and hyperpermeability in human umbilical vein endothelial cells
|
Hu, Te-Yu
|
|
2013
|
5 |
2 |
p. 745-754
10 p.
|
artikel
|
| 13 |
Development of probiotic beads similar to fish eggs
|
Guimarães, Renata Rangel
|
|
2013
|
5 |
2 |
p. 968-973
6 p.
|
artikel
|
| 14 |
DHA-rich marine microalga Schizochytrium mangrovei possesses anti-ageing effects on Drosophila melanogaster
|
Huangfu, Jieqiong
|
|
2013
|
5 |
2 |
p. 888-896
9 p.
|
artikel
|
| 15 |
Dietary phytosterols modify the sterols and fatty acid profile in a tissue-specific pattern
|
Alhazzaa, Ramez
|
|
2013
|
5 |
2 |
p. 829-837
9 p.
|
artikel
|
| 16 |
Dietary polyphenols modulate intestinal barrier defects and inflammation in a murine model of colitis
|
Shigeshiro, Mizuki
|
|
2013
|
5 |
2 |
p. 949-955
7 p.
|
artikel
|
| 17 |
Dimerumic acid protects pancreas damage and elevates insulin production in methylglyoxal-treated pancreatic RINm5F cells
|
Lee, Bao-Hong
|
|
2013
|
5 |
2 |
p. 642-650
9 p.
|
artikel
|
| 18 |
Dose-dependent immunomodulatory effects of 10-hydroxy-2-decenoic acid on human monocyte-derived dendritic cells
|
Mihajlovic, Dusan
|
|
2013
|
5 |
2 |
p. 838-846
9 p.
|
artikel
|
| 19 |
Editorial Board
|
|
|
2013
|
5 |
2 |
p. IFC-
1 p.
|
artikel
|
| 20 |
Effect of bengkoang (Pachyrhizus erosus) fiber extract on murine macrophage-like J774.1 cells and mouse peritoneal macrophages
|
Kumalasari, Ika Dyah
|
|
2013
|
5 |
2 |
p. 582-589
8 p.
|
artikel
|
| 21 |
Effects of water extract from anaerobic fermented Toona sinensis Roemor on the expression of antioxidant enzymes in the Sprague–Dawley Rats
|
Chen, Gen-Hung
|
|
2013
|
5 |
2 |
p. 773-780
8 p.
|
artikel
|
| 22 |
Extraction optimization approach to improve accessibility of functional fraction based on combination of total polyphenol, chromatographic profiling and antioxidant activity evaluation: Pyracantha fortuneana fruit as an example
|
Zhao, Chun Fang
|
|
2013
|
5 |
2 |
p. 715-728
14 p.
|
artikel
|
| 23 |
Functional goat milk cheese with feruloyl esterase activity
|
Abeijón Mukdsi, María C.
|
|
2013
|
5 |
2 |
p. 801-809
9 p.
|
artikel
|
| 24 |
Gui-ling-gao (turtle jelly), a traditional Chinese functional food, exerts anti-inflammatory effects by inhibiting iNOS and pro-inflammatory cytokine expressions in splenocytes isolated from BALB/c mice
|
Zhang, Huan
|
|
2013
|
5 |
2 |
p. 625-632
8 p.
|
artikel
|
| 25 |
Impact of microalgal feed supplementation on omega-3 fatty acid enrichment of hen eggs
|
Bruneel, Charlotte
|
|
2013
|
5 |
2 |
p. 897-904
8 p.
|
artikel
|
| 26 |
Induction of GADD45α expression contributes to the anti-proliferative effects of polymethoxyflavones on colorectal cancer cells
|
Lee, Andy Chi-Lung
|
|
2013
|
5 |
2 |
p. 616-624
9 p.
|
artikel
|
| 27 |
Influence of marine oligosaccharides on the response of various biological systems to UV irradiation
|
He, Xiaojia
|
|
2013
|
5 |
2 |
p. 858-868
11 p.
|
artikel
|
| 28 |
Inhibition of proliferation of human carcinoma cell lines by phenolic compounds from a bearberry-leaf crude extract and its fractions
|
Amarowicz, Ryszard
|
|
2013
|
5 |
2 |
p. 660-667
8 p.
|
artikel
|
| 29 |
Inhibitory effect of antioxidant peptides derived from Pinctada fucata protein on ultraviolet-induced photoaging in mice
|
Wu, Yanyan
|
|
2013
|
5 |
2 |
p. 527-538
12 p.
|
artikel
|
| 30 |
Inhibitory effects of litchi (Litchi chinensis Sonn.) flower-water extracts on lipase activity and diet-induced obesity
|
Samuel Wu, Yi-Hsieng
|
|
2013
|
5 |
2 |
p. 923-929
7 p.
|
artikel
|
| 31 |
In vitro and in vivo antioxidant activity of musts and skin extracts from off-vine dried Vitis vinifera cv. “Tempranillo” grapes
|
López de Lerma, Nieves
|
|
2013
|
5 |
2 |
p. 914-922
9 p.
|
artikel
|
| 32 |
In vitro inhibitory effect of oriental melon (Cucumis melo L. var. makuwa Makino) seed on key enzyme linked to type 2 diabetes
|
Chen, Lei
|
|
2013
|
5 |
2 |
p. 981-986
6 p.
