Digitale Bibliotheek
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                             15 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Editorial Board/Board of Directors
57 4 p. A3
artikel
2 Emphasizing Nutrition Self-Efficacy in Uncertain Times Haldeman, Lauren

57 4 p. 262
artikel
3 Ensuring Nutrition Education Program Sustainability Beyond Funding cycle Gupta, Somya

57 4 p. 261
artikel
4 Factors Influencing Knowledge-Action Gap in Patients With Metabolic Dysfunction-Associated Fatty Liver Disease: A Qualitative Study Guan, Qing

57 4 p. 274-284
artikel
5 Food Outlets in Montevideo: Implications for Retail Food Environment Research in the Majority World Ares, Gastón

57 4 p. 285-295
artikel
6 Formative Qualitative Research Informs Tailoring SNAP-Ed Curriculum for Transitional Housing Residents Strongo, Kristi

57 4 p. 338-344
artikel
7 Mean Differences for 3 Delivery Modalities of the Healthy Eating, Staying Active As We Age Curriculum for Older Adults Liebe, Rachel A.

57 4 p. 316-325
artikel
8 Multisystem Interconnected Lifestyle Framework: A Holistic Approach to Examining the Lifestyle Determinants of Obesity in Early Childhood Ontai, Lenna L.

57 4 p. 355-362
artikel
9 Nutrition Perspectives and Attitudes Among Ghanaian Pregnant Adolescents and Adolescent Mothers Nsiah-Asamoah, Christiana Naa Astreh

57 4 p. 296-303
artikel
10 Project Gender NutriScope: Methods of a Mixed Methods, Community-Engaged Study Design to Explore the Nutritional Needs of Transgender and Gender-Diverse Youth and Young Adults Schier, Heather E.

57 4 p. 345-354
artikel
11 Stakeholder Perceptions of Digital Nutrition Education Modules on Infant Feeding in Home Visiting Programs Zeldman, Jamie

57 4 p. 326-337
artikel
12 Table of Contents
57 4 p. A1-A2
artikel
13 Testing of a Culinary Medicine Intervention for Racially/Ethnically Diverse Adults With Type 2 Diabetes Heredia, Natalia I.

57 4 p. 263-273
artikel
14 The DRAGON Project: A Multilevel Peer-Led Intervention for High School Students Schofield, Kusuma K.

57 4 p. 363-370
artikel
15 Understanding Food Literacy Intervention Effectiveness: Postsecondary Students’ Perspectives on How a mHealth Food Literacy Intervention Impacted Their Dietary Behaviors Schaafsma, Holly N.

57 4 p. 304-315
artikel
                             15 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland