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                             11 results found
no title author magazine year volume issue page(s) type
1 America's team Batt, C.
1998
15 5 p. 457-
1 p.
article
2 Characterization of Listeria strains isolated from soft and semi-soft cheeses Loncarevic, S
1998
15 5 p. 521-525
5 p.
article
3 Development of an image system for the study of viable but non-culturable forms of Campylobacter jejuni and its use to determine their resistance to disinfectants Rowe, M.T.
1998
15 5 p. 491-498
8 p.
article
4 Development of twoListeria monocytogenesgrowth models in a meat broth and their application to beef meat Lebert, I.
1998
15 5 p. 499-509
11 p.
article
5 Effect of monoglycerides on the thermal inactivation kinetics ofBacillus cereusF4165/75 spores Chaibi, A
1998
15 5 p. 527-537
11 p.
article
6 Enrichment of injuredSalmonellain poultry products for detection by polymyxin–cloth enzyme immunoassay Hayashi, S
1998
15 5 p. 471-478
8 p.
article
7 Evidence of non-coccoid viable but non-culturableCampylobacter jejunicells in microcosm water by direct viable count, CTC-DAPI double staining, and scanning electron microscopy Federighi, M
1998
15 5 p. 539-550
12 p.
article
8 Incidence of Listeria monocytogenes and other Listeria species in raw milk produced in Spain Gaya, P.
1998
15 5 p. 551-555
5 p.
article
9 Prevalence of bacteria of public health significance in the cultured shrimp (Penaeus monodon) Bhaskar, N
1998
15 5 p. 511-519
9 p.
article
10 Taxonomic interrelationship ofWeeksella- andBergeyella- like strains from dairy sources using electrophoretic protein profiles, DNA base composition and non-polar fatty acid composition Botha, W.C
1998
15 5 p. 479-489
11 p.
article
11 The influence of oxygen and carbon dioxide on the growth of prevalent Enterobacteriaceae andPseudomonasspecies isolated from fresh and controlled-atmosphere-stored vegetables Bennik, M.H
1998
15 5 p. 459-469
11 p.
article
                             11 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands