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                             35 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Allicin ameliorates glucose and lipid metabolism via modulation of gut microbiota and bile acid profile in diabetic rats Wang, Zhibin

111 C p.
artikel
2 Amelioration of hyperuricemia by Lactobacillus acidophilus F02 with uric acid-lowering ability via modulation of NLRP3 inflammasome and gut microbiota homeostasis Meng, Yingping

111 C p.
artikel
3 Anti-inflammatory effect of a novel millet gliadin peptide on mice with colitis Chen, Zhenjia

111 C p.
artikel
4 Araticum (Annona crassiflora) juice is an excellent matrix for Lactobacillus paracasei LBC-81 with high antioxidant potential Midlej, Luiza Coêlho

111 C p.
artikel
5 Asiatic acid affects the growth of human osteosarcoma cells by regulating PI3K/AKT and NF-κB dual signal pathways Huang, Yanran

111 C p.
artikel
6 Bone health and high-quality of diet: Unveiling the combined effect of plant-based diet and bone mineral density on all-cause mortality Zheng, Yi

111 C p.
artikel
7 Colostrum supplement, immune variables and hospital-acquired infection in acute respiratory failure: A double-blind, randomized, placebo-controlled study Roohelhami, Elham

111 C p.
artikel
8 Corrigendum to “Geniposide improves bleomycin-induced pulmonary fibrosis by inhibiting NLRP3 inflammasome activation and modulating metabolism” [J. Funct. Foods 104 (2023) 105503] Wei, Yi

111 C p.
artikel
9 Development of a functional dairy snack containing oleoylethanolamide that reduces food intake in normal-weight and obese minipigs Boudry, Gaëlle

111 C p.
artikel
10 Diallyl trisulfide (DATS) ameliorates cardiac fibrosis in a rat model of diabetes Jine-Yuan Hsieh, Dennis

111 C p.
artikel
11 Dissection of gut microbiota and metabolites reveals the hypolipidemic effect of green mulberry leaf tea / black mulberry leaf tea in mice Zhong, Shi

111 C p.
artikel
12 Effects of Codonopsis pilosula crude polysaccharides by hypoglycemic and modulating gut microbiome in a high-fat diet and streptozotocin-induced mouse model of T2DM Yang, Mingjun

111 C p.
artikel
13 Effects of coffee with different roasting degrees on obesity and related metabolic disorders Gamboa-Gómez, Claudia I.

111 C p.
artikel
14 Effects of ginseng peptides on the hypoglycemic activity and gut microbiota of a type 2 diabetes mellitus mice model Han, Caijing

111 C p.
artikel
15 Gochujang elicits anti-obesity effects by increasing capsaicin-independent brown adipogenesis and thermogenesis in high-fat diet induced obese mice Lee, Hyunwook

111 C p.
artikel
16 Gut microbiota and metabolite insights into anti-obesity effect of carboxymethyl pachymaran in high-fat diet mice Gangzheng, Wang

111 C p.
artikel
17 Improvement effects of green tea and pumpkin oils on myelin oligodendrocyte glycoprotein-induced Multiple sclerosis in rats Lamloum, Nahed S.

111 C p.
artikel
18 Intestinal epithelial barrier protective effect of nut oils (walnut, almond, pistachio, and pine nut) on TNF-α/IFN-γ induced damage in Caco-2 cell monolayers Lee, Jae Hoon

111 C p.
artikel
19 In vitro assessment of dietary bioactives for TFEB activation as a possible target to support cognitive and emotional wellbeing Trovò, Laura

111 C p.
artikel
20 Low-molecular-weight fucoidan ameliorates calcium-deficient-diet–induced bone loss and osteoarthritis via CaSR level regulation Hwang, Pai-An

111 C p.
artikel
21 Milk fat globule membrane-enriched milk improves episodic memory: A randomized, parallel, double-blind, placebo-controlled trial in older adults V. Calvo, María

111 C p.
artikel
22 Moringa extract reverses pilocarpine-induced hippocampal sclerosis in rats with temporal lobe epilepsy Fayez, Shaimaa

111 C p.
artikel
23 Naringenin promotes the expression of oxidized myofibers via the PKA signaling pathway in C57BL/6J mice and C2C12 cells Shi, Yanfei

111 C p.
artikel
24 Norway spruce extracts (NSEs) as bioactive compounds in novel feeds: Effect on intestinal immune-related biomarkers, morphometry and microbiota in Atlantic salmon pre-smolts Rocha, Sérgio D.C.

111 C p.
artikel
25 Oligochitosan glycosylation of casein by TGase: Protective effect and mechanism on alcohol-induced intestinal injury in C57BL/6 mice Wang, Yu

111 C p.
artikel
26 Phytochemical profiling and mechanistic evaluation of black garlic extract on multiple sclerosis rat model Elkhawas, Yasmin A.

111 C p.
artikel
27 Potential anti-Alzheimer’s disease effect of defatted walnut powder through remodeling gut microbiota and modulating amino acid metabolite levels Xu, Xiajing

111 C p.
artikel
28 Preparation of a novel brain-targeted EGCG liposome and its antioxidative neuroprotection Xia, Chen

111 C p.
artikel
29 Preparation of sn-2-acTAG from Polygala seed oil and a study on its hypolipidemic effect Wang, Qing

111 C p.
artikel
30 Royal Jelly Fatty Acids: Chemical Composition, Extraction, Biological Activity, and Prospect Yu, Xinyu

111 C p.
artikel
31 Sangyod rice extract inhibits adipocyte growth and differentiation via mTOR, Akt, and AMPK pathways Woonnoi, Wanwipha

111 C p.
artikel
32 The beneficial effects of psyllium on cardiovascular diseases and their risk factors: Systematic review and dose-response meta-analysis of randomized controlled trials Gholami, Zeinab

111 C p.
artikel
33 The combination of phosphoinositol with inositol suppresses colorectal cancer growth and metastasis by regulating CLDN23/ RhoA /ROCK1 pathway Wang, Haitao

111 C p.
artikel
34 The morphofunctional evaluation of patients at risk of malnutrition receiving a leucine-enriched nutritional supplement López-Gómez, Juan J.

111 C p.
artikel
35 The skin hydration and anti-inflammatory potential of zerumbone, a natural sesquiterpene of Zingiber zerumbet, enhanced Src/ERK-mediated HAS-2/AQP-3 and inhibited NFκB/AP-1 expression in UVB-irradiated human keratinocytes Yang, Hsin-Ling

111 C p.
artikel
                             35 gevonden resultaten
 
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