| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Adhesion and detachment kinetics of several strains of Staphylococcus aureus subsp. aureus under three different experimental conditions
|
Herrera, J.J.R.
|
|
2007
|
24 |
6 |
p. 585-591
7 p.
|
article
|
| 2 |
Antibiotic resistance in non-enterococcal lactic acid bacteria and bifidobacteria
|
Ammor, Mohammed Salim
|
|
2007
|
24 |
6 |
p. 559-570
12 p.
|
article
|
| 3 |
Calendar
|
|
|
2007
|
24 |
6 |
p. I-
1 p.
|
article
|
| 4 |
Chemical and microbiological characterisation of “Salpicão de Vinhais” and “Chouriça de Vinhais”: Traditional dry sausages produced in the North of Portugal
|
Ferreira, Vânia
|
|
2007
|
24 |
6 |
p. 618-623
6 p.
|
article
|
| 5 |
Combined effect of oregano essential oil and modified atmosphere packaging on shelf-life extension of fresh chicken breast meat, stored at 4°C
|
Chouliara, E.
|
|
2007
|
24 |
6 |
p. 607-617
11 p.
|
article
|
| 6 |
Dynamics and characterization of yeasts during ripening of typical Italian dry-cured ham
|
Simoncini, N.
|
|
2007
|
24 |
6 |
p. 577-584
8 p.
|
article
|
| 7 |
Ethylene inhibits aflatoxin biosynthesis in Aspergillus parasiticus grown on peanuts
|
Gunterus, A.
|
|
2007
|
24 |
6 |
p. 658-663
6 p.
|
article
|
| 8 |
Identification of subdominant sourdough lactic acid bacteria and their evolution during laboratory-scale fermentations
|
Corsetti, Aldo
|
|
2007
|
24 |
6 |
p. 592-600
9 p.
|
article
|
| 9 |
IFC: Editorial Board etc.
|
|
|
2007
|
24 |
6 |
p. IFC-
1 p.
|
article
|
| 10 |
Measurement uncertainty of the EU methods for microbiological examination of red meat
|
Corry, Janet E.L.
|
|
2007
|
24 |
6 |
p. 652-657
6 p.
|
article
|
| 11 |
Predictive models for growth of Salmonella typhimurium DT104 from low and high initial density on ground chicken with a natural microflora
|
Oscar, T.P.
|
|
2007
|
24 |
6 |
p. 640-651
12 p.
|
article
|
| 12 |
Recovery and detection of Vibrio vulnificus during cold storage
|
Bang, W.
|
|
2007
|
24 |
6 |
p. 664-670
7 p.
|
article
|
| 13 |
Response surface model for prediction of growth parameters from spores of Clostridium sporogenes under different experimental conditions
|
Dong, Qingli
|
|
2007
|
24 |
6 |
p. 624-632
9 p.
|
article
|
| 14 |
Selection and properties of α-acetolactate decarboxylase-deficient spontaneous mutants of Streptococcus thermophilus
|
Monnet, Christophe
|
|
2007
|
24 |
6 |
p. 601-606
6 p.
|
article
|
| 15 |
Sensitivity of two techniques to detect Escherichia coli O157 in naturally infected bovine fecal samples
|
Vidovic, Sinisa
|
|
2007
|
24 |
6 |
p. 633-639
7 p.
|
article
|
| 16 |
Significance of yeasts in the fermentation of maize for ogi production
|
Omemu, A.M.
|
|
2007
|
24 |
6 |
p. 571-576
6 p.
|
article
|
| 17 |
Vibrio parahaemolyticus: A concern of seafood safety
|
Su, Yi-Cheng
|
|
2007
|
24 |
6 |
p. 549-558
10 p.
|
article
|
Journal description