| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
About People
|
|
|
|
63 |
2 |
p. 178-179
|
artikel
|
| 2 |
A.D.A. Calendar
|
|
|
|
63 |
2 |
p. 178
|
artikel
|
| 3 |
A.D. A. Representatives Report
|
|
|
|
63 |
2 |
p. 178
|
artikel
|
| 4 |
Affiliated Dietetic Associations
|
|
|
|
63 |
2 |
p. 178
|
artikel
|
| 5 |
A new challenge to our profession Nutrition education in day care programs
|
JUHAS R.D., LORETTA
|
|
|
63 |
2 |
p. 134-137
|
artikel
|
| 6 |
Books
|
|
|
|
63 |
2 |
p. 213-214
|
artikel
|
| 7 |
Classified advertising
|
|
|
|
63 |
2 |
p. 217-218
|
artikel
|
| 8 |
Contents
|
|
|
|
63 |
2 |
p. 120
|
artikel
|
| 9 |
Diabetic Fair—Successful one-day event in Charleston., South Carolina1
|
|
|
|
63 |
2 |
p. 167-168
|
artikel
|
| 10 |
Dietary polyunsaturates and serum alpha-tocopherol in adults1
|
CHRISTIANSEN PH.D., R.D., MARJORIE M.
|
|
|
63 |
2 |
p. 138-142
|
artikel
|
| 11 |
Educational Events
|
|
|
|
63 |
2 |
p. 180-185
|
artikel
|
| 12 |
Excess weight and sociocultural characteristics
|
HERMAN PH.D., MARY W.
|
|
|
63 |
2 |
p. 161-164
|
artikel
|
| 13 |
Factors affecting reported values: Copper content of foods
|
PENNINGTON PH.D., JEAN T.
|
|
|
63 |
2 |
p. 143-153
|
artikel
|
| 14 |
III. A Computer-Assisted Instruction program for calculating nutrient intakes: Patient-oriented dietetic information system
|
SCHAUM R.D., KATHLEEN D.
|
|
|
63 |
2 |
p. 154-156
|
artikel
|
| 15 |
Interpretation of nutritional status
|
|
|
|
63 |
2 |
p. 123-124
|
artikel
|
| 16 |
Legislative Highlights
|
|
|
|
63 |
2 |
p. 173-175
|
artikel
|
| 17 |
Martha Trulson Memorial Lecture, 1972: Grassroots nutrition— or, consumer participation
|
WILLIAMS D.M., F.R.C.P., CICELY D.
|
|
|
63 |
2 |
p. 125-129
|
artikel
|
| 18 |
Nutritive value of foods selected during pregnancy
|
HARRILL PH.D., INEZ
|
|
|
63 |
2 |
p. 164-167
|
artikel
|
| 19 |
Other Media
|
|
|
|
63 |
2 |
p. 216
|
artikel
|
| 20 |
Periodical Reviews
|
|
|
|
63 |
2 |
p. 190-213
|
artikel
|
| 21 |
Products & Services
|
|
|
|
63 |
2 |
p. 185-189
|
artikel
|
| 22 |
Program Outline
|
|
|
|
63 |
2 |
p. 172-173
|
artikel
|
| 23 |
Publications Received
|
|
|
|
63 |
2 |
p. 214-216
|
artikel
|
| 24 |
56th Annual Meeting — The American Dietetic Association, Denver, Colorado — October 23, 24 and 25, 1973: Commercial Exhibitors
|
|
|
|
63 |
2 |
p. 176-177
|
artikel
|
| 25 |
The nutritionist caring for malnourished children
|
ICAZA ED.D., SUSANA J.
|
|
|
63 |
2 |
p. 130-133
|
artikel
|
| 26 |
The President’s Page
|
|
|
|
63 |
2 |
p. 171
|
artikel
|
| 27 |
Training for dietitians and nutritionists: World survey and future guidelines
|
|
|
|
63 |
2 |
p. 157-161
|
artikel
|
| 28 |
Update
|
|
|
|
63 |
2 |
p. 179-180
|
artikel
|
| 29 |
What a dietitian should know about hyperlipidemia
|
BROWN PH.D., HELEN B.
|
|
|
63 |
2 |
p. 169-170
|
artikel
|
Tijdschrift beschrijving