| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A Null Gli-D1 Allele with a Positive Effect on Bread Wheat Quality
|
Branlard, G.
|
|
1994
|
20 |
3 |
p. 235-244
10 p.
|
article
|
| 2 |
Author Index
|
|
|
1994
|
20 |
3 |
p. 299-300
2 p.
|
article
|
| 3 |
Dry Milling and Accelerated Fermentation of Maize for Industrial Production of Kenkey, a Ghanaian Cereal Food
|
Nche, P.F.
|
|
1994
|
20 |
3 |
p. 291-298
8 p.
|
article
|
| 4 |
Grain Yield and Quality Characteristics of Chromosome 1D and 1B Substitution Lines in Durum Wheat and their F2-derived Progeny Lines. II. Preliminary Comparisons with Normal Durum and Bread Wheats
|
Liu, C.-Y.
|
|
1994
|
20 |
3 |
p. 227-234
8 p.
|
article
|
| 5 |
High M r Glutenin Subunits of Indian Wheat Cultivars: Association of Subunits 5 + 10 with the 1BL/1RS Wheat-Rye Translocation
|
Sreeramulu, G.
|
|
1994
|
20 |
3 |
p. 217-225
9 p.
|
article
|
| 6 |
HPLC and Immunoassay-based Glutenin Subunit Analysis: Screening for Dough Properties in Wheats Grown under Different Environmental Conditions
|
Andrews, J.L.
|
|
1994
|
20 |
3 |
p. 203-215
13 p.
|
article
|
| 7 |
Large-scale Separation of Gliadins and their Bread-making quality
|
Weegels, P.L.
|
|
1994
|
20 |
3 |
p. 253-264
12 p.
|
article
|
| 8 |
Nitrogen Fertilizer and Seeding Date Induced Changes in Protein, Oil and β-Glucan Contents of Four Oat Cultivars
|
Humphreys, D.G.
|
|
1994
|
20 |
3 |
p. 283-290
8 p.
|
article
|
| 9 |
Strain Hardening and Dough Gas Cell-wall Failure in Biaxial Extension
|
Dobraszczyk, B.J.
|
|
1994
|
20 |
3 |
p. 265-274
10 p.
|
article
|
| 10 |
The Use of Reversed-phase High-performance Liquid Chromatography to Detect Common Wheat (Triticum aestivum) Adulteration of Durum Wheat (Triticum durum) Pasta Products Dried at Low and High Temperatures
|
Barnwell, P.
|
|
1994
|
20 |
3 |
p. 245-252
8 p.
|
article
|
| 11 |
Water Vapor Diffusivity in Vitreous and Mealy Wheat Endosperm
|
Glenn, G.M.
|
|
1994
|
20 |
3 |
p. 275-282
8 p.
|
article
|
Journal description