| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Assay of (1→3)(1→4)-β-d-glucanase using the insoluble complex between cereal (1→3)(1→4)-β-d-glucan and Congo Red
|
Wood, Peter J.
|
|
1988
|
7 |
3 |
p. 295-308
14 p.
|
artikel
|
| 2 |
Author index
|
|
|
1988
|
7 |
3 |
p. 317-318
2 p.
|
artikel
|
| 3 |
Determination of variation in oat kernel morphology by digital image analysis
|
Symons, Stephen J.
|
|
1988
|
7 |
3 |
p. 219-228
10 p.
|
artikel
|
| 4 |
Evidence for a direct causal effect of low molecular weight subunits of glutenins on gluten viscoelasticity in durum wheats
|
Pogna, N.
|
|
1988
|
7 |
3 |
p. 211-214
4 p.
|
artikel
|
| 5 |
Hydrolysis of barley endosperm storage proteins during malting. I. Analysis using monoclonal antibodies
|
Skerritt, John H.
|
|
1988
|
7 |
3 |
p. 251-263
13 p.
|
artikel
|
| 6 |
Hydrolysis of barley endosperm storage proteins during malting. II. Quantification by enzyme- and radio-immunoassay
|
Skerritt, John H.
|
|
1988
|
7 |
3 |
p. 265-281
17 p.
|
artikel
|
| 7 |
Purification and characterisation of wheat γ-gliadins
|
Aibara, Shigeo
|
|
1988
|
7 |
3 |
p. 237-250
14 p.
|
artikel
|
| 8 |
Relationship between oat kernel weight and milling yield
|
Symons, Stephen J.
|
|
1988
|
7 |
3 |
p. 215-217
3 p.
|
artikel
|
| 9 |
Relationships between seed quality characteristics and HMW glutenin subunit composition determined using wheats grown in Spain
|
Payne, P.I.
|
|
1988
|
7 |
3 |
p. 229-235
7 p.
|
artikel
|
| 10 |
The ability of chlorine and chlorine-related oxidants to induce oxidative gelation in wheat flour pentosans
|
Crowe, N.L.
|
|
1988
|
7 |
3 |
p. 283-294
12 p.
|
artikel
|
| 11 |
The effect of γ-irradiation on the quality of Australian rice
|
Wootton, M.
|
|
1988
|
7 |
3 |
p. 309-315
7 p.
|
artikel
|
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