|
artikel
|
| 33 |
Isolation and identification of antimicrobial peptides derived by peptic cleavage of whey protein isolate
|
Théolier, Jérémie
|
|
2013
|
5 |
2 |
p. 706-714
9 p.
|
artikel
|
| 34 |
Jam processing and storage effects on β-carotene and flavonoids content in grapefruit
|
Igual, M.
|
|
2013
|
5 |
2 |
p. 736-744
9 p.
|
artikel
|
| 35 |
Medium-chain fatty acid-containing dietary oil alleviates the depression-like behaviour in mice exposed to stress due to chronic forced swimming
|
Shinohara, Hisami
|
|
2013
|
5 |
2 |
p. 601-606
6 p.
|
artikel
|
| 36 |
Metabolic effect of docosahexaenoic acid supplementation in different doses and formulations (ethyl- and glyceryl-) in hypercholesterolemic rats
|
Tabernero, Maria
|
|
2013
|
5 |
2 |
p. 755-762
8 p.
|
artikel
|
| 37 |
Millet grain phenolics and their role in disease risk reduction and health promotion: A review
|
Shahidi, Fereidoon
|
|
2013
|
5 |
2 |
p. 570-581
12 p.
|
artikel
|
| 38 |
Phellinus linteus polysaccharides and their immunomodulatory properties in human monocytic cells
|
Wu, Shu-Jing
|
|
2013
|
5 |
2 |
p. 679-688
10 p.
|
artikel
|
| 39 |
Phenolic content and antioxidant activities of selected potato varieties and their processing by-products
|
Albishi, Tasahil
|
|
2013
|
5 |
2 |
p. 590-600
11 p.
|
artikel
|
| 40 |
Polyphenols of Hibiscus sabdariffa improved diabetic nephropathy via regulating the pathogenic markers and kidney functions of type 2 diabetic rats
|
Yang, Yi-Sun
|
|
2013
|
5 |
2 |
p. 810-819
10 p.
|
artikel
|
| 41 |
Pomegranate husk extract, punicalagin and ellagic acid inhibit fatty acid synthase and adipogenesis of 3T3-L1 adipocyte
|
Wu, Dan
|
|
2013
|
5 |
2 |
p. 633-641
9 p.
|
artikel
|
| 42 |
Properties of Cordyceps Sinensis: A review
|
Chen, Peter Xin
|
|
2013
|
5 |
2 |
p. 550-569
20 p.
|
artikel
|
| 43 |
Protective effect of ω-3 polyunsaturated fatty acids (PUFA) on sodium nitrite induced nephrotoxicity and oxidative damage in rat kidney
|
Wasim Khan, Md.
|
|
2013
|
5 |
2 |
p. 956-967
12 p.
|
artikel
|
| 44 |
Protective role of litchi (Litchi chinensis Sonn.) flower extract against cadmium- and lead-induced cytotoxicity and transforming growth factor β1-stimulated expression of smooth muscle α-actin estimated with rat liver cell lines
|
Hwang, Jean-Yu
|
|
2013
|
5 |
2 |
p. 698-705
8 p.
|
artikel
|
| 45 |
Purification and characterisation of a zinc-binding peptide from oyster protein hydrolysate
|
Chen, Da
|
|
2013
|
5 |
2 |
p. 689-697
9 p.
|
artikel
|
| 46 |
Purification and hypotensive activity of rapeseed protein-derived renin and angiotensin converting enzyme inhibitory peptides
|
He, Rong
|
|
2013
|
5 |
2 |
p. 781-789
9 p.
|
artikel
|
| 47 |
Purple potato flake reduces serum lipid profile in rats fed a cholesterol-rich diet
|
Han, Kyu-Ho
|
|
2013
|
5 |
2 |
p. 974-980
7 p.
|
artikel
|
| 48 |
Release of multifunctional peptides by gastrointestinal digestion of sea cucumber (Isostichopus badionotus)
|
Pérez-Vega, Juan Antonio
|
|
2013
|
5 |
2 |
p. 869-877
9 p.
|
artikel
|
| 49 |
Resveratrol activates the histone H2B ubiquitin ligase, RNF20, in MDA-MB-231 breast cancer cells
|
Lin, Chia-Yeh
|
|
2013
|
5 |
2 |
p. 790-800
11 p.
|
artikel
|
| 50 |
Stinky tofu as a rich source of bioavailable S-equol in Asian diets
|
Jou, Hei-Jen
|
|
2013
|
5 |
2 |
p. 651-659
9 p.
|
artikel
|
| 51 |
Suppressive effect of carotenoid extract of Dunaliella salina alga on production of LPS-stimulated pro-inflammatory mediators in RAW264.7 cells via NF-κB and JNK inactivation
|
Yang, Deng-Jye
|
|
2013
|
5 |
2 |
p. 607-615
9 p.
|
artikel
|
| 52 |
The effect of solvents on the antioxidant activity in Caco-2 cells of Irish brown seaweed extracts prepared using accelerated solvent extraction (ASE®)
|
O’Sullivan, A.M.
|
|
2013
|
5 |
2 |
p. 940-948
9 p.
|
artikel
|
| 53 |
Wild bitter gourd increased metabolic rate and up-regulated genes related to mitochondria biogenesis and UCP-1 in mice
|
Lu, Kan-Ni
|
|
2013
|
5 |
2 |
p. 668-678
11 p.
|
artikel
|
